8 chili frosting Recipes

  • Mexican Chocolate Chili Cupcakes
    duncan hines triple chocolate cake mix, water, for filling and
    10 More
    duncan hines triple chocolate cake mix, water, for filling, water, eggs, oil, ground cinnamon, cayenne pepper, duncan hines creamy home-style chocolate frosting, ground cinnamon, cayenne pepper, special tools, pastry bag (optional)
    25 min, 12 ingredients
  • Chili Cream Cheese Frosting
    ground ancho chile pepper, cayenne pepper, ground cinnamon and
    4 More
    ground ancho chile pepper, cayenne pepper, ground cinnamon, sugar , or more as needed, cream cheese, softened, butter, softened, clear vanilla extract , or to taste
    10 min, 7 ingredients
  • Spiced Prawns
    fresh prawns, shelled and deveined or 225 g frozen prawns... and
    12 More
    fresh prawns, shelled and deveined or 225 g frozen prawns, shelled, de-frosted and deveined, flavourless oil, onion, chopped, minced fresh ginger, garlic cloves, minced, cardamom pod, ground coriander, ground cumin, ground turmeric, chili powder, tomatoes, chopped, salt, chopped coriander leaves (to garnish )
    55 min, 13 ingredients
  • Mexican Hot Chocolate Frosting Mexican Hot Chocolate Frosting
    chili powder, sugar , sifted and
    5 More
    chili powder, sugar , sifted, cream cheese, room temperature, ground cinnamon, salt, unsalted butter, room temperature, vanilla
    7 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    16 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted, peanut butter cups
    40 min, 19 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    15 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted
    40 min, 18 ingredients




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