263636 chinese boiled onions yow Recipes

onion and garlic croutons, finely crushed, cornstarch, light soy sauce, boneless skinless chicken thighs (cut into 1-inch pieces), canola oil

portuguese chourico, hot dogs, pork sausage, ears corn, boiling onions, peeled, red potatoes or 6 -8 small yukon gold potatoes, shrimp, in the shell, beer (sierra nevada summerfest), old bay seasoning, kosher salt, fresh ground black pepper, crushed red pepper flakes, garlic cloves, crushed

onion, chopped, ground beef, celery, sliced, soy sauce, cornstarch, bean sprouts, drained, mushrooms, drained, water, salt , to taste, pepper , to taste, garlic powder

thyme sprigs, fresh parsley stems, bay leaf, cured corned beef brisket, trimmed, water, boiling onions, peeled, carrots , cut crosswise into 2-inch pieces, green cabbage, cored and cut into 8 wedges, fingerling potatoes , halved crosswise, grated fresh horseradish (optional)

red or white boiling onions, beets (preferably mixed red and golden; 4 lb), trimmed , leaving 1 inch of stems attached

butter, olive oil, white boiling onions (about 9 oz total), thinly sliced, yukon gold potatoes, peeled, cut into 1/2- to 3/4-inch cubes, water, creme fraiche or whipping cream, chopped fresh parsley

boiled icing, sugar, boiling water, boil for 10 to 12 minutes, until the mixture dropped from a spoon spins a thread., stir this mixture into, egg white stiffly beaten, until thick and creamy ., flavor with lemon , almond, or vanilla.

onion, stalks celery, water chestnuts, canned pineapple, cornstarch, soy sauce, salt, water, lard or cooking oil, canned pineapple syrup

cured corned beef brisket, water, pickling spice, garlic clove, halved, trimmed brussels sprouts (about 12 oz), boiling onions, carrots, quartered, parsnips, quartered, rutabaga, peeled and cut into 12 pieces (about 2 3/4 lb), all-purpose flour, sugar, dry mustard, cider vinegar, prepared horseradish, margarine

cured corned beef brisket, water, maple syrup, boiling onions, peeled (about 1 lb), carrots, scraped and cut crosswise into 4 pieces (about 1 1/4 lb), baking potatoes, peeled and quartered (about 2 1/2 lb), turnips, peeled and quartered (about 1 1/4 lb), green cabbage, cored and cut into 10 wedges

nonstick vegetable oil spray, chopped fresh thyme, chopped fresh marjoram, chopped fresh rosemary, garlic cloves, minced, extra-virgin olive oil, unpeeled baby beets (each about 1 inch in diameter), trimmed, turnips (about 4), peeled, each cut into 6 wedges, rutabagas (about 4), peeled, each cut into 10 wedges, carrots, peeled , halved lengthwise, cut into 2-inch lengths (about 4 1/2 cups), parsnips, peeled , halved lengthwise, cut into 2-inch lengths (about 5 cups), cipolline onions * or boiling onions, peeled, canned low-salt chicken broth, balsamic vinegar

boiled cider, eggs, separated, sugar, milk, flour, melted butter, cinnamon, nutmeg, pie crust

coarsely chopped dried apricots, dark rum, golden raisins, vidalia or other sweet onion, red onion, coarsely chopped boiling onion (about 1/2 lb), olive oil, salt, ground black pepper, lean boned center-cut pork loin roast, cracked black pepper, salt, garlic clove, crushed, brown sugar, balsamic vinegar, garlic clove, crushed, hot cooked rice, almonds, toasted

boned center-cut loin pork chops (about 1/2 inch thick ), salt, black pepper, vegetable oil, cipollini onions or small boiling onions, peeled (about 3/4 lb), vanilla bean , split lengthwise, madeira wine, brown sugar, balsamic vinegar, cornstarch

white boiling onions, peeled, chardonnay wine, bay leaf, dried thyme, salt to taste, heavy whipping cream, butter

canned low-salt chicken broth, dry white wine, brandy, vegetable oil, meaty beef neck bones, onions, thinly sliced, celery stalks, sliced, whole allspice, garlic cloves, chopped, dried thyme, flat-cut brisket, chopped canned tomatoes, tomato paste, mixed baby vegetables (such as zucchini, crookneck and pattypan squashes, turnips, carrots and new potatoes), red boiling onions, margarine, honey, dried thyme, tomatoes, asparagus tips or sugar snap peas

romaine lettuce leaves , torn into pieces, boneless pork shoulder (butt), cut into 1-inch pieces, boiling onions, peeled, more) fresh lemon juice, chopped fresh dill, olive oil, sugar, grated lemon peel, whipping cream

white boiling onions (not peeled ), beets (1 1/2 to 2 inches; about 5 lb with greens), stems trimmed to 1 inch, cider vinegar, pure maple syrup (preferably dark amber), water, canning salt, whole star anise, thick) slices peeled fresh ginger