116 chicken with pumpkin and rice Recipes

butter, olive oil, onion, garlic, crushed, mushrooms, sliced, arborio rice, diced pumpkin (i use butternut), hot stock (chicken or vegetable), grated parmesan cheese, salt, freshly ground black pepper, chopped fresh parsley (optional)

pumpkin, roughly diced, risotto rice, hot chicken stock, divided, water, pumpkin, diced into 1cm cubes, parmesan cheese, grated, roughly chopped rocket, butter, salt, pepper, olive oil

pumpkin, ground beef (may be sauted with onions, celery and pepper), soy sauce, brown sugar, mushrooms (fresh or canned, sliced and drained ), cream of chicken soup, hot cooked rice

pumpkin, onion, chopped, vegetable oil, ground beef, soy sauce, brown sugar, sliced mushrooms, drained, cream of chicken soup, cooked rice, sliced water chestnuts, drained (optional)

chorizo sausage, removed from casings, onion, diced, garlic cloves, finely chopped, pumpkin, cooked, frozen peas, cinnamon, ground nutmeg, fresh parsley, fresh snipped chives, tomatoes, chopped, honey, drizzle olive oil, salt and pepper, chicken broth, saffron thread, arborio rice

oil, onion, finely chopped, garlic clove, crushed, bacon, sliced, arborio rice, chicken stock, condensed pumpkin soup, parmesan cheese, grated, flat leaf parsley, chopped

pumpkin, peeled and cut into 2cm pieces, olive oil, garlic clove, crushed, red onion, chopped, arborio rice, white wine, low-fat chicken stock , kept on the stove at a simmer, lean ham , cut into strips, frozen peas, chopped fresh parsley, sage leaves, chopped, fresh ground black pepper, parmesan cheese, finely grated

butternut pumpkin, seeded and diced into 1 centimetre square cubes (squash), chicken stock (or you can use a good quality vegetable stock if you prefer), dry white wine, saffron strands (optional), dried bay leaf, butter (you can use olive oil if you want to be healthier), garlic cloves, chopped finely, onion, chopped finely, lemons, risotto rice, basil leaves , roughly torn, parmesan cheese, grated

low-sodium organic chicken broth, plus extra for moistening, as needed, canned pure pumpkin, applewood smoked bacon, chopped, butter, leek (white and pale green part), thinly sliced, kosher salt, chopped fresh thyme, arborio rice or medium-grain white rice, dry white wine , such as pinot grigio, freshly grated parmesan, chopped fresh flat-leaf parsley, freshly ground black pepper, generous ) freshly grated nutmeg, coarsely crumbled soft fresh goat cheese (about 6 oz)

shelled pumpkin seeds (note : very important that these are shelled!), cumin seeds, dried mexican oregano, onion, chopped, cilantro, stems and leaves, jalapenos, seeded and finely chopped, garlic, romaine lettuce leaves, tomatillos, husked, washed coarsely chopped, radish tops, chicken cut into 8 pieces, vegetable oil, chicken stock, salt, black pepper, cinnamon , optional, cooked rice , as an accompaniment, sliced radishes, for garnish

chicken breast meat, obscenely large carrot, zucchini, half a head of napa cabbage, scallions, garlic, fresh ginger, chinese five spice, toasted sesame seeds (if you can stand them), spring roll wrappers, marinade, vegetable oil, sesame oil, soy sauce, black rice vinegar, brown sugar, cornflour, sauce, raw pumpkin flesh, fine dijon mustard, dried mustard, tamari, mirin, honey

yellow onion (not sweet ), coconut milk, whole pumpkin, boneless pork loin or 2 lbs chicken breasts, olive oil, panang curry paste (i recommend mae ploy. also, you can use red curry paste if you don tsp have panang), red bell pepper, orange bell pepper, carrot, fresh basil leaves (red thai basil if you can find it), fish sauce, lime juice, brown sugar or 1 tbsp caster sugar, brown rice

pumpkin, dry onion, brown sugar, sliced water chestnuts, drained, browned ground turkey breast, soy sauce, cooked rice, sliced mushrooms, reduced-fat cream of chicken soup

pumpkins or winter squash, such as hubbard or kabocha, unsalted butter, vegetable oil, turkey thigh meat, cut into 1 inch cubes, onion, finely chopped, poblano chiles, seeded and diced, coarse salt, freshly ground black pepper, tomato, seeded and finely diced, dry white wine, chicken stock, potatoes, peeled and cut into 1 inch cubes, parsnips, peeled and cut into 1 inch cubes, corn kernels (about 2 ears ), pears, peeled and cut into 1 inch cubes, dried apricots, quartered , soaked in cold water for 20 minutes and drained., chopped chives, grain white rice, soaked for 1 hour and drained

pumpkin (fresh ), olive oil, onion (sliced ), arborio rice, fresh rosemary (leaves only ), chicken stock (hot , approx amount), garlic clove (large and sliced ), asparagus spears (large), asparagus spears (baby ), cheese (grated ), truffle oil (to drizzle), salt (to taste), pepper (freshly ground , to taste)

pumpkin , roasted, peeled & cut into chunks, coriander seed, cardamom seed, cinnamon, ground, cumin seed, vegetable oil, lamb, cubed, cut into 2-inch chunks, onion, peeled and minced, garlic cloves, peeled and minced, carrots, peeled and chopped, celery root, peeled and chopped, red ripe tomatoes, peeled, cored and seeded, chicken broth or 2 quarts beef broth, basmati rice, uncooked, salt, black pepper, freshly ground, coriander leaves, minced, fresh parsley leaves, minced

pumpkin (kent or jap whole recommended), brown rice, olive oil, brown onions (medium chopped ), lamb mince, harissa, cumin (ground ), cinnamon (ground ), chili flakes (dried ), chicken stock (salt reduced), chickpeas (drained and rinsed ), lentils (drained and rinsed ), coriander leaves (chopped ), pistachio nuts (kernels specified chopped), yoghurt (greek style to serve)

pumpkin, peeled, seeded and cut to 2 inch chunks, onion, chopped, carrots, diced, stalk celery, diced, sunflower oil, curry powder, flour (i use gluten-free rice ), chicken stock, bacon, diced, salt and pepper