33 chive pate Recipes

  • Salmon Pie/Pate Au Saumon
    all-purpose flour, baking powder, baking soda, salt and
    10 More
    all-purpose flour, baking powder, baking soda, salt, shortening or 1/2 cup pure lard, water, flour (to roll out dough), salmon, drained and de-boned, potatoes (boiled or steamed ), butter or 1/4-1/2 cup margarine, milk or 1 cup cream or 1 cup evaporated or 1 cup water, fresh chives, finely chopped, dried basil, salt and pepper
    1 hour 30 min, 14 ingredients
  • Cheese Ball  Pate the Spicy Way
    philadelphia cream cheese, ratted cheddar cheese and
    11 More
    philadelphia cream cheese, ratted cheddar cheese, sour cream, green peppers, chopped, red pepper, chopped, dill pickles, chopped, chives, chopped, garlic cloves, chopped, walnuts, chopped, lipton onion soup mix, sliced ham, red hot sauce, lemon juice
    15 min, 13 ingredients
  • Lima Bean-Fresh Herb Pate Lima Bean-Fresh Herb Pate
    lima beans, rinsed and drained, garlic cloves and
    8 More
    lima beans, rinsed and drained, garlic cloves, ricotta cheese, fresh lemon juice, extra virgin olive oil, salt, pepper, chopped fresh chives, chopped fresh parsley, chopped fresh dill
    15 min, 10 ingredients
  • Garlic & Herb Cheese Pate Garlic & Herb Cheese Pate
    butter, garlic, minced and
    4 More
    butter, garlic, minced, green onions, white and about an inch of green,minced, soft cream cheese, mixed chopped fresh herbs (thyme, parsley, oregano, chives or basil), freshly grated parmesan cheese or 1 1/2 cups romano cheese (about a 3 to 4 oz chunk)
    20 min, 6 ingredients
  • To Die For Garlic Feta Pate To Die For Garlic Feta Pate
    garlic, minced, anchovy fillets, chopped, butter, softened and
    6 More
    garlic, minced, anchovy fillets, chopped, butter, softened, cream cheese, softened, crumbled feta cheese, sour cream, chopped fresh chives, hot pepper sauce (e.g. tabasco), or to taste, freshly ground black pepper to taste
    10 min, 9 ingredients
  • Chicken Pate With Fresh Herbs Chicken Pate With Fresh Herbs
    softened butter, onion, chopped, garlic cloved, chopped and
    6 More
    softened butter, onion, chopped, garlic cloved, chopped, chicken livers, trimmed and cut, fresh chopped thyme, chives, marjoram, tarragon, port or sherry (optional)
    20 min, 9 ingredients
  • New Orleans Chicken Liver Pate New Orleans Chicken Liver Pate
    onion, finely chopped, butter, chicken livers and
    8 More
    onion, finely chopped, butter, chicken livers, egg yolks, hard-boiled, butter, softened, heavy cream, cognac, nutmeg, grated, salt , to taste, black pepper, freshly ground , to taste, green onion, chopped (fresh chives ok)
    25 min, 11 ingredients
  • Veal and Ham Pate (Perrine De Campagne) Veal and Ham Pate (Perrine De Campagne)
    unsalted butter, onion, finely minced, salt and
    16 More
    unsalted butter, onion, finely minced, salt, garlic cloves, minced, port wine (or madeira), carrots, trimmed into 1/4-inch wide , 5-inch long strips, bacon, ground lean pork, ground veal, ground pork fat, eggs, minced fresh chives, salt, dried marjoram, fresh ground black pepper, five-spice powder, cognac, ham, sliced into 9 thin strips, 1/4-inch wide , 5 inches long, natural pistachios, shelled
    25 hour , 19 ingredients
  • Smoked Salmon Pate' With Creamy Leek Sauce Smoked Salmon Pate' With Creamy Leek Sauce
    smoked salmon, whipping cream, egg yolk, salt and pepper and
    8 More
    smoked salmon, whipping cream, egg yolk, salt and pepper, butter, leek, thinly sliced (white part only ), water, russet potatoes, peeled and chopped, whipping cream, minced chives, smoked salmon , cut into strips, cream (optional)
    30 min, 12 ingredients
  • Smoked Mackerel and Herb Pate from Olive Magazine April 2010 Smoked Mackerel and Herb Pate from Olive Magazine April 2010
    smoked mackerel (skin and bones removed ) and
    5 More
    smoked mackerel (skin and bones removed ), low-fat cream cheese, lemon (zest and juice), fresh parsley (chopped ), fresh chives (chopped ), horseradish (optional)
    15 min, 6 ingredients
  • Cornish Game Hens stuffed with Chicken Liver Pate (Anne Burrell) Cornish Game Hens stuffed with Chicken Liver Pate (Anne Burrell)
    extra-virgin olive oil, capers, anchovy fillets and
    15 More
    extra-virgin olive oil, capers, anchovy fillets, garlic , smashed, chicken livers, rinsed, dry white wine, kosher salt, cornish game hens , butterflied, backbone, wing tips, breast bone and ribs removed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fennel pollen, crushed red pepper flakes, lemons , zested, chicken stock, dry white wine, fresh rosemary, unsalted butter, chopped fresh chives
    2 hour 25 min, 18 ingredients




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