166 chicken s corn tortillas Recipes

chicken breasts, boneless and skinless, mexican seasoning (mexican seasoning mix , i used the whole recipe minus the red peppers ), onion, chopped finely (optional), corn tortillas, cheese, grated (i use mexican combination or monterey jack), red enchilada sauce (i use mild or use medium if you like things hotter, i use el pato brand), sour cream (i have used regular and low-fat), oil for frying tortilla, guacamole

corn tortillas, chicken stock, flour, butter or 1/4 cup margarine, sour cream, chopped onion, garlic, minced, jalapeno chile, canned, diced cooked chicken, shredded cheese (monterey jack & cheddar or mexican blend are the favorites), salt and pepper, paprika

corn tortillas , cut into fourths, cooked chicken, cut into chunks, cream of mushroom soup, cream of chicken soup, sour cream, onion salt, garlic salt, green chilies, sliced olives, drained, black beans, drained and rinsed, monterey jack cheese, grated, cheddar cheese, grated

corn tortillas, canola oil, butter, chopped yellow onion, chopped jalapenos, chopped roma tomatoes, chopped cilantro, chopped garlic, chicken broth, bay leaf, uncle ben s mexican rice mix or 1 (6 oz) box rice a roni spanish rice and vermicelli mix, chopped cooked white chicken meat, grated cheddar cheese

corn tortillas (local small round ones if possible), vegetable oil, taco seasoning (2 packs ), boneless skinless chicken breasts (boneless or skinless breasts 1 pack from store), barbecue sauce (sweet baby rays sauce honey chipotle), j &d hickory bacon salt (hickory), green chili sauce (your favorite ), red onions (chopped or 1 prechopped pack from store), green onions (3 packs from store ), fresh cilantro (chopped 1 pack from store ), pico de gallo ( pace salsa), chicken stock, monterey jack pepper cheese (taco blend 2 bags store brand), flour, sour cream (store brand ), green chilies (2 cans chopped ), butter

chicken breasts, soft tortillas, black olives, sour cream, shredded velveeta cheese, green chilies, chopped, cream of mushroom soup, white shoepeg corn, onion, chopped, tony chachere s seasoning

boneless skinless chicken breasts , boiled then shredded, salsa (i use chi chi s but use your favorite), cream of celery soup, cream of mushroom soup, sour cream, shredded cheddar cheese, white corn tortilla chips

chicken breasts, ranch dressing, mild salsa or 1 bottle hot salsa, original essence (make your own or buy emeril s), olive oil, shredded lettuce, corn tortillas, sliced black olives, sliced red onion, shredded carrot (other salad fixin s to your taste), shredded cheese

corn tortillas, white chicken meat packed in water , 98% fat free kind, drained well, salsa, fat-free cheddar cheese, shredded, taco seasoning mix, dry, red enchilada sauce (optional), salsa (optional), nonfat sour cream (optional)

chicken breast, onions, enchilada sauce, corn tortillas, corn oil

corn tortillas, light sour cream (could also use nonfat for even fewer calories), canola oil, boneless skinless chicken breasts, salsa, chicken broth, creamy peanut butter, baking cocoa, garlic powder, onion powder, chili powder (more if you like your food spicy ), cinnamon, nutmeg

chicken broth, shredded cooked chicken breast, diced onion, oregano, cayenne pepper, fresh cracked pepper, cilantro, cacique ranchero queso fresco (a crumbly soft white cheese), corn tortillas, olive oil

corn tortillas, roasted chicken, cubed, approximately, salt-free garlic powder, roasted tomato salsa, approximately, creamy creamy italian dressing (homemade !), freshly grated asiago cheese (we used a little of parmesan, romano and asiago), fresh basil , cut into ribbons (fresh only!), corn oil, for frying

chicken, boiled & shredded, cream of mushroom soup, cream of chicken soup, evaporated milk, onion, chopped, green chilies, corn tortillas , torn, butter, melted, shredded cheddar cheese

chicken stock, boneless, skinless chicken breasts (about 5 oz each), cut into strips, jalapeno pepper, garlic, salsa, shredded lowfat cheddar, shredded lowfat monterey jack, chopped fresh cilantro, sliced black olives, drained, traditional enchilada sauce, green chile enchilada sauce, mexican hot sauce, cayenne pepper, vegetable-oil cooking spray, corn tortillas (6 inches across)

chicken breasts, chopped, onion, chopped, butter, cream of chicken soup, chicken broth, sour cream, green chilies, corn tortillas, quartered, cheddar, grated

chicken breast halves, yellow onion, diced, frozen diced potatoes, tomato, diced, garlic powder, salt, pepper, vegetable oil, corn tortillas

corn tortillas, more for garnish, flour, chili powder, cumin, ground, salt, pepper, canola oil, onion, finely diced, poblano pepper, finely diced, garlic, chopped, butter, chicken stock, half-and-half, cooked chicken, chopped, monterey jack cheese, shredded