121 chicken strips with chili Recipes

navy beans or 1 1/2 lbs black-eyed peas, boneless skinless chicken breast, diced into 1-inch cubes, tomato puree, onion, chopped (medium sized), carrot, strips (1/2-inch thick ), potato sticks (1-inch x1/2-inch), red bell pepper, chopped, pimiento strip (optional), garlic cloves, minced, vegetable oil, water, water, dry white wine (optional), ketchup, brown sugar (optional), allspice, salt and pepper, to taste, powdered parsley , to taste, powdered thyme, coriander , to taste, stalks celery or 2 stalks cumin, chopped

skinless chicken breasts, vegetable oil (for deep frying), water, salt, msg, egg, beaten, milk, plain flour, salt, pepper, paprika, mexican chili powder, msg (isn tsp really important it just adds extra flavour)

fresh corn kernels (cut from about 6 medium ears of corn), divided, corn cobs reserved, low-salt chicken broth, more) water, fresh cilantro, stems cut off and reserved, leaves chopped, salt, unsalted butter or olive oil, chopped onion, garlic cloves, minced, minced seeded jalapeno chile, ancho chile powder or regular chili powder, grated lime peel, lump crabmeat , picked over, more) fresh lime juice, crispy tortilla strips

chicken stock, lime juice, stalk lemongrass, sliced thinly (tough outer leaves and bulb removed), galanga powder (thai ginger), kaffir lime leaves, thinly sliced (or 1 large strip of lime peel), garlic cloves, minced, chili pepper, de-seeded and sliced (as hot as you like or mild), bell pepper, sliced (any color ), cilantro, fish sauce, shiitake mushrooms, sliced thinly (or any small mushroom), raw shrimp, shells removed, coconut milk

chicken pieces, water, dried oregano, garlic cloves, halved, onion, quartered, allspice, whole, tabespoons corn oil, onion, chopped, roma tomatoes, peeled, seeded and chopped, serrano chilies, seeded and chopped, garlic cloves, roasted and pureed, limes, sliced, corn tortillas, cut into small strips and fried

coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )

corn tortillas, cut in strips (or more ), onion, chopped, chopped garlic (from a jar), oil, chopped green chili pepper, beef broth, chicken broth, cream of chicken soup, water, diced chicken (or more ), steak sauce (any kind you like ), worcestershire sauce, ground cumin, ground red chili powder, paprika, pepper, shredded cheese

rice wine, light soy sauce, cornstarch, beef loin strip steak, corn oil, szechuan peppercorns, red chili pepper flakes, celery, bok choy, cabbage, scallion, chopped, corn oil, corn oil, fresh ginger, minced, scallions, chopped, hot chili sauce or 1/4 cup chinese hot bean paste, rice wine, light soy sauce, chicken broth or 2 cups beef broth

onion, finely diced, garlic cloves, minced (1 tsp. jarred minced garlic), green chilies, diced drained, olive oil (holly s version calls for 2 tbsp), tomatoes, diced, undrained (holly s calls for only 8 oz,drained), ro-tel tomatoes and green chilies, diced (my version), chicken broth (holly s calls for only 2 cups), beef broth (holly s calls for only 1 cup), dried mexican oregano (my version), cayenne pepper, to taste, optional (my version ), ground cumin, chili powder, salt , to taste, pepper , to taste, worcestershire sauce, monterey jack cheese, shredded (or any cheese you prefer), tortillas, cut into 1/4-inch strips (i use flour tortillas , holly uses corn tortillas), sour cream, optional garnish (my version), fresh cilantro, minced, optional garnish (my version)

undiluted chicken broth, can use low sodium, rice noodles (about 1/2 package), boiled water , for noodles, egg, sugar, fish or 2 tbsp oyster sauce, ketchup, worcestershire sauce, chili-garlic sauce (or to taste), hot red chili pepper flakes (optional), garlic cloves (i use minced ), green onions, thinly sliced, red peppers (cored and seeded, sliced in thin strips) or 2 orange peppers (cored and seeded, sliced in thin strips), coarsely chopped fresh coriander, coarsely chopped mint leaf (optional), boneless skinless chicken breasts, sliced in strips, peeled and deveined uncooked shrimp, fresh, bean sprouts, chopped peanuts (optional)

extra virgin olive oil, chicken breast (strips or diced ), green onions, diced, garlic cloves, minced, cumin, green chili powder, seasoning salt, zucchini, shredded (optional), tortillas, cheese, grated (monterey jack, mexican blend, etc), butter or 1/4 cup margarine, flour, chicken broth, sour cream (lowfat works great ), rotel tomatoes & chilies, drained (mild)

cubed stew meat, diced onions, bacon grease, canned diced tomatoes, undrained, green chili peppers, strips peeled and roasted, beef stock or 1/2 cup beef broth, chicken stock or 1/2 cup chicken broth, salt, pepper, garlic salt or 2 tsp garlic powder (whichever you prefer), cumin, potatoes, peeled and cubed small

onion, chopped, garlic, chopped, ground coriander, ground cumin, red chili pepper, finely chopped, peanut oil, carrots, cleaned and chopped diagonally, green beans, chopped diagonally, ripe tomatoes, skinned and finely chopped, vegetable stock or 1 1/2 cups chicken stock, bean sprouts, tempeh, cut in strips,approx 2 inch long and 1 inch thick, soy sauce, ground cayenne pepper, sambal oelek (or more , chili paste), fresh grated ginger, brown sugar, garlic, crushed, water, peanut oil, desiccated coconut, shelled peanuts, chopped

chopped onion, bacon strips, diced, king arthur unbleached all-purpose flour, ground cumin, chili powder, garlic powder, frozen cubed hash brown potatoes, chicken broth, cream-style corn, mexicorn, drained, chopped green chilies, pearl onions, sour cream and minced fresh cilantro, optional

pillsbury refrigerated crescent dinner rolls, hickory barbecue sauce, cooked chicken strips, chopped, cooked bacon, crumbled, cheddar cheese or 2 cups colby-monterey jack cheese, shredded, ranch dressing, chili powder, scallion, chopped

rice wine, light soy sauce, cornstarch, beef loin strip steak (or fish fillets, or chicken breasts, or pork loin), corn oil, divided, sichuan peppercorns (available in chinese markets), dry small red chili, chinese celery (or celery), chinese leeks (or leeks or scallions), stem lettuce , romaine lettuce heart (or napa cabbage), corn oil, chopped scallion, corn oil, fresh ginger, minced, chopped scallion, hot chili sauce, chinese (or chinese hot bean paste), rice wine, light soy sauce, chicken or beef stock

peeled garlic cloves, sliced shallots, salted , roasted macadamia nuts or blanched almonds, a quarter ) fresh galangal or fresh ginger, ground turmeric, salad oil, fat-skimmed chicken broth, stalk (12 to 15 in.) fresh lemon grass or 3 strips (1/2 by 4 in.) lemon peel, yellow part only, boned , skinned chicken breasts, rinsed, dried bean thread noodles (saifun), salt and pepper, shredded cabbage, bean sprouts, rinsed and drained, sliced green onions , including tops, diced roma tomatoes, chopped fresh cilantro, hard-cooked large eggs, shelled and cut into wedges, potato chips or shrimp chips (optional), fried shallots, lime wedges, chili sambal , asian red chili paste, or minced fresh hot chilies

peeled garlic cloves, sliced shallots, salted , roasted macadamia nuts or blanched almonds, a quarter ) fresh galangal or fresh ginger, ground turmeric, ground cumin, ground coriander, white pepper, ground nutmeg, salad oil, fat-skimmed chicken broth, coconut milk, stalk (12 to 15 in.) fresh lemon grass or 3 strips (1/2 by 4 in.) lemon peel, yellow part only, boned , skinned chicken breasts, rinsed, hot cooked rice, salt and pepper, shredded cabbage, bean sprouts, rinsed and drained, sliced green onions , including tops, diced roma tomatoes, chopped fresh cilantro, hard-cooked large eggs, shelled and cut into wedges, potato chips or shrimp chips (optional), fried shallots, lime wedges, chili sambal , asian red chili paste, or minced fresh hot chilies