112 chile chutney Recipes
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coarsely chopped fresh cilantro, garlic, peeled and10 Morecoarsely chopped fresh cilantro, garlic, peeled, coarsely chopped fresh ginger, sliced fresh serrano chiles, garam masala (see notes ), ground toasted cumin (directions follow), cayenne, shrimp (8 to 12 per lb.), shelled and deveined, vegetable oil, salt, lime wedges, mint chutney12 ingredients
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grain white rice (not converted; 10 oz) and15 Moregrain white rice (not converted; 10 oz), urad dal (white split lentils; 5 oz), water, salt, vegetable oil for cooking, yukon gold potatoes , all about the same size (4 medium), vegetable oil, black mustard seeds, fresh or thawed frozen curry leaves, cumin seeds, onion, chopped, fresh green chile (such as thai or serrano; 2 1/2 inches), minced, including seeds, turmeric, water, salt, bottled mango chutney16 ingredients
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eggs, hard boiled, green lentils, creamed coconut and18 Moreeggs, hard boiled, green lentils, creamed coconut, lime pickle, chopped finely, lime , juice of, lime , zest of, onion, halved and thinly sliced, red chile , de-deeded and finely chopped, fat garlic cloves, finely chopped, gingerroot, finely grated, cardamom pods, crushed, cumin seed, fennel seed, coriander seed, vegetable oil or 2 tbsp other mild oil, turmeric powder, ground fenugreek, salt, rice, cooked, lime pickle, mango chutney (optional)1 hour 5 min, 21 ingredients
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extra-virgin olive oil and19 Moreextra-virgin olive oil, sliced yellow onion (about 2 small onions), brown sugar, dried chile flakes, apple cider vinegar, salt and freshly ground black pepper, fresh spicy italian sausages, extra-virgin olive oil, for brushing, baguette, quartered and sliced lengthwise, dijon mustard, tomato chutney , recipe follows, ice cubes, roma tomatoes, extra-virgin olive oil, garlic, minced, ground cumin, red wine vinegar, brown sugar, herbs de provence, salt and freshly ground black pepper1 hour 35 min, 20 ingredients
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Green Chile and Tomatillo Chutneyfresh tomatillos, peeled and quartered, chopped onion and6 Morefresh tomatillos, peeled and quartered, chopped onion, poblano pepper , roasted,peeled,seeded,and chopped, sugar, apple cider vinegar, salt, cumin, red chili powder1 hour 20 min, 8 ingredients
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Spinach and Potato Phyllo Samosasred potatoes, peeled, fennel seed, ground cumin and11 Morered potatoes, peeled, fennel seed, ground cumin, turmeric powder, vegetable oil, onion, chopped, jalapeno chiles, chopped finely (or serrano chilies), fresh ginger, peeled and grated finely, garlic cloves, minced, fresh spinach , coarse stems discarded and leaves washed and drained (3 cups packed), phyllo pastry sheets, thawed if frozen , 17-inch x 12-inch in size, butter, melted, fresh mint sprig, to garnish, mint chutney, to serve50 min, 14 ingredients
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Vegetable Samosas (Emeril Lagasse)all-purpose flour, salt, ghee or clarified butter or oil and17 Moreall-purpose flour, salt, ghee or clarified butter or oil, cold water as needed , usually about 10 tbsp, baking potatoes , boiled until tender, drained and cooled, ghee or clarified butter or oil, minced onion, minced fresh ginger, hot green chile , such as serrano, finely minced, ground coriander, garam masala, cumin seeds, freshly ground black pepper, frozen green peas, thawed, chopped cilantro leaves, plain yogurt, chopped fresh mint leaves, chopped green onion, lemon juice, chutney , for serving1 hour 10 min, 20 ingredients
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Eggplant and Squash Curry (Rachael Ray)tomatoes or 1 (14-oz) can diced or stewed and18 Moretomatoes or 1 (14-oz) can diced or stewed, peeled kuri , pumpkin or butternut squash, cut into bite-size pieces, extra-virgin olive oil, plus more for drizzling, salt and freshly ground black pepper, freshly grated nutmeg, mild red frying peppers or 2 small red bell peppers, seeded and quartered lengthwise then thinly sliced, onions or 1 large, quartered lengthwise and thinly sliced, garlic, sliced, fresh gingerroot, peeled and grated, firm eggplant, diced into bite-size pieces (1 to 1 1/4 lb), west indian curry powder* (a couple of scant palmfuls ), chile powder (a palmful), ground cardamom (1/3 palmful), mango chutney , plus some more to pass at table, chicken stock, red rice , cooked according to package directions, or brown rice, zest and juice of 1 lime or kaffir lime leaves, scallions , thinly sliced on an angle, note : west indian curry powder is common in grocery stores. it is primarily cumin, coriander, and turmeric and bright yellow-orange in color)1 hour 30 min, 19 ingredients
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Potato and Pea Samosas (Emeril Lagasse)all-purpose flour, salt, ghee or clarified butter or oil and16 Moreall-purpose flour, salt, ghee or clarified butter or oil, cold water , as needed, usually about 10 tbsp, baking potatoes , boiled until tender, drained and cooled, minced onion, minced fresh ginger, hot green chile , such as serrano, finely minced, ground coriander, garam masala, cumin seeds, freshly ground black pepper, frozen green peas, thawed, chopped cilantro leaves, plain yogurt, chopped fresh mint leaves, chopped green onion, lemon juice, chutney , for serving, optional42 min, 19 ingredients
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Free-Range Burger With Orange-Ginger Cranberry Saucebutter, diced celery, granny smith apples, cored and diced and16 Morebutter, diced celery, granny smith apples, cored and diced, canned chipotle chile in adobo, store-bought mango chutney, grated lemon zest, ground turkey (don tsp buy the pre-packaged kind, ask for 2 lbs of turkey & then have it ground), sea salt, fresh ground black pepper, multigrain potato buns, cut in half, canola oil, white cheddar cheese or 4 slices sharp, fresh ginger , 1 piece (1-inch), fresh cranberries or 2 cups frozen cranberries, sugar, orange juice, orange , zest of, salt, fresh ground black pepper1 hour 10 min, 19 ingredients
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