155 chinese ginger shrimp Recipes

cabbage, finely chopped, salt, shrimp, peeled, deveined and finely chopped, lean pork, ground, light soy sauce, rice wine , sherry or 2 tbsp white wine, green onion, chopped, sesame oil, fresh ginger, chopped, garlic cloves, minced, wonton wrappers (usually 1 package), vegetable oil, chicken stock, light soy sauce, rice vinegar, fresh ginger, minced

chopped raw shrimp, chopped celery, water chestnuts, finely chopped, chopped green onion, garlic clove, soy sauce, cornstarch, fresh ginger, oil, egg roll wrap

uncooked bean threads (cellophane noodles), chicken broth, garlic, minced, fresh ginger root, fresh lemongrass, minced, skinless, boneless chicken breast halves, cut into 1/2-inch strips, shrimp, peeled and deveined, lime juice, fish sauce, jalapeno pepper , cut into 8 thin slices, chopped fresh cilantro

shrimp, minced, ground pork, water chestnuts, minced, green onion, chopped fine, salt, ginger juice (i ve used fresh grated ginger), soy sauce, five-spice powder, wonton wrappers, pepper, sweet and sour sauce, cornstarch, sugar, vinegar, ketchup, water

sake, zest of orange, thai sweet chili sauce, fresh orange juice, water, minced shallots, minced ginger, minced garlic, peeled and de-veined shrimp, ground premium chinese green tea, minced ginger, minced garlic, orange chili sauce, toasted sesame oil, salt and pepper to taste, fresh pineapple, soy sauce, julienne snow peas, peanut oil, salt and pepper to taste, toasted cashews, deep fried thinly sliced lotus root chips, fresh orange segments

ground pork, shrimp, uncooked, peeled, minced, egg white, water chestnut, minced, chinese celery, minced, cilantro, minced, fresh ginger, peeled, grated, sugar, salt, sesame oil, cooking oil, chicken broth or 2/3 cup water

fresh or dried flat rice noodles (about 1/2 inch wide ), soy sauce or light, chinese rice wine or dry sherry, minced garlic, cornstarch, ground white pepper, shrimp, soy sauce or 1 tbsp each light and dark soy sauce, chili garlic sauce, sugar, vegetable oil, yellow onion, thinly sliced, green onions, trimmed and cut into 1-inch pieces, minced ginger, bean sprouts, roasted peanuts

uncooked medium shrimp, peeled, deveined, salt, divided, egg white, cornstarch, low-salt chicken broth, shaoxing wine (chinese rice wine) or dry sherry, asian sesame oil, ground white pepper, peanut oil or vegetable oil, green onions, quarter-size slices peeled fresh ginger, crushed with side of heavy large knife, frozen green peas, thawed

fresh broccoli, shrimp, peeled and deveined but tail segment intact, egg whites, water, cornstarch, all-purpose flour, salt, white pepper , to taste, vegetable oil (for deep frying), peanut oil , for stir frying, fresh ginger, finely chopped, red pepper flakes, crushed, garlic cloves, peeled and minced, dry white wine, hoisin sauce, honey, tomato paste, chinese oyster sauce, chicken stock or 2 cups fish stock, cornstarch, red wine vinegar, salt, white pepper , to taste, whole scallion, finely sliced

shaoxing (chinese rice wine), dry sherry, or sake, cornstarch, salt, peeled and deveined medium shrimp, sugar, water, chinese black vinegar or balsamic vinegar, low-sodium soy sauce, cornstarch, dark sesame oil, remaining ingredients, canola oil, sliced green bell pepper strips (about 1 large), minced garlic, minced peeled fresh ginger, dried hot red chiles, broken in half and seeded, chopped unsalted, dry-roasted peanuts, hot cooked short-grain rice

sherry wine (or rice wine), peanut oil (or corn oil), egg white, kosher salt, cornstarch, shrimp, peeled and de-veined, snow peas, ends cut off and strings removed, carrot, peeled and sliced (1/8-inch rounds), chinese fermented black beans (with salt--do not use ones seasoned with 5-spice powder), chopped green onions, minced fresh ginger, dried red pepper flakes, chicken broth, sherry wine, rice vinegar, sugar, soy sauce, water, peanut oil (or corn oil), cornstarch , disolved in, chicken broth

beef broth, tomato juice, soy sauce, brown sugar, applesauce, stalks celery, thinly sliced, ground ginger, chili powder, green onion, thinly sliced, shrimp chips (prawn crackers)

snow peas, vermicelli, red pepper, sliced thin, cucumber, sliced thin, shrimp, cooked, crabmeat, fresh ginger, chopped fine, garlic, chopped, sesame oil, black pepper, salt, lemon juice, vegetable oil, red wine vinegar

cooking oil, butter, shrimp, peeled, deveined, tail on, salt and freshly ground pepper, thai spiced eggplant, heated , recipe follows, thai red curry sauce, heated , recipe follows, basil leaves , chiffonade, peanut oil, ginger skin on, sliced and smashed, lemon grass, white part only , about 4-inch piece, smashed, galangal, peeled and chopped, dried red thai chiles, cumin powder, sweet paprika, red thai curry paste, tomato concassee, unsweetened coconut milk, lime juice, fish sauce, kaffir lime leaves, thai basil leaves, salt and sugar, to taste, globe eggplant , or 4 chinese eggplants, peanut oil, divided, butter, minced jalapeno, minced garlic, minced ginger, minced white onion, tomato concasse, sugar, cumin powder, coriander powder, salt and ground black pepper, chiffonade cilantro, chiffonade thai basil

maesri panang curry paste , 4 oz can, coconut milk , aroy-d brand preferred, fresh lemongrass , stalk rough chopped, palm sugar, grated, fresh garlic cloves, smashed, whole dried cardamom pods, smashed, fresh lime juice, fish sauce, fresh kaffir lime leaves, all-purpose flour, cornstarch, maseri curry paste, fine chopped fresh kaffir lime leaves, fine salt, palm sugar, grated, ice cold ginger ale, very large butterflied fresh shrimp, peeled and deveined tail on, chinese eggplants , cut into 1 1/2 inch by 1/4 inch sticks, cornstarch , for dusting of shrimp and eggplant, peanut oil (for frying ), fresh cilantro stem (to garnish ), fresh kaffir lime leaves , chiffonade paper thin for garnish

thai sauce (recipe below ), butter, chopped garlic, jumbo shrimp peeled and deveined, julienne cut celery, julienne cut carrots, julienne cut bell peppers, julienne red onions, freshly chopped cilantro divided, chopped peanuts divided, uncooked linguine cooked, chopped green onion to garnish, thai sauce, ketchup, rice vinegar, sesame oil, hot and spicy oil, garlic powder, onion powder, hoisin sauce, fresh chopped garlic, freshly chopped ginger root, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper, sweet chili sauce, peanut butter

soy sauce, white wine vinegar, sugar, sesame oil, plum sauce, vegetable oil, minced garlic, minced ginger, red bell pepper, diced, shrimp, shell on, deveined, rice cooking wine (recommended : michu), kosher salt, freshly ground black pepper, ground szechwan peppercorns, toasted, chinese 5-spice powder, sugar

uncooked shrimp, peeled & deveined, peanut oil, divided, liquid honey, dry wine, dark soy sauce, chinese five spice powder, orange juice, green bell pepper , julienned, julienned onion, garlic cloves, finely chopped, ground ginger, water, cornstarch