28 chimichangas guacamole Recipes

  • Quick and Easy Chimichangas
    ground beef, onion, chopped, garlic, minced, picante sauce and
    7 More
    ground beef, onion, chopped, garlic, minced, picante sauce, ground cumin, dried oregano leaves, crushed, salt, flour tortillas (7 to 8 inches), melted butter, sour cream, guacamole
    38 min, 11 ingredients
  • Chicken Chimichangas (Baked)
    boneless skinless chicken breasts, shredded (i use store ... and
    14 More
    boneless skinless chicken breasts, shredded (i use store roasted chicken or 2 half breasts simmered in water until cooked. (tip, shred chicken wh), diced green chilies, chunky salsa, chicken base, reduced-fat mexican cheese blend (shredded ), olive oil, low-fat flour tortillas (soft taco-size), sour cream (optional), cilantro (optional), hot pepper sauce (optional), jalapeno (optional), olive (optional), avocado (optional), guacamole (optional), salsa (optional)
    10 min, 15 ingredients
  • Poblano and Nopales Chimichangas
    vegetable oil, divided, unsalted butter, melted and
    8 More
    vegetable oil, divided, unsalted butter, melted, poblano chile, halved, seeded, and sliced, sliced onion, cubed nopales, kosher salt, shredded jack or pepper jack cheese, canned black beans, drained and rinsed, flour tortillas (8 in.), warmed slightly, salsa and guacamole
    10 ingredients
  • Bean-and-Cheese Chimichangas Bean-and-Cheese Chimichangas
    refried beans, shredded monterey jack cheese, salsa and
    6 More
    refried beans, shredded monterey jack cheese, salsa, taco seasoning mix, yellow rice mix, cooked (optional), flour tortillas, vegetable oil, shredded lettuce, toppings: salsa , easy guacamole, sour cream
    30 min, 9 ingredients
  • Green Chili, Cheese, Beef or Chicken Chimichangas Green Chili, Cheese, Beef or Chicken Chimichangas
    diced green chilies, chopped fresh cilantro, ground cumin and
    15 More
    diced green chilies, chopped fresh cilantro, ground cumin, dried oregano leaves, crushed, crushed red pepper flakes, shredded beef or 2 cups chicken, shredded cheddar cheese, plus extra, cheddar cheese, for garnish, shredded monterey jack cheese, plus extra, monterey jack cheese (to garnish ), green onion, chopped , including tops, plus extra, green onion, for garnish, olive oil (i use extra virgin), flour tortillas, shredded cheese, pico de gallo, chopped green onion, guacamole
    45 min, 18 ingredients
  • Deep-Fried Beef Chimichangas With Guacamole Deep-Fried Beef Chimichangas With Guacamole
    ripe avocados, red onion, diced and
    17 More
    ripe avocados, red onion, diced, serrano chilies, stems and seeds removed and chopped (use gloves to handle these), freshly chopped cilantro leaf, fresh lime juice (1 or 2 limes depending on size), ripe tomatoes , seeds removed and diced, garlic cloves, roughly diced, salt & freshly ground black pepper, flour tortillas, shredded monterey jack cheese, vegetable oil or 1 liter canola oil, olive oil, red onion, sliced, ground beef, tomato paste, chili powder, ground cumin, celery salt, salt & freshly ground black pepper
    30 min, 19 ingredients




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