308496 chicken ups lemon dijon pan sauce Recipes
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skinless boneless chicken breast halves, cut crosswise in... and9 Moreskinless boneless chicken breast halves, cut crosswise in half, egg, chopped fresh italian parsley, dijon mustard, panko (japanese breadcrumbs), olive oil, low-salt chicken broth, pure maple syrup, coarse-grained mustard, chilled unsalted butter30 min, 10 ingredients
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fat-free , less-sodium chicken broth, fresh lemon juice and9 Morefat-free , less-sodium chicken broth, fresh lemon juice, drained brine-packed green peppercorns, lightly crushed, butter, vegetable oil, tilapia or sole fillets, salt, freshly ground black pepper, all-purpose flour, butter, lemon wedges (optional)22 min, 11 ingredients
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Chicken Breasts in Tomato Cream Saucechicken breasts, boneless and skinless, salt and pepper and5 Morechicken breasts, boneless and skinless, salt and pepper, butter, shallot, chopped, italian tomatoes, drained and chopped, sweet vermouth, heavy cream30 min, 7 ingredients
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Chicken Calido With Creamy Margarita Saucechicken breasts, boneless, skinless and12 Morechicken breasts, boneless, skinless, corn flaked cereal, crushed to 2 cups, flour, dried oregano, ground cumin, black pepper, eggs, olive oil, heavy cream, fresh cilantro, chopped, onion, chopped, fresh lime juice, salt50 min, 13 ingredients
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Chicken and Bacon Pasta With Pestochicken breasts, bacon, fusilli, pesto sauce20 min, 4 ingredients
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Chicken Scaloppine With Artichoke Cream Saucechicken breast halves, boneless, skinless and7 Morechicken breast halves, boneless, skinless, all-purpose flour, salt, black pepper, olive oil, cream, artichokes , packed in water, halved, salt8 ingredients
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Panko-Crusted Chicken With Mustard-Maple Pan Sauceboneless skinless chicken breast halves, cut crosswise in... and11 Moreboneless skinless chicken breast halves, cut crosswise in half, egg, chopped fresh italian parsley, dijon mustard, dijon mustard, panko breadcrumbs (japanese breadcrumbs), olive oil, low sodium chicken broth, pure maple syrup, coarse grain mustard, coarse grain mustard, chilled unsalted butter or 1 tbsp dairy-free margarine30 min, 12 ingredients
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Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)skinless, boneless chicken breast halves, about 6 oz each and23 Moreskinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper1 hour 10 min, 24 ingredients
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Rib-Eyes With Red Wine Pan Saucerib-eye steaks (7-8 oz. each), salt and8 Morerib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard38 min, 10 ingredients
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Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse)unsalted butter, olive oil, minced yellow onion and21 Moreunsalted butter, olive oil, minced yellow onion, minced celery, minced green bell pepper, shrimp, peeled, deveined, and coarsely chopped , shells reserved, minced garlic, essence, salt, plus more for seasoning, a pinch cayenne pepper, chopped fresh parsley leaves, plus more for fish, sliced green onions, plus more for fish, dry bread crumbs, whole pacific sole (1 1/2 to 2 lb each), heads removed and deboned for stuffing whole, freshly ground black pepper, lemon slices, minced shallots, dry white wine, water or canned , low-sodium chicken broth, heavy cream, worcestershire sauce, bay leaf, red hot sauce (recommended : crystal hot sauce), lemon wedges, for serving55 min, 24 ingredients
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Lemon-Sage Roasted Chicken with Sage Pan Saucelemons, garlic cloves, minced, whole chicken and7 Morelemons, garlic cloves, minced, whole chicken, sage sprigs, divided, salt, divided, black pepper, divided, fat-free , less-sodium chicken broth, all-purpose flour, minced sage1 hour 22 min, 10 ingredients
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Sauteed Tilapia With Lemon-Peppercorn Pan Saucereduced-sodium fat-free chicken broth, fresh lemon juice and9 Morereduced-sodium fat-free chicken broth, fresh lemon juice, drained green peppercorns in brine, lightly crushed, butter, vegetable oil, tilapia fillets or 12 oz sole fillets, salt, fresh ground black pepper, all-purpose flour, butter, lemon wedge (optional)10 min, 11 ingredients
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Chicken With Figs and Lemon (Crock Pot)chicken thighs, chicken broth, lemon rind, grated and6 Morechicken thighs, chicken broth, lemon rind, grated, fresh lemon juice, alfredo sauce (recommend mccormick), dijon mustard, garlic cloves, minced, onion, sliced, dried calimyrna fig, halved6 hour 5 min, 9 ingredients
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Lemon Dijon Chicken Wingschicken wings , tips discarded, olive oil, lemon juice and5 Morechicken wings , tips discarded, olive oil, lemon juice, lemon zest (or more ), dijon mustard , coarse grained, garlic cloves, chopped, salt, fresh ground black pepper22 min, 8 ingredients
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