13 chip freezer Recipes

yellow cake mix, instant chocolate pudding mix, dry, vanilla instant pudding mix, dry, eggs, water, vegetable oil, chocolate chips

all-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, granulated sugar, brown sugar, egg, canned pumpkin puree (not pie filling, i used my own from the garden or freezer), vanilla or 1 tsp almond extract, semi-sweet chocolate chips (or your choice ), granulated sugar, for rolling, walnuts (optional), butterscotch chips (optional) or milk chocolate (optional) or dark chocolate chips (optional)

half-and-half cream, instant chocolate pudding mix, semisweet chocolate chips, marshmallows, chopped pecans, graham cracker crust (9 inches)

fat-free cream cheese, fat-free milk, sugar, reduced-fat creamy peanut butter, semisweet chocolate chips, divided, chocolate crumb crust (8 inches)

crushed chocolate wafers, chopped macadamia nuts, divided, butter, melted, cream cheese, softened, sugar, divided, semisweet chocolate chips, melted and cooled, vanilla extract, heavy whipping cream

sliced zucchini, onion, thinly sliced, salt, white vinegar, sugar, turmeric, celery seed, pepper

butter, softened, sugar, brown sugar, baking soda, baking powder, salt, water, egg, vanilla extract, flour blend (recipe below ), pecan pieces, semisweet chocolate chips, prepare flour blend as follows : combine 1 1/2 cups white rice flour, 1 3/4 cups tapioca starch, and 2 1/4 cups defatted soy flour. blend the contents with a whisk and then sift. reserve 3/4 cup as needed for recipe and store remaining flour blend for a later use. to ensure freshness, store the flour blend in an airtight container in the refrigerator or freezer.

chips ahoy chocolate chip cookies, cool whip, kahlua (optional) or 1/2 cup amaretto (optional) or 1/2 cup milk, milk

creamy/chunky peanut butter, cream cheese, powdered sugar, milk, cool whip, oreo pie crust, chocolate chips or chopped peanuts

chocolate wafer crumbs (finely crushed ), melted butter, sugar, semi-sweet chocolate chips, whipping cream , unwhipped, powdered sugar (can use less if desired), cream cheese, softened, peppermint extract, cream (measure out 1-1/2 cups after whipping), coarsely chopped candy cane (or can use hard crushed peppermint candies)

all-purpose baking mix, milk, sugar, eggs, chunky peanut butter, vanilla, semisweet chocolate morsels