65329 chilled seared scallops avocado ripped basil Recipes

  • Seared Scallops with Asian Lime-chile Sauce
    garlic, chopped and
    9 More
    garlic, chopped, hot chili pepper, chopped (2 1/2 inches long preferably red ), sugar, seasoned rice vinegar, asian fish sauce, water, fresh lime juice, sea scallops (1 lb), olive oil, bamboo skewers (8-inch)
    26 min, 10 ingredients
  • Seared Scallops With Cabbage and Leeks
    olive oil and
    7 More
    olive oil, leek, white and pale green parts only, halved lengthwise, thinly sliced crosswise and rinsed well, green cabbage , halved lengthwise, cored and thinly sliced corsswise (about 1/2 a medium head), low sodium chicken broth, coarse salt, fresh ground pepper, sea scallops , tough side muscles removed (about 1 lb), sliced lemon (to garnish )
    25 min, 8 ingredients
  • Seared Scallops With Pineapple
    sea scallops, chopped fresh pineapple, olive oil and
    4 More
    sea scallops, chopped fresh pineapple, olive oil, red chili pepper flakes, white wine, chopped garlic, salt and pepper
    25 min, 7 ingredients
  • Seared Scallops and Spinach Salad
    fresh sea scallop, flour and
    6 More
    fresh sea scallop, flour, blackened steak seasoning or 2 tsp cajun seasoning, cooking oil, prewashed baby spinach leaves, julienne carrot, balsamic vinegar, water
    12 min, 8 ingredients
  • Spinach Salad W/ Pan-Seared Scallops and Warm Bacon Dressing
    scallop, rinsed and patted dry and
    9 More
    scallop, rinsed and patted dry, fresh baby spinach, rinsed (pre-bagged or bulk), thick-cut bacon , cut into quarter inch strips, red onion, small diced, garlic cloves, minced, white wine, unsalted butter, salt, pepper, garlic salt
    40 min, 10 ingredients
  • Seared Scallops With Champagne Saffron Sauce
    saffron thread (a generous pinch), butter and
    6 More
    saffron thread (a generous pinch), butter, scallops , with any juices reserved, dry champagne (and then you can drink the rest! -- ) or 4 tbsp sparkling wine (and then you can drink the rest! -- ), heavy cream, a lemon, salt and pepper, flat leaf parsley sprig, to garnish
    30 min, 8 ingredients
  • Seared Scallops With Mushrooms
    unsalted butter , pieces, wild mushrooms, olive oil and
    6 More
    unsalted butter , pieces, wild mushrooms, olive oil, sea scallops, water, fresh lemon juice, soy sauce, curry powder, fresh parsley, chopped
    20 min, 9 ingredients
  • Seared Scallops With Cauliflower Puree
    cauliflower, chopped, potato, peeled and cubed, water and
    7 More
    cauliflower, chopped, potato, peeled and cubed, water, chicken broth, canola oil, scallops, 10-20 count size, kosher salt, divided, ground pepper, unsalted butter, cayenne pepper
    25 min, 10 ingredients
  • Seared Scallops With Fennel
    olive oil, sea scallops (1 1/2 lbs), kosher salt and
    9 More
    olive oil, sea scallops (1 1/2 lbs), kosher salt, fresh ground black pepper, fennel bulb, trimmed of stalks (reserving 2 tbsp of the fronds), onion, thinly sliced, clam juice, dry white wine, grape tomatoes, baguette, extra virgin olive oil, garlic clove, peeled
    30 min, 12 ingredients
  • Seared Scallops With Roasted Tomatoes, Crispy Prosciutto and Sma Seared Scallops With Roasted Tomatoes, Crispy Prosciutto and Sma
    roma tomatoes, quartered and
    11 More
    roma tomatoes, quartered, dried oregano or 1 pinch italian seasoning, salt & freshly ground black pepper, olive oil, prosciutto, garlic clove, finely chopped, cannellini beans or 1 (400 g) can flageolet beans, drained, anchovy fillets, chopped, dried chili, crumbled, extra virgin olive oil, scallops (trimmed with either roe on or off), peppery rocket or watercress leaf, for garnish
    25 min, 12 ingredients
  • Seared Scallops With Spicy Clementine Dipping Sauce Seared Scallops With Spicy Clementine Dipping Sauce
    fresh squeezed clementine juice or 4 cups orange juice and
    6 More
    fresh squeezed clementine juice or 4 cups orange juice, dried ancho chile powder, lime , juice and zest of, butter, cut into 8 pieces, extra-virgin olive oil, sea scallops, patted dry, salt & freshly ground black pepper
    1 hour 10 min, 7 ingredients
  • Cajun Tasso Ham With Seared Scallops Cajun Tasso Ham With Seared Scallops
    scallops, tasso (prusitto, pancetta or ham), heavy cream and
    2 More
    scallops, tasso (prusitto, pancetta or ham), heavy cream, clam juice, olive oil
    15 min, 5 ingredients
  • Bistro Zin Seared Scallops With Roasted Cauliflower and Tangerin Bistro Zin Seared Scallops With Roasted Cauliflower and Tangerin
    scallops, head cauliflower, broken into 1/2 inch pieces and
    15 More
    scallops, head cauliflower, broken into 1/2 inch pieces, canola oil, white wine, shallot, bay leaf, black peppercorns, orange juice, butter, head frisee, all green removed, tangerines , segmented, ruby red grapefruit , segmented, english pea, blanched, chives, chopped, extra virgin olive oil, salt, white pepper , to taste
    40 min, 17 ingredients
  • Seared Scallops With Creamy Noodles and Peas Seared Scallops With Creamy Noodles and Peas
    egg noodles, frozen baby peas and
    8 More
    egg noodles, frozen baby peas, scallop , about 15, tough ligament removed from side of each if attached, halved horizontally, salt, fresh ground pepper, unsalted butter, dry white wine, water, heavy cream, chopped fresh chives
    25 min, 10 ingredients
  • Seared Scallops With Leek Ribbons Seared Scallops With Leek Ribbons
    sea scallops, kosher salt, black pepper, olive oil and
    3 More
    sea scallops, kosher salt, black pepper, olive oil, leeks , quartered lengthwise and rinsed (white and light green parts), lemon, cut into wedges (optional), pesto sauce (optional)
    20 min, 7 ingredients
  • Seared Scallops With Endive and Roquefort Seared Scallops With Endive and Roquefort
    heads chicory lettuce, scallops, shelled, olive oil and
    5 More
    heads chicory lettuce, scallops, shelled, olive oil, walnut oil, lime , juice of, roquefort cheese, crumbled into 1 cm pieces, snipped fresh chives, salt & freshly ground black pepper
    15 min, 8 ingredients
  • Seared Scallops With Fiery Orange Fruit Salsa Seared Scallops With Fiery Orange Fruit Salsa
    minute maid orange juice, diced pineapple, diced papaya and
    10 More
    minute maid orange juice, diced pineapple, diced papaya, diced mango, diced red onion, minced jalapeno pepper, minced hot red pepper, chopped cilantro, salt, sea scallops , muscle tabs removed (about 3/4lb), salt, black pepper, olive oil
    40 min, 13 ingredients
  • Seared Scallops, Carrot Fritters and  Yoghurt Dressing Seared Scallops, Carrot Fritters and Yoghurt Dressing
    plain flour, soda water, egg, lightly beaten, ground cumin and
    18 More
    plain flour, soda water, egg, lightly beaten, ground cumin, ground coriander, turmeric, sea salt, red chili pepper, de-seeded and finely chopped, carrots, grated, shallots (spring onions), coriander, chopped (cilantro), vegetable oil, scallops , roe removed, olive oil, sea salt, fresh ground black pepper, watercress, to serve, plain yogurt, lime juice, sea salt, fresh ground black pepper, olive oil
    1 hour , 22 ingredients




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