196186 chinese mouth watering soy ginger Recipes

soy sauce, red wine vinegar, sugar, vegetable oil (i use olive oil), minced garlic clove, ground ginger, lean ground beef

boneless skinless chicken thighs, water, all-purpose flour, cornstarch, brown sugar, soy sauce, lemon juice, chinese wine, water, fresh ginger, grated, ground black pepper

water, soy sauce, sugar, rice vinegar, green onion, chopped (green part only ), chili oil, green onion

water, soy sauce, brown sugar, ground ginger, garlic cloves, minced, cayenne pepper, bone-in pork loin chops (1 inch thick and 7 oz each), canola oil, cornstarch, cold water, sweet onions, sliced and separated into rings, canola oil, ginger ale or chicken broth, salt, cayenne pepper

soy sauce, mirin (or sake), spring onion, minced, garlic, minced, fresh ginger, minced, thai birds eye chile, chopped, hoisin sauce (optional)

soy sauce, fresh lime juice, rice vinegar, freshly grated ginger, canola oil

soy sauce, brown sugar, coarsely chopped fresh ginger, garlic, peeled and crushed, chicken (6 to 8 lb.), chopped fresh cilantro, cilantro sprigs, rinsed, salt and pepper, fat-skimmed chicken broth, rice vinegar, mirin (see notes ) or sake, prepared hoisin sauce, asian (toasted) sesame oil, fresh shiitake mushrooms (2-in. caps ), green onions

soy sauce, rice wine vinegar, sugar, scallion, minced, minced fresh gingerroot, toasted sesame oil, hot red pepper flakes

soy sauce, honey, minced garlic, grated gingerroot, flank steak

roasting chicken, peanut oil, scallions, finely sliced, salt, pepper, cold water, dry sherry, scallions, trimmed and cut in half crossways, garlic cloves, crushed, gingerroot , pealed and slice, sea salt

water, soy sauce, dry sherry, sugar, fresh ginger root slices; 1/8-inch thick, garlic cloves; minced, dried star anise pods, cinnamon sticks; 2-inch pieces, whole beef tongue; cleaned, trimmed

water, soy sauce, dry sherry, sugar, fresh ginger root slices; 1/8-inch thick, garlic cloves; minced, dried star anise pods, cinnamon sticks; 2-inch pieces, pork , tenderloin, roast or butt; cleaned, trimmed

chinese cabbage, chinese turnip, scallions, fresh ginger, water, salt, garlic cloves, cayenne pepper, string pepper (optional), salt, brown sugar

water, soy sauce, dry sherry, two 1/4-inch slices of fresh gingerroot , flattened with the flat side of a large knife, a 3-inch cinnamon stick, broken into large pieces, sugar, salt, aniseed, boneless chuck , cut into 1/2-inch pieces, turnips , cut into 1/2-inch pieces, cornstarch dissolved in 1 tbsp cold water, chopped fresh coriander or parsley leaves for garnish if desired, cooked rice as an accompaniment if desired

toasted sesame oil, carrots, sliced, soy sauce, water, fresh ginger, grated, honey, sesame seeds, pepper , to taste

cooked flavored sushi rice, soy-ginger glaze, recipe to follow, gari julienned, sesame seeds, soy sauce, juice and zest of 2 oranges, brown sugar, minced ginger

soy sauce, sesame seeds, honey, vegetable oil, green onions, sliced, garlic clove, minced, grated fresh ginger, flank steak, trimmed