67 chinese pickled chinese Recipes

  • Steam Chicken Breast Meat With Char Choy (chinese ...
    main ingredients and
    15 More
    main ingredients, whole chicken breast, wash , debone and sliced into chunks, sliced char choy (chinese pickled mustard root), florets of black fungus wan yee, water dept, bibs garlic, thinly sliced, stalks of spring onion, sliced 1 1/2 ins long per piece, ingreadients to marinate the chicken meat, a ), corn starch, sugar, oysters sauce, chinese wine, ground white pepper, sesame oil, vegetable oil
    30 min, 16 ingredients
  • Dan Dan Noodles With Pickled Mustard Greens
    soy sauce, brandy or 1 tbsp whiskey, hoisin sauce and
    13 More
    soy sauce, brandy or 1 tbsp whiskey, hoisin sauce, cornstarch, ground pork, asian sesame paste, balsamic vinegar, chili oil, sesame oil, garlic clove, minced, chicken stock or 1 cup low sodium chicken broth, vegetable oil, heads baby bok choy , quartered lengthwise, fresh asian noodles , preferably shanghainese or 1/2 lb fresh linguine or 1/2 lb spaghetti, minced chinese pickled mustard greens (optional), scallions, white parts only, minced
    25 min, 16 ingredients
  • Chinese Pickled Cabbage
    white cabbage, brown sugar, soy sauce, wine vinegar, salt and
    2 More
    white cabbage, brown sugar, soy sauce, wine vinegar, salt, oil, oil
    20 min, 7 ingredients
  • Chinese Pickled Cucumbers
    salt, english cucumber , cut into 1/4 inch slices and
    2 More
    salt, english cucumber , cut into 1/4 inch slices, rice vinegar, honey
    10 min, 4 ingredients
  • Taiwanese Beef Noodle Soup
    water, soy sauce, chinese rice wine or medium-dry sherry and
    14 More
    water, soy sauce, chinese rice wine or medium-dry sherry, light brown sugar, cube peeled fresh ginger , smashed, scallions , white parts smashed with flat side of a large knife and green parts chopped, garlic cloves, smashed, fresh cilantro stems plus 1/2 cup loosely packed fresh cilantro sprigs, asian dried tangerine peel, whole star anise, dried hot red pepper flakes, meaty beef short ribs, reduced-sodium chicken broth (14 oz), dried chinese wheat noodles * or linguine, fresh mung bean sprouts, chinese pickled mustard greens, fresh red chile (optional), thinly sliced
    4 hour 30 min, 17 ingredients
  • Water Kimchi - Pickled Cabbage Water Kimchi - Pickled Cabbage
    chinese cabbage, chinese turnip, scallions, fresh ginger and
    7 More
    chinese cabbage, chinese turnip, scallions, fresh ginger, water, salt, garlic cloves, cayenne pepper, string pepper (optional), salt, brown sugar
    30 min, 11 ingredients
  • Pickled Asian Vegetables Pickled Asian Vegetables
    head green cabbage , 1/2 inch strips, carrots , strips and
    7 More
    head green cabbage , 1/2 inch strips, carrots , strips, red pepper , thin strips, jalapeno pepper , thin strips, mixed vegetables, chinese pickled, japanese cucumber , slices, rice vinegar, sugar, salt
    10 min, 9 ingredients
  • Sweet and Sour BBQ Chicken Sliders with Pickled Chinese Cabbage and Carrots (Jeff Mauro) Sweet and Sour BBQ Chicken Sliders with Pickled Chinese Cabbage and Carrots (Jeff Mauro)
    hoisin sauce, honey, soy sauce, chinese five-spice powder and
    19 More
    hoisin sauce, honey, soy sauce, chinese five-spice powder, crushed red pepper, toasted sesame oil, boneless, skinless chicken thighs, rice vinegar, sugar, kosher salt, shredded carrots, crushed red pepper flakes, head chinese or napa cabbage, washed and thinly sliced (about 4 cups), dried mustard powder, boiling water, honey, vegetable oil, toasted sesame oil, kosher salt, vegetable oil, for brushing grill, toasted sesame seeds, unsalted butter , for rolls, slider rolls , preferably king s hawaiian
    45 min, 23 ingredients
  • Chinese Pork Belly Sandwiches Chinese Pork Belly Sandwiches
    chinese buns and
    5 More
    chinese buns, cooked pork belly (use soy-braised pork belly), head green cabbage, sauteed (use sauteed green cabbage), aioli (use chili ), pickled daikon (optional), chopped cilantro (optional)
    5 min, 6 ingredients
  • Chinese Style Spicy Pickled Cucumbers Chinese Style Spicy Pickled Cucumbers
    pickling cucumber , cut lengthwise into 8 wedges, salt and
    6 More
    pickling cucumber , cut lengthwise into 8 wedges, salt, sugar, rice vinegar, sesame oil, vegetable oil, peeled fresh gingerroot , julienned, red pepper flakes
    16 min, 8 ingredients
  • Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro) Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)
    light brown sugar, salt, ground black pepper and
    28 More
    light brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated
    4 hour 50 min, 31 ingredients
  • Chinese Five-Spice Spareribs Chinese Five-Spice Spareribs
    baby back ribs, chinese five spice powder, salt and
    10 More
    baby back ribs, chinese five spice powder, salt, fresh ground black pepper, hoisin sauce, chinese plum sauce, apple cider or 1 cup apple juice, cider vinegar, tomato paste, honey, pickled ginger, minced, garlic clove, crushed, soy sauce
    21 min, 13 ingredients
  • Chinese Chicken Salad Chinese Chicken Salad
    chicken and
    24 More
    chicken, chicken breast , skinnless and boneless, wash and beat breast flat., rub a little sesame oil on both sides, salt and pepper, seasoned salt, accent, flour for dredging, oil for frying, salad, head lettuce, broken, white sesame seeds, toasted, rice sticks, deep fry small amounts in very hot oil carefully, because they expand., wonton skins, cut into strips, deep fry until golden and place in a brown paper bag, dressing, sugar, water, salt, drops sesame oil or to taste, accent, white vinegar, white pepper or to taste, crispy pickles, cucumbers, sliced thin, vinegar
    40 min, 25 ingredients
  • Chinese Pickled Vegetables Chinese Pickled Vegetables
    cabbage, cucumber deseeded, carrots and onions and
    7 More
    cabbage, cucumber deseeded, carrots and onions, daicon radish, red raddish, sea salt, white vinegar, white sugar, light soy, chilli oil
    1 hour , 10 ingredients
  • Pickled Asian Pears (Wor Mei Lei) Pickled Asian Pears (Wor Mei Lei)
    pears, very hard , barely ripe and
    4 More
    pears, very hard , barely ripe, chinese white rice vinegar (can substitute distilled vinegar ( cider vinegar not recommended (adds too much apple flaovor), water, sugar, salt
    72 hour 15 min, 5 ingredients
  • Jujube Sweet Pickles - Texas Style Jujube Sweet Pickles - Texas Style
    chinese jujube, peeled, sugar, vinegar, water, cinnamon
    8 hour 15 min, 6 ingredients
  • Chinese Pickled Cabbage (Szechuan style) Chinese Pickled Cabbage (Szechuan style)
    cabbage , tough outer leaves removed and
    6 More
    cabbage , tough outer leaves removed, dried finger hot chili peppers, salt, water, cold water, szechuan peppercorns, gin
    120 hour , 7 ingredients
  • Steamed Pomfret With Pickled Lemon Steamed Pomfret With Pickled Lemon
    sweet pickled lemon, pickled salted plums and
    7 More
    sweet pickled lemon, pickled salted plums, chicken fillets, finely sliced, dried chinese mushrooms, sliced, cleaned white butterfish, chicken stock, light soya sauce, oil, stalk coriander
    15 min, 9 ingredients




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