67 chives pesto Recipes

  • Roasted Fingerling Potatoes with Chive Pesto
    fingerling potatoes , halved lengthwise and
    7 More
    fingerling potatoes , halved lengthwise, extra-virgin olive oil, kosher salt and freshly ground black pepper, chopped fresh chives , plus more for garnish, chopped fresh flat-leaf parsley, almonds , chopped walnuts, or pine nuts, garlic clove, fresh lemon juice
    35 min, 8 ingredients
  • Pesto Herb Spread
    cream cheese, pesto, chopped fresh chives and
    1 More
    cream cheese, pesto, chopped fresh chives, chopped fresh cilantro
    15 min, 4 ingredients
  • Pesto Pepper Tortellini
    frozen cheese tortellini, julienned sweet red pepper and
    6 More
    frozen cheese tortellini, julienned sweet red pepper, butter, garlic cloves, minced, heavy whipping cream, ground walnuts, minced fresh basil or 2 tsp dried basil, chopped green onion or chives
    20 min, 8 ingredients
  • Shrimp Pesto Salad
    chopped sweet onion (such as vidalia or walla walla) and
    8 More
    chopped sweet onion (such as vidalia or walla walla), celery ribs, finely chopped, shrimp, peeled and cooked, chopped chives, prepared pesto sauce, mayonnaise, avocados, lime , juice of, tomato, seeded and finly chopped
    15 min, 9 ingredients
  • Crock Pot Pesto Pork Roast
    pork roast, olive oil, dill weed, freshly snipped mint and
    8 More
    pork roast, olive oil, dill weed, freshly snipped mint, dried oregano flakes, whole grain mustard, minced garlic paste, pesto sauce (i used my walnut-basil pesto), white pepper, soy sauce, cornstarch, freshly snipped garlic chives
    10 hour 10 min, 12 ingredients
  • Mixed Grill With Cilantro Pesto
    thick) center-cut bone-in pork chops and
    5 More
    thick) center-cut bone-in pork chops, beef tenderloin fillets (about 2 inches thick ), kosher salt, pepper, cilantro pesto, garnishes: fresh cilantro sprigs, rosemary sprigs, chives
    5 min, 6 ingredients
  • Potato Salad With Pesto and Bacon
    tiny new potatoes, cooked (leave skins on ) and
    9 More
    tiny new potatoes, cooked (leave skins on ), diced red onion, bacon, cooked well and sliced, snipped fresh chives, low-fat sour cream, mayonnaise, basil pesto (preferably homemade ), salt , to taste, fresh ground black pepper , to taste, freshly grated parmesan cheese (optional)
    15 min, 10 ingredients
  • Nif's Grilled Tomatoes With Pesto and Cheese
    roma tomatoes, cut in half, pesto sauce, divided and
    3 More
    roma tomatoes, cut in half, pesto sauce, divided, green onion, chopped, mozzarella cheese, grated, parsley (optional) or 2 tbsp chives, chopped (optional)
    15 min, 5 ingredients
  • Chive Pesto Baguette Chive Pesto Baguette
    french baguette, chives, chopped, olive oil
    15 min, 3 ingredients
  • Spinach-Chive Pesto Spinach-Chive Pesto
    baby spinach leaves, pine nuts, toasted and
    6 More
    baby spinach leaves, pine nuts, toasted, grated fresh parmigiano-reggiano cheese, extra-virgin olive oil, fresh lemon juice, salt, garlic clove, chopped, fresh chives, chopped (about 3/4 cup)
    8 ingredients
  • Pesto-Chicken Cheesecakes Pesto-Chicken Cheesecakes
    cream cheese, softened, eggs, all-purpose flour, divided and
    5 More
    cream cheese, softened, eggs, all-purpose flour, divided, pesto, chopped cooked chicken, sour cream, mixed salad greens, garnish: chopped fresh chives
    8 ingredients
  • Pesto Baguettes Pesto Baguettes
    dry yeast, sugar, warm water (105o to 115o), bread flour and
    7 More
    dry yeast, sugar, warm water (105o to 115o), bread flour, nonfat dry milk, dried basil, dried oregano, freeze-dried chives, garlic powder, salt
    11 ingredients
  • Pesto-Style Chicken Wrap Pesto-Style Chicken Wrap
    mayonnaise, fresh basil leaf, fresh chives, chopped and
    8 More
    mayonnaise, fresh basil leaf, fresh chives, chopped, fresh lime juice, parmesan cheese, freshly grated, boneless chicken breast halves, cooked and cooled, olive oil, fresh ground pepper, whole wheat tortillas, provolone cheese, sliced, sun-dried tomato packed in oil, minced
    15 min, 11 ingredients
  • Sweet Corncakes with Mixed Pestos or Crab Filling Sweet Corncakes with Mixed Pestos or Crab Filling
    ears corn, eggs, flour, sugar and
    15 More
    ears corn, eggs, flour, sugar, cumin (omit if making crabcakes), salt, cilantro pesto, broccoli pesto, mayonnaise, minced scallion, white part only, capers, chives, lump crabmeat, shells removed, broccoli florets, grated imported parmesan cheese, grated sharp cheddar cheese, tiny pinch mace, steam the broccoli. refrigerate to cool , about 15 minutes., in a food processor or blender, make a dense paste by blending the broccoli, parmesan, and cheddar. add the mace and process again to distribute it throughout the pesto.
    2 hour , 19 ingredients
  • Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai) Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai)
    russet potatoes; peeled and cut into quarters, flour, egg and
    41 More
    russet potatoes; peeled and cut into quarters, flour, egg, parmesan, chopped chives, chopped basil, chopped cilantro, salt and pepper, extra virgin olive oil, plus more, to cook, mushroom ragout , recipe follows, tomatoes, cut into small dice, lemon zest, asian hazelnut pesto , recipe follows, butter, chopped garlic, shallots, thinly sliced, chanterelle , hedgehog, or lobster mushrooms, fresh shiitake caps, quartered button or cremini mushrooms, chinese dried black mushrooms , soaked in a bowl of warm water to soften, about 20 minutes, stemmed and quartered, salt and pepper, dry red wine, chicken stock, veal demi-glace , or 1/2 cup chicken stock mixed with 1 tbsp soy sauce, dark soy sauce, chopped fresh thyme, or 1/2 tbsp dried, hazelnuts, chopped garlic, roughly chopped cilantro leaves, roughly chopped mint leaves, roughly chopped thai basil leaves, extra-virgin olive oil, lemons, juiced, salt and pepper, chicken stock, leftover pesto, wontons, cold mushroom ragout, roughly chopped, cilantro or small basil leaves, egg wash, chiffonade spinach,(1/8th inch thick slices), tomatoes, cut small dice, salt and pepper, lemons, juiced
    3 hour 5 min, 44 ingredients
  • Parmesan-Pesto Butter Parmesan-Pesto Butter
    butter, softened, freshly grated parmesan cheese and
    5 More
    butter, softened, freshly grated parmesan cheese, jarred refrigerated pesto sauce, chopped fresh flat-leaf parsley, chopped fresh chives, garlic clove, pressed, freshly ground pepper
    7 ingredients
  • Two-Tomato Pesto / Pesto ai due pomodori Two-Tomato Pesto / Pesto ai due pomodori
    drained oil-packed sundried tomatoes (8.5 oz jar) and
    5 More
    drained oil-packed sundried tomatoes (8.5 oz jar), extra-virgin olive oil, salt-packed capers soaked in cold water for 10 min., then rinsed again., grape tomatoes quartered, parmigiano-reggiano or grana padano cheese freshly grated., fresh chives finely chopped
    10 min, 6 ingredients
  • Grits with Sun-Dried Tomato Pesto and Goat Cheese Grits with Sun-Dried Tomato Pesto and Goat Cheese
    chicken stock, butter, garlic, minced and
    6 More
    chicken stock, butter, garlic, minced, quick-cooking hominy grits (3 oz), fat-free half-and-half, sun-dried tomato pesto (about 1/3 cup), fresh thyme, chopped or 1/4 tsp dried thyme, crumbled soft goat cheese (about 1 cup), chopped fresh chives (to garnish )
    35 min, 9 ingredients




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