195087 chip meringues cream peppermint mint Recipes

mint chocolate (such as ghirardelli), chopped, red-and-white-striped hard peppermint candies, chopped (about 1 generous cup), pecans, toasted, chopped

butter, cubed, bittersweet chocolate, chopped, eggs, sugar, vanilla extract, all-purpose flour, double dark chocolate chips or 1 cup semi-sweet chocolate chips, chopped walnuts, white baking chocolate, chopped, refrigerated irish creme non-dairy coffee creamer, heavy whipping cream, andes mints candies, chopped, bittersweet chocolate, chopped, heavy whipping cream, butter, andes mints candies, halved (optional)

butter, cubed, bittersweet chocolate, chopped, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, dark chocolate chips or semisweet chocolate chips, chopped walnuts, white baking chocolate, chopped, refrigerated irish creme nondairy creamer, heavy whipping cream, mint andes candies, chopped, bittersweet chocolate, chopped, heavy whipping cream, butter, mint andes candies, halved , optional

all-purpose flour, unsweetened cocoa powder (not dutch-process), baking soda, salt, unsalted butter, softened, dark brown sugar, egg, semisweet chocolate chips (6 oz), coarsely crushed peppermint hard candies (1/4 lb)

egg whites, cream of tartar, salt, sugar, unsweetened cocoa, semisweet chocolate chips

egg whites, warmed to room temperature in the shell (just put the eggs in a bowl of lukewarm water while you are prepping other ingredients), salt, cream of tartar, vanilla extract, sugar, cocoa powder, semi-sweet chocolate chips

peppermint stick candy, half-and-half cream, sugar, vanilla, salt, peppermint stick candy, crushed

nestle mint chocolate chips (if you can tsp find mint chips, use semi-sweet chips and 3 tsp. of mint flavoring), shortening, sugar, egg, corn syrup, flour, baking soda, cinnamon, salt

soft butter, imperial brown sugar, imperial graunulated sugar, egg yolks, cold milk, vanilla, flour (before came sifted!), salt, soda, chocolate chips, meringue topping, egg whites, imperial brown sugar, chopped pecans

butter or margarine, all-purpose flour, unsweetened chocolate, sugar, vanilla, egg, mint-chocolate chip ice cream, semisweet chocolate chips , or 1 1/2 lb mint-flavor chocolate, vegetable shortening

mint chocolate, chopped (such as ghirardelli), red-and-white-striped hard peppermint candies, chopped (about 1 generous cup), pecans, toasted,chopped

egg whites, room temperature, cream of tartar, vanilla, sugar (originally 3/4 cup), chocolate chips or 6 oz bittersweet chocolate, finely diced, pecans or 1/4 cup walnuts, chopped

rhubarb, chopped 1-inch pieces (about 1 1/2 lb.), granulated sugar, all-purpose flour, grated lemin , rind smucker s no sugar added orange spread, prepared meringues , neasrs, vanilla yogurt, mint leaf

pie shell , prebaked - 9-inch works best, cocoa (i prefer hershey s), granulated sugar, all-purpose flour, salt, eggs, separated, evaporated milk , not sweetened condensed milk (i use carnation), unsalted butter, pure vanilla extract, granulated sugar (for meringue), cream of tartar (for meringue), salt (for meringue), pure vanilla extract (for meringue)

eggs, sugar, freshly squeezed lemon juice, lemon , zested and grated, cold unsalted butter , cut into pieces, meringue , recipe follows, phyllo triangles , recipe follows, mint sprigs, sugar, pureed fresh or frozen raspberries (optional), egg whites (from about 8 eggs), at room temperature, light brown sugar , packed, sheets thawed phyllo dough, unsalted butter, melted, sugar

light cream, fresh mint, all-purpose flour, salt, baking powder, unsalted butter, sugar, eggs, dark mint chocolate (recommended : ghirardelli), unsalted butter, mint-infused light cream, sugar, fresh mint leave, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

egg whites, cream of tartar, sugar, semi-sweet chocolate chips