255 chipotle cups Recipes

mayonnaise, dijon mustard, black pepper, canned chipotle chiles , plus, adobo sauce, worcestershire sauce, lime juice, capers, anchovies, head roasted garlic, squeezed out, red wine vinegar, olive oil or 1 1/2 cups other oil

canned chipotle chiles in adobo (1/4 cup total ), garlic cloves, coarsely chopped, honey, pork tenderloin

boneless pork shoulder butt roast (3 lb), steak seasoning, water, half-pint jar pomegranate jelly or 1 cup red currant jelly, minced chipotle peppers in adobo sauce, kaiser rolls, split

dried pinto bean , soaked overnight and drained, onion, coarsely chopped, garlic cloves, coarsely chopped, bacon, coarsely chopped, whole cumin seed, cracked black pepper, oregano, bay leaf, water, to cover, olive oil, onion, diced, pinto beans with 1/2 cup reserved juices (see above), fresh coarse ground black pepper, canned chipotles in adobo 1/4 cup sour cream, kosher salt , plus more to taste, cheddar cheese or 1/3 cup monterey jack cheese, grated, chopped cilantro (optional), bacon, crumbles (optional), tortilla chips , for serving

black beans, sour cream, diced tomatoes with chiles and cilantro (if you can find it), sweet corn, chicken breasts, shredded, goya mexican rice or 1 (8 oz) box jasmine rice, fresh cilantro, cumin, adobo seasoning (red top ), paprika, taco seasoning, salt (optional), pepper (optional), guacamole seasoning mix, avocado, lettuce, shredded (optional), shedded cheddar cheese or 1 -2 cup monterey jack cheese, extra virgin olive oil

pork loin chops, cut 1 1/4 inches thick, jellied cranberry sauce, apricot preserves or 1/3 cup peach preserves or 1/3 cup apricot jam or 1/3 cup peach jam, onion, chopped, lemon juice or 1 tbsp cider vinegar, chipotle chiles in adobo or 1 fresh jalapeno pepper, seeded and chopped

butter, onion (1 cup), arborio rice, water or 3 cups hot chicken broth, adding more if needed, orange juice, orange zest, saffron thread , optional will enhance a pretty color and fragrance, chipotle chile in adobo (use sauce taste), asiago cheese, 1/2 cup grated, fresh parsley, 1/4 cup chopped

unsalted butter or 1 tbsp margarine, olive oil, red onion, diced, allspice, chipotle chile in adobo, seeded, finely chopped, adobo sauce (optional), fresh mango, diced, fresh papaya, diced (firm ), fresh pineapple, diced or 1 1/2 cups canned pineapple, diced, drained, juice reserved, pineapple juice or 1/4 cup orange juice, cider vinegar, brown sugar , packed, fresh coriander, finely chopped

beef stock or 3 2/3 cups canned beef broth, chicken stock or 3 2/3 cups canned low sodium chicken broth, olive oil, chopped shallot, orange marmalade, chopped canned chipotle chile, water, cornstarch, pork tenderloin

black beans, drained and rinsed (or 1 1/2 - 2 cups cooked beans), navy beans, drained and rinsed (or 1 1/2 - 2 cups cooked beans), diced tomatoes, diced tomatoes and green chilies or 1 (14 1/2 oz) can with jalapenos, onion, chopped, garlic cloves, minced, chili powder, sweet hungarian paprika, dried cilantro (optional), fresh coarse ground black pepper, chipotle chile, minced

frozen whole kernel corn or 2 cups fresh whole kernel corn, frozen cubed hash brown potatoes, diced tomatoes with basil oregano and garlic, chipotle chiles in adobo, chopped, chili powder, ground cumin, dried oregano, crushed, olive oil, boneless skinless chicken breast halves, chili powder, ground cumin, colby-monterey jack cheese, shredded (3 oz)

ground beef, chopped onions, garlic, finely chopped, chili powder, beef broth, canned crushed tomatoes in puree, stout beer or 1/2 cup dark beer, minced canned chipotle chiles, yellow cornmeal, black beans, drained and rinsed, sour cream, fresh lime juice, lime zest, corn tortilla chips

chipotle in adobo (including some liquid), orange juice, pomegranate molasses, toasted cumin seeds, brown sugar, minced garlic, cinnamon, kosher salt, white pepper, orange zest, balsamic vinegar, boneless pork loin roast, about 3 lb (wrapped and tied with some fat left on), garlic , slivered, fresh thyme sprigs, plus extra, for garnish, kosher salt, black pepper, ground cumin, unsalted butter, olive oil, up to 1 cup dry white wine, onion, thinly sliced, chopped, dried mission figs, orange , segmented, minced fresh thyme, watercress sprigs, for garnish, orange peel curls, for garnish

green onions, sliced and chopped small, fresh lime juice, minced canned chipotle chile, ground cumin, olive oil, boneless skinless chicken breast halves, ears fresh corn, shucked and parboiled, red bell peppers , quartered lengthwise and seeded, yellow bell peppers , quartered lengthwise and seeded, water, salt, basmati rice (rinsed very well to remove starch) or 2 cups other long grain rice (rinsed very well to remove starch), chopped fresh cilantro

olive oil, chopped yellow onion, red bell peppers or 1/2 green bell pepper, chopped, garlic cloves, minced, chicken stock or 3 cups low sodium chicken broth, scrubbed peeled cubed new potatoes (about 12 oz.), corn kernels (fresh or frozen ), chipolte chile in adobo sauce, chopped (2 tsp or to taste), all-purpose flour, whole milk, cubed cooked chicken breasts, seeded chopped tomato, shredded cheddar cheese (2 oz.), chopped fresh parsley, salt, fresh ground pepper

bok choy, shredded, red cabbage, finely shredded, sweet carrot, shredded, cilantro, stemmed, ripe apple, chopped, green onions, finely chopped, stalks celery, thinly sliced, fresh thyme, stemmed, cooked chicken, in bite-size pieces, parsley, stemmed, chipotle chiles in adobo, creme fraiche (non-fat works fine ) or 1 cup heavy cream (non-fat works fine) or 1 cup sour cream (non-fat works fine), garlic clove, minced, kosher salt or 1/8 tsp sea salt, toasted pumpkin seeds

dried ancho chile powder or 1 tsp mild chili powder, ground cumin, sea salt, divided, olive oil or 1 tsp vegetable oil, boneless skinless chicken breast, rinsed and patted dry, pounded 1/2-inch thick, navel oranges , juice of or 1/3 cup orange juice, pure maple syrup or 2 tbsp corn syrup, chopped chipotle chile in adobo, orange zest, cooked white rice or 2 cups brown rice, chopped cilantro leaf