468 chili tomatillos Recipes

beer, teriyaki sauce, chili powder, garlic powder, skinless, boneless chicken breast halves, muenster cheese, fresh tomatillos, husks removed, water, onion, chopped, garlic, chopped, or more to taste, salt and ground black pepper to taste, chopped fresh cilantro, sour cream

tomatillos, husked and rinsed (6 or 7), red onion, finely chopped, fresh serrano chilies, seeded (optional), chopped fresh cilantro, salt, black pepper, california avocados (1 lb total )

olive oil, red onion, peeled and thinly sliced, green bell pepper, seeded and thinly sliced, shrimp, shelled, deveined and cut in half crossways, frozen corn, thawed, chili powder, ground cumin, corn tortillas, tomatillo salsa (such as la victoria), half-and-half, shredded reduced-fat monterey jack cheese

tomatillos, fresh serrano chilies, peeled garlic, chopped fresh cilantro, onion, finely chopped, salt, sugar

tomatillos, husked and rinsed (6 to 10), serrano chilies, chopped fresh cilantro, white onion, minced (1/2 cup), garlic cloves, chopped, fresh lime juice, cider vinegar, salt , plus more if needed, sugar, vegetable oil

tomatillo, roughly chopped, serrano chilies , with seeds, fresh cilantro leaves, fresh lime juice, sugar, salt

chopped tomatillos, seeded chopped, long green chilies, seeded finely chopped jalapeno (or serranos), chopped white onions, garlic cloves, finely chopped, bottled lemons or 1 cup lime juice, ground cumin, mexican oregano, crushed, pickling salt, fresh ground black pepper

tomatillos, chopped (or green tomatoes), green chilies, seeded, chopped, jalapeno, seeded, finely chopped (or other hot peppers), onions, chopped, lemon juice, bottled bottled or 1 cup lime juice, bottled, garlic cloves, finely chopped, ground cumin (optional), dried oregano leaves (optional), salt, black pepper

tomatillos, vegetable oil, white onion, chopped, cilantro, chopped and lightly packed, diced green chilies, drained, cumin, sugar, salt, chicken broth, whipping cream, corn tortillas, vegetable oil, cooked chicken, shredded, cheddar cheese, grated, monterey jack cheese, grated, onion, finely chopped, salt

chili powder, ground red pepper, kosher salt, garlic cloves, minced, shrimp, peeled and deveined, olive oil, tomatillos, coarsely chopped, chopped onion, fat-free sour cream, chopped fresh cilantro, cider vinegar, fresh lime juice, sugar, kosher salt, avocado, peeled, serrano chile, seeded and chopped, corn tortillas

fresh tomatillos , soaked in warm water and husked (about 12-14), white onion, peeled and cut into 1/4-inch dice, garlic cloves, peeled and minced, fresh serrano chilies, to taste minced, coarsely chopped fresh cilantro, ripe avocado, limes , juice of, plus more to taste, salt, sugar, extra virgin olive oil

tomatillos (about 8, each 2 in. wide ), fresh serrano chili (1/4 oz.), chopped garlic, green onions, rinsed, ends trimmed, and chopped, lime juice, chopped fresh cilantro, salt and peper

tomatillos, canned green chilies seeded, ripe avocados, minced onion, salt, freshly ground pepper, cilantro leaves minced for garnish

tomatillos , outer husks removed, rinsed, cut in half, garlic cloves, peeled, serrano chilies, stemmed, white onion, roughly chopped, salt, olive oil, cilantro leaf , packed, oregano, fresh, lemon juice, fresh

tomatillos, husked, rinsed, and quartered, fresh jalapeno chilies, rinsed, stemmed, seeded, and halved, garlic, peeled, lightly packed fresh cilantro, olive oil, firm-ripe avocado (about 1/2 lb.), peeled and diced, minced onion, lime juice, salt

potatoes, diced, skins on, ketchup, cumin, chili powder, garlic salt, cayenne, pinto beans, drained and rinsed, fresh cilantro, coarsely chopped , save some for top, corn or 6 flour tortillas, tomatillo salsa (you can make your own as well), sharp cheddar cheese, shredded, sour cream, to serve

tomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder

tomatillos, unpeeled cloves garlic, teapoon salt, olive oil, balsamic vinegar, in. thick; about 6 oz. each) boned salmon fillets, fresh jalapeno chilies, stemmed, fresh cilantro leaves, lime juice, firm-ripe avocado (about 1/2 lb.), minced onion