552 chicken zucchini parsley Recipes

ground chicken, egg, breadcrumbs, sage, parsley, brown rice, canola oil, onion, chopped, stalks celery, chopped, carrots, sliced, zucchini , halved lengthwise and sliced, frozen peas, fresh parsley, chopped (or more ), fresh dill, chopped (or more ), fresh sage leaf, chopped, salt and pepper, chicken stock, fresh spinach

nonfat plain yogurt, chopped fresh parsley , plus, extra parsley, for garnish, chopped fresh cilantro, lemon juice, extra virgin olive oil, garlic cloves, minced, paprika (use a smokey or regular variety), ground cumin, ginger, salt, fresh ground pepper, cayenne pepper, boneless skinless chicken breast , trimmed of fat and cut into 1 inch cubes, red bell peppers (1 of each is very attractive) or 2 small yellow bell peppers, cored, seeded and cut into 1 1/2-inch pieces (1 of each is very attractive), red onion , cut into large 1 inch pieces, zucchini, cut into 1/4-inch-thick rounds

shallots , thinly sliced crosswise (1 cup), extra-virgin olive oil, zucchini (3 to 4 medium), peeled and halved lengthwise, then cut crosswise into 1/8-inch-thick slices, by 1 1/2-inch) strips fresh lemon zest, salt, black pepper, reduced-sodium chicken broth (14 fl oz), water, loosely packed fresh flat-leaf parsley leaves, chopped fresh dill, well-shaken buttermilk or plain yogurt, garnish: thinly sliced or torn zucchini blossoms

chopped onion, vegetable oil, zucchini , cut into 1/2 inch pieces, chicken broth, half-and-half, chopped fresh parsley, lemon juice, salt, white pepper

butter, sliced onion, chicken stock, cubed zucchini, tomatoes, peeled, cut in chunks, fresh parsley, chopped, oregano, basil, dry dill weed, celery flakes, granulated sugar, salt

onion, chopped, butter, boiling water, chicken bouillon cubes, zucchini, unpeeled and diced, dried parsley, salt, thyme, dried celery leaves, pepper, bay leaf, evaporated milk or 1 cup milk

olive oil flavored cooking spray (1 spray ), leek, sliced, minced garlic, celery, diced, ham, chopped, arborio rice, chicken stock, low-fat evaporated milk, zucchini, diced, frozen peas, fresh parsley, chopped, freshly grated parmesan cheese, cracked black pepper

butter or 4 tbsp extra virgin olive oil, onion, finely chopped, salt and pepper (personnaly i would omit the because the sausages are y enough for us), rice, chicken broth, hot italian sausage , casings discarded, zucchini, cut into small cubes, parmesan cheese, grated, flat leaf parsley, chopped, pine nuts, toasted

mushroom, stems trimmed , caps wiped clean (i used 2 small cans of sliced mushrooms), chopped shallot (may sub white onion), extra-virgin olive oil, water, divided, reduced-sodium chicken broth, sliced carrot, zucchini (cut in quarters and sliced ), fresh thyme leave (may sub 1/2 tsp dried), bay leaves, boneless skinless chicken thighs, trimmed and cut in 2-inch chunks (i used chicken breasts), seeded lemon slices (including peel), freshly grated lemon zest, cornstarch, whipping cream, lemon juice, salt, freshly ground pepper , to taste, frozen green peas , rinsed under cold water to thaw, chopped fresh parsley

japanese eggplant, cut diagonally into 1/4-inch-thick slices, zucchini, cut diagonally into 1/4-inch-thick slices, beefsteak tomatoes, peeled, seeded , and cut into 1/4-inch-thick slices, extra-virgin olive oil, divided, salt, divided, freshly ground black pepper, divided, french bread baguette, grated fresh parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, chopped fresh oregano, chopped fresh thyme, garlic cloves, minced, fat-free , less-sodium chicken broth

olive oil, chicken (3 lb) boned, skinned, and visible fat removed, diced, (save, bones and carcass ), chopped onions, chopped celery, diced carrots, chopped green onions, minced garlic, fresh parsley leaves, chopped fresh basil, bay leaves, assorted chopped fresh vegetables , such has beans, zucchini, yellow squash, or cabbage, small dice, torn spinach leaves, cleaned and stemmed, crushed red pepper, chicken stock, assorted small dried pasta shapes , such as stars, tubes, shells, etc., thermoses, chopped fresh parsley leaves, resealable plastic snack bags, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, divided, grated lemon rind, fresh lemon juice, divided, salt, divided, spanish smoked paprika, freshly ground black pepper, divided, skinless, boneless chicken breast halves, plain whole-milk yogurt, chopped fresh parsley, divided, chopped fresh mint, ground cumin, garlic cloves, minced, chopped seeded cucumber, dried lentils, parsley sprigs, thick) slice onion, thyme sprig, bay leaf, very thin slices serrano ham or prosciutto (about 1 oz), minced fresh onion, sliced zucchini, prewashed baby spinach

vegetable oil, onion, chopped, garlic cloves, minced, chicken stock or 2 1/2 cups water, thyme, salt and pepper, pearl barley, carrot, peeled and grated, zucchini, unpeeled, grated and patted dry, parsley or 1/4 cup cilantro

olive oil, garlic, minced, summer squash, zucchini, chicken stock or water, parsley, chopped, parmesan cheese, grated or to taste, salt and freshly ground black pepper to taste

oil, big onions, chopped, garlic cloves, chopped, zucchini, with peel , cut into medium sized pieces, fresh parsley, chopped, fresh dill, chopped, fresh basil, chopped, chicken broth, salt and black pepper

ground lamb with a little fat (i use extra lean ground beef and add a some extra olive oil), garlic clove, crushed, a small onion, finely chopped, chopped parsley, tomato paste, grain white rice, rinsed (i use basmati), baharat mixed spice (i use , baharat aka middle east mixed spices - the real mix), sea salt , to taste, fresh ground black pepper , to taste, lemon , juice of, olive oil, zucchini (or cusa, the small stuffing squash are best if you can get them), olive oil, broth (chicken or beef, if needed), lemon , juice of, date syrup (also called date molasses, dibis in arabic, silan in hebrew), sea salt , to taste, canned plum tomato , ground in a food processor, tomato paste, garlic clove, crushed, olive oil, drippings from cooked zucchini, baharat mixed spice (i use , baharat aka middle east mixed spices - the real mix)

olive oil, divided, chopped onions, garlic cloves, minced, sliced zucchini (about 2 1/2 lb), reduced-sodium fat-free chicken broth, salt, fresh ground black pepper, french baguette (about 4 oz), garlic clove, halved, fresh flat leaf parsley, fresh tarragon leaves, chopped fresh chives, fresh lemon juice, salt, black pepper

extra-virgin olive oil, onion, finely chopped, ground turmeric *optional, pure chile powder or smoked paprika, carrot, cut into 1/4-inch dice, zucchini, cut into 1/2-inch dice, tomato, cut into 1/2-inch dice, salt, quinoa, rinsed and drained several times, water (or chicken stock, if not vegan), bay leaf, chopped mint, chopped flat-leaf parsley, freshly ground pepper