32 chicory endive salad Recipes
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- chicory
- endive
- salad
- roquefort and walnut
- and walnut
- belgian and orange with ginger dressing
- with grainy mustard vinaigrette
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extra-virgin olive oil plus additional for greasing and10 Moreextra-virgin olive oil plus additional for greasing, acorn squash, salt, black pepper, peeled cooked whole chestnuts (from a 7- to 8-oince jar), cut into thirds, thick) slices pancetta (6 oz total), cut into 1/4-inch dice, fresh cranberries, finely chopped, dark brown sugar, water, whole-grain mustard, chicory (curly endive), trimmed and torn into 2-inch pieces (10 cups)45 min, 11 ingredients
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heads belgian endive , the bitter core removed and finely... and5 Moreheads belgian endive , the bitter core removed and finely chopped (chicory), cooked beets, coarsely grated or chopped in cubes, apple, coarsely grated or chopped in cubes, sour cream, more if you like, mustard, salt and pepper30 min, 6 ingredients
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Warm Chicory Salad With Sweet Garlic, Croutons, Bacon & Roqugarlic cloves, peeled, milk, sugar, clarified butter, salt and13 Moregarlic cloves, peeled, milk, sugar, clarified butter, salt, fresh ground pepper, thick slab bacon, cut into 1/2-inch cubes, bread, crust removed, cut in 1/2-inch cubes, rendered bacon fat, shallot, finely diced, dijon mustard, red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, head chicory lettuce, wash and dried (curly endive), roquefort cheese, crumbled, fresh ground pepper1 hour , 18 ingredients
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Soup and Salad, with Style: Salad Lyonnaise and Leek and Potato Soup (Rachael Ray)leeks , trimmed of tough tops, leave 3 to 4 inches of gre... and16 Moreleeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra-virgin olive oil , 2 tbsp for soup, 1/4 cup for salad dressing, some for drizzling, bay leaf, fresh or dried, all purpose potatoes , such as russet, peeled and sliced, salt and freshly ground black pepper, good quality chicken stock , available on soup aisle, garlic , cracked away from skin, whole grain french bread, cut into very small pieces, plu more for dipping, slab bacon , 1 (1/2-inch) slice from butcher counter, shallot, chopped, white wine vinegar, dijon mustard, eggs, heads chicory, washed and torn into bite-sized pieces, heads endive , quartered lengthwise and leaves separated, chopped fresh tarragon leaves , a few sprigs, chopped fresh chives, for garnish40 min, 17 ingredients
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Green Salad Bowliceburg lettuce, endive, chicory, watercress and6 Moreiceburg lettuce, endive, chicory, watercress, spinach leaves, dandelion greens, radishes, cucumbers, french dressing, garlic10 min, 10 ingredients
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Chino Chopped Vegetable Saladdijon mustard, sherry wine vinegar, extra virgin olive oil and17 Moredijon mustard, sherry wine vinegar, extra virgin olive oil, almond or safflower oil, salt, freshly ground white pepper, olive oil, diced fresh artichoke bottoms, salt, freshly ground white pepper, diced carrots, diced green beans, diced red onion, diced radicchio, fresh corn kernels, diced celery, diced ripe avocado, peeled, seeded, and chopped tomato, grated parmesan cheese, mixed greens of your choice (curly endive , chicory, baby lettuce), cut or torn into bite-size pieces50 min, 20 ingredients
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Chino Chopped Vegetable Saladdijon mustard, sherry wine vinegar, extra-virgin olive oil and16 Moredijon mustard, sherry wine vinegar, extra-virgin olive oil, almond or safflower oil, salt and freshly ground white pepper, olive oil, diced fresh artichoke bottoms, salt, freshly ground white pepper, diced carrots, diced green beans, diced red onion, diced radicchio, fresh corn kernels, diced celery, diced ripe avocado, peeled, seeded, and chopped tomato, grated parmesan cheese, mixed greens, such as curly endive , chicory, and baby lettuce, cut or torn into bite-size pieces45 min, 19 ingredients
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Chino Chopped Vegetable Saladdijon mustard, sherry wine vinegar, extra virgin olive oil and17 Moredijon mustard, sherry wine vinegar, extra virgin olive oil, almond or safflower oil, salt, freshly ground white pepper, olive oil, diced fresh artichoke bottoms, salt, freshly ground white pepper, diced carrots, diced green beans, diced red onion, diced radicchio, fresh corn kernels, diced celery, diced ripe avocado, peeled, seeded, and chopped tomato, grated parmesan cheese, mixed greens of your choice (curly endive , chicory, baby lettuce), cut or torn into bite-size pieces55 min, 20 ingredients
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Chino Chopped Vegetable Salad (Wolfgang Puck)dijon mustard, sherry wine vinegar, extra virgin olive oil and17 Moredijon mustard, sherry wine vinegar, extra virgin olive oil, almond or safflower oil, salt, freshly ground white pepper, olive oil, diced fresh artichoke bottoms, salt, freshly ground white pepper, diced carrots, diced green beans, diced red onion, diced radicchio, fresh corn kernels, diced celery, diced ripe avocado, peeled, seeded, and chopped tomato, grated parmesan cheese, mixed greens of your choice (curly endive , chicory, baby lettuce), cut or torn into bite-size pieces55 min, 20 ingredients
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Red-Leaf Lettuce, Curly Endive, and Cashew Saladwhite-wine vinegar, dijon-style mustard, olive oil and3 Morewhite-wine vinegar, dijon-style mustard, olive oil, torn red-leaf lettuce, rinsed and spun dry, torn curly endive (chicory), rinsed and spun dry, roasted cashews, chopped fine6 ingredients
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