10811 chioggia ricotta salata hazelnuts Recipes
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hazelnuts, toasted and skinned (5 oz.), cake flour and11 Morehazelnuts, toasted and skinned (5 oz.), cake flour, unsalted butter, bittersweet chocolate, finely chopped, eggs , seperated,and at room temperature, granulated sugar, salt, minced orange zest, heavy whipping cream, bittersweet chocolate, finely chopped, light corn syrup, hazelnut-flavored liqueur, grand marnier1 hour 20 min, 13 ingredients
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Chocolate-Hazelnut-Banana Strudelhazelnuts, preferably with skins removed, sugar, salt and9 Morehazelnuts, preferably with skins removed, sugar, salt, chocolate, coarsely chopped (about 2 cups), vanilla, salt, eggs, granulated sugar, heavy cream , whipped, sheets phyllo dough, thawed, butter, melted, bananas , sliced on the bias 1/4-inch thick1 hour 30 min, 12 ingredients
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Brown Sugar Hazelnut Cupcakes With Blackberry Buttercreamhazelnuts, sugar, all-purpose flour, baking powder, salt and11 Morehazelnuts, sugar, all-purpose flour, baking powder, salt, low-fat yogurt, milk, vanilla, butter, room temperature, light brown sugar, egg, room temperature, fresh blackberries, sugar (alternately, 2 tbsp blackberry jam in place of the blackberries and ), egg whites, sugar, unsalted butter, cut into small pieces and at room temperature1 hour 18 min, 16 ingredients
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Hazelnut Crusted Veal Chopsshelled hazelnuts, garlic clove, sliced, shallot, sliced and5 Moreshelled hazelnuts, garlic clove, sliced, shallot, sliced, buckwheat honey or 4 tbsp other dark honey, chopped fresh chives, plus extra for garnish, veal chops, salt, white pepper30 min, 8 ingredients
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Chocolate Hazelnut Pound Cake With Shiny Chocolate Glazehazelnuts , about 6 to 7 oz and10 Morehazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces1 hour 30 min, 11 ingredients
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Sweet Potato With Roasted Hazelnutshazelnuts and6 Morehazelnuts, orange sweet potatoes, peeled, cut into 2cm (1 inch), olive oil flavored cooking spray, olive oil, red wine vinegar, dijon mustard, maple syrup40 min, 7 ingredients
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Hazelnut Squaresflour, salt, baking powder, butter, brown sugar, egg, milk and1 Moreflour, salt, baking powder, butter, brown sugar, egg, milk, hazelnuts40 min, 8 ingredients
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Caramel-Cloaked Chocolate Hazelnut Tortehazelnuts, eggs, separated, sugar and10 Morehazelnuts, eggs, separated, sugar, fine dry breadcrumbs or 3 tbsp cake crumbs, vanilla extract, bittersweet chocolate or 1 1/2 cups semisweet chocolate, chopped, whipping cream, brown sugar, light corn syrup, whipping cream, butter, salt, vanilla3 hour , 13 ingredients
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Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crusthazelnuts, with skins, unbleached white flour, salt and15 Morehazelnuts, with skins, unbleached white flour, salt, chilled butter, cut into small pieces, more for pan, olive oil, onion, peeled and diced small, spinach leaves, blanched, drained and chopped, yukon gold potato, peeled, diced and boiled until tender, eggs, lightly beaten, minced fresh dill, tarragon, thyme, nutmeg, salt & freshly ground black pepper, feta cheese, crumbled, brussels sprout, halved and steamed until tender, roasted and peeled sweet red peppers or 3 canned pequillo bell peppers, in strips, butter, cut into bits2 hour , 18 ingredients
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Chocolate Hazelnut Tortehazelnuts, semisweet chocolate-(recommends-cluizel brand ) and4 Morehazelnuts, semisweet chocolate-(recommends-cluizel brand ), butter, sugar, eggs, flour35 min, 6 ingredients
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Chocolate-Filled Hazelnut Cookies (Michael Chiarello)hazelnuts, toasted, skins removed, sugar and6 Morehazelnuts, toasted, skins removed, sugar, unsalted butter, softened, grated lemon zest, salt, cake flour, level tbsp cocoa powder, bittersweet chocolate, chopped54 min, 8 ingredients
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Hazelnut and Chocolate Pie with Vanilla Whipped Cream (Giada De Laurentiis)semi-sweet chocolate chips, hazelnuts, skinned and toasted and11 Moresemi-sweet chocolate chips, hazelnuts, skinned and toasted, all-purpose flour, plus more to dust the pie dish, sugar, water, eggs, butter, cut into 3/4-inch pieces, at room temperature, plus more to grease the pie dish, vanilla extract, ground cinnamon, heavy whipping cream, powdered sugar, vanilla extract, ground cinnamon45 min, 13 ingredients
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Hazelnut and Nutmeg Gelato (Food Network Kitchens)skinned hazelnuts, whole milk, heavy cream, sugar and4 Moreskinned hazelnuts, whole milk, heavy cream, sugar, freshly grated nutmeg, fine salt, egg yolks, nutella2 hour , 8 ingredients
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Hazelnut Brittlewhite sugar, water, light corn syrup, butter and5 Morewhite sugar, water, light corn syrup, butter, roasted unsalted hazelnuts, sliced, salt, baking soda, few drops vanilla, melted chocolate20 min, 9 ingredients
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Hazelnut Cake with Nutella Mousseunsalted butter, softened, plus more for the pan and12 Moreunsalted butter, softened, plus more for the pan, all-purpose flour, plus more for the pan, unhusked hazelnuts, toasted, unsweetened cocoa powder, baking powder, kosher salt, sugar, vanilla extract, eggs, hazelnut paste, nutella, mascarpone cheese or cream cheese, heavy cream, chilled55 min, 13 ingredients
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Hazelnut Chocolate Chip Cookies (Giada De Laurentiis)old-fashioned oats, all-purpose flour, baking powder and10 Moreold-fashioned oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter (2 sticks), at room temperature, light brown sugar, granulated sugar, eggs, pure vanilla extract, english toffee candy, finely chopped (recommended : heath or skor), hazelnuts, toasted, skinned and chopped, semisweet chocolate chips45 min, 13 ingredients
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Hazelnut Chocolate Chip Cookies (Giada De Laurentiis)old-fashioned oats, all-purpose flour, baking powder and10 Moreold-fashioned oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, light brown sugar, sugar, eggs, pure vanilla extract, english toffee candy (recommended : heath or skor bar), finely chopped, hazelnuts, toasted, husked, and chopped, semisweet chocolate chips1 hour 15 min, 13 ingredients
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