10 chicken turnover puff turnovers Recipes

  • Chicken and Gruyère Turnovers
    shredded rotisserie chicken, grated gruy're, frozen peas and
    3 More
    shredded rotisserie chicken, grated gruy re, frozen peas, sheets (1 17.25-oz package) frozen puff pastry, thawed, egg, beaten, dijon mustard
    40 min, 6 ingredients
  • Chicken Pot Pie Turnovers-Yum!
    butter (or margarine), onion, chopped small and
    13 More
    butter (or margarine), onion, chopped small, carrot, chopped small, stalk celery, chopped small, kosher salt, fresh ground black pepper, garlic cloves, minced, dried thyme (1/2-1 tsp. fresh thyme), flour, plus more for dusting, white wine, chicken stock (or vegetable stock), dijon mustard, frozen peas, cubed cooked chicken (or shredded ), sheet frozen puff pastry, thawed
    1 hour 15 min, 15 ingredients
  • Curried Chicken Turnovers
    chopped celery, chopped onion, chopped carrot, butter and
    10 More
    chopped celery, chopped onion, chopped carrot, butter, king arthur unbleached all-purpose flour, curry powder, salt, chicken broth, diced cooked chicken, sour cream, plain yogurt, frozen puff pastry, thawed, egg yolk, water
    1 hour , 14 ingredients
  • Chicken and Pear Turnovers Chicken and Pear Turnovers
    rotisserie-cooked chicken, shredded and
    9 More
    rotisserie-cooked chicken, shredded, pears , anjou or 1 large bosc pear, thinly sliced, shallot, thinly sliced, chicken broth, fresh tarragon, finely chopped, salt, pepper, water, egg, sheet puff pastry, thawed
    30 min, 10 ingredients
  • Puff Pastry Turnovers With Shrimp, Scallops and Spinach Puff Pastry Turnovers With Shrimp, Scallops and Spinach
    butter, mushrooms, sliced, chopped shallot, whipping cream and
    8 More
    butter, mushrooms, sliced, chopped shallot, whipping cream, dry white wine, canned low sodium chicken broth, dijon mustard, white wine vinegar, frozen chopped spinach, thawed, squeezed dry, frozen puff pastry, thawed (2 sheets ), uncooked large shrimp, peeled, deveined, sea scallops , halved horizontally
    45 min, 12 ingredients
  • Chicken & Broccoli Turnovers Chicken & Broccoli Turnovers
    condensed broccoli & cheese soup divided, milk and
    4 More
    condensed broccoli & cheese soup divided, milk, sliced chicken breast coarsely chopped, frozen chopped broccoli thawed & drained, black pepper, frozen puff pastry thawed
    6 ingredients
  • Chicken and Leek Cornish Turnover (Giada De Laurentiis) Chicken and Leek Cornish Turnover (Giada De Laurentiis)
    extra-virgin olive oil and
    20 More
    extra-virgin olive oil, leek, white and light green part only, thinly sliced, carrot, peeled and chopped into 1/4-inch rounds, button or cremini mushrooms, sliced, yukon gold potato, peeled and diced into 1/2-inch pieces, garlic, minced, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, unsalted butter, at room temperature, all-purpose flour, milk, at room temperature, grated parmesan, kosher salt, freshly ground black pepper, ground nutmeg, store-bought rotisserie chicken breast, shredded to yield 1 1/2 cups of meat, kosher salt and freshly ground black pepper, all-purpose flour , for dusting, sheet frozen puff pastry, thawed, egg, beaten
    1 hour 25 min, 21 ingredients
  • Scallop and Shrimp Turnovers Scallop and Shrimp Turnovers
    butter, sliced mushrooms, chopped shallot, whipping cream and
    8 More
    butter, sliced mushrooms, chopped shallot, whipping cream, dry white vermouth, reduced-sodium chicken broth, dijon mustard, white wine vinegar, frozen chopped spinach, thawed,squeezed dry, frozen puff pastry sheets, thawed, shrimp, peeled,deveined, sea scallops , split horizontally
    50 min, 12 ingredients




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