106283 chinese long beans orange glaze Recipes

chinese long beans or 1 lb regular green beans, cut on the diagonal into 2-inch pieces, bean sauce (preferably koon chun), soy sauce (black or mushroom), vegetable broth or 2 tbsp chicken broth, dry sherry, sugar, cornstarch, chili paste (to taste), sesame oil, vegetable oil

chinese long beans or slender green beans, red bell pepper (8 oz.), dried bean thread noodles (see, bay scallops, rinsed, minced garlic, minced fresh ginger, vegetable oil, hot chile flakes, soy sauce, balsamic vinegar, sugar, sliced green onions (including green tops)

green beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)

all-purpose flour, baking soda, kosher salt, butter, softened, orange zest (2 s), sugar, divided, eggs, separated, vanilla extract, sour cream, fresh or frozen cranberries, thawed (2 cups), orange glaze, orange icing

chinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil

water-packed extrafirm light tofu, orange juice, low-sodium soy sauce, divided, rice vinegar, honey, chili garlic sauce (such as lee kum kee), divided, grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green peas, thawed, grated carrot, sliced green onions, hot cooked long-grain rice, sesame seeds, toasted

chinese long beans, ends trimmed , or regular green beans (but not tied into knots), tomatoes, peeled, seeded, and diced, zucchini, grated with skin

all-purpose flour, sugar, poppy seeds, toasted, baking powder, salt, eggs, milk, vegetable oil, grated orange zest, pure vanilla extract, almond extract, orange glaze, powdered sugar, freshly squeezed orange juice, pure vanilla extract, almond extract, toasting poppy seeds - toast poppy seeds in a 350 degree f. oven or in a dry frying pan over medium heat. stir occasionally, toasting only until seeds begins to brown.

yard-long beans, fresh udon or fresh shanghai (about 1/4 in. thick) noodles, salad oil, sesame seed, minced fresh ginger, minced garlic, minced fresh red jalapeno or serrano chili (or 1/4 to 1/2 tsp hot chili flakes), rice vinegar, soy sauce, sugar

unbleached flour, plus more for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chuncks, buttermilk or cream, egg, fresh blueberries, orange glaze, unsalted butter, powdered sugar ; sifted, orange, juiced and zested

butter, sugar, eggs, all-purpose flour, divided, chopped pecans, self-rising flour, salt, milk, vanilla extract, orange glaze, grated orange zest

blueberry scones, all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, heavy cream, plus more for brushing the scones, fresh blueberries, orange glaze, freshly squeezed orange juice, sugar , sifted, orange , zest finely grated, unsalted butter

flour, baking powder, oleo (margarine, may use 2 sticks), sugar, eggs, carrot baby food, vanilla extract, lemon extract, orange glaze, grated orange peel, sugar

eggs, separated, sugar, butter or margarine, softened and divided, all-purpose flour, divided, baking soda, divided, cream of tartar, divided, milk, brown sugar, molasses, ground allspice, ground cinnamon, ground nutmeg, buttermilk, orange glaze

seedless tamarind pulp (from 16-oz block; there may be some seeds), cut into pieces, more) hot water, fresh galangal or peeled fresh ginger, thinly sliced, vegetable oil, sliced red onions, garlic cloves (about 3/4 cup), chopped, dried red chiles (such as chiles de arbol), soaked in water 30 minutes, drained, dried shrimp (about 2 oz), soaked in water 30 minutes, drained, palm sugar, fish sauce (such as nam pla or nuoc nam), vegetable oil, garlic cloves, minced, slender asparagus spears, trimmed, cut into 2-inch lengths, snake beans (chinese long beans) or green beans, trimmed, cut into 2-inch lengths, kaffir lime leaves, low-salt chicken broth, sugar

peanut oil or vegetable oil, minced fresh ginger, minced garlic, crushed red chili flakes, red onion, trimmed and cut into 4 wedges, layers separated, heads baby bok choy, trimmed , cut lengthwise in quarters, chinese broccoli, stems and leaves separated , each cut into 1-inch pieces, chinese long beans, trimmed and cut into 1-inch pieces, scallions, trimmed, 5 cut diagonally into 1-inch pieces, 1 thinly sliced and reserved separately, head napa cabbage , leaves cut crosswise into 1-inch-wide strips, good-quality chicken stock or broth, vegetable broth, or water, heated, soy sauce, cornstarch , dissolved in 1 tbsp cold water, toasted sesame seeds

water-packed extrafirm light tofu, orange juice, low sodium soy sauce, divided, rice vinegar, honey, chili-garlic sauce, divided (such as lee kum kee), grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green pea, thawed, grated carrot, sliced green onion, hot cooked long-grain rice, sesame seeds, toasted

orange juice, hoisin sauce, garlic cloves, minced, chinese five-spice powder, minced peeled fresh ginger, acorn squash, each cut into 8 wedges, seeded, oriental sesame oil, chopped green onions, toasted sesame seeds