225456 chicken piccata green mushrooms Recipes

boneless chicken breasts, pounded and seasoned with, salt and pepper, butter, olive oil, shallots, minced, shiitake mushroom, sliced, button mushroom, sliced, brandy, white wine, chicken stock, green peas (fresh or frozen not canned ), parsley, bay leaf, thyme, heavy cream, dry sherry

chicken breasts or 500 -700 g chicken thighs, lime juice, fresh ginger, minced, green chili, garlic cloves, spring onion, green curry paste (to taste), coconut milk, fish sauce, stock, sugar, sliced vegetables (carrot, brocolli, courgette, bak choi, mushroom), bamboo shoots (optional)

chicken broth, condensed cream of chicken soup, undiluted, condensed cream of potato soup, undiluted, milk, cubed cooked chicken, mexicorn, sliced mushrooms, drained, chopped green chilies, sliced green onion, flour tortillas , cut into 1/2 inch strips, shredded cheddar cheese

chicken breast, boneless, skinless, thinly sliced, cornstarch, soy sauce , 30% less salt, vegetable oil, red onion, sliced, shiitake mushroom caps, sliced, baby carrots, sliced diagonally, red pepper, chopped, ginger, minced, garlic cloves, minced, cartons chicken broth , 30% less sodium, green onions, sliced diagonally

chicken broth, condensed cream of chicken soup, undiluted, condensed cream of potato soup, undiluted, milk, cubed cooked chicken, mexicorn, sliced mushrooms, drained, chopped green chilies, sliced green onions, flour tortillas (6 to 7 inches), cut into 1/2-inch strips, shredded cheddar cheese

green peppers, chopped onion, garlic clove, minced, butter, diced cooked chicken, chicken broth, grain brown and wild rice blend, sliced celery, chopped carrots, dried basil, dried thyme, diced tomatoes, undrained, chopped fresh mushrooms, chopped zucchini, grated parmesan cheese

chicken thigh pieces, diced, skin and excess fat removed, onion, diced, minced garlic, arborio rice, white wine (i must stress to use a quality ! don tsp use something that you wouldn tsp drink, believe me, ), saffron strands , soaked in a little water for atleast 1 hour or 1/4 tsp immitation saffron, chicken stock, warmed, mushrooms, sliced (cup mushrooms work best), english spinach or 100 -200 g baby spinach, roughly chopped, pepper, olive oil, parmesan cheese (optional)

chicken breast , cutlets 6 pieces, salt and pepper, extra virgin olive oil , 3 turns of the pan, butter, shallots, chopped, garlic cloves, chopped, capers, chopped, dry white wine, lemon , juice of, triple washed spinach , stems discarded, leaves coarsely chopped

chicken tenderloins, flour , for dusting, eggs, powdered parmesan cheese

chicken, fresh thyme leave, fresh ground pepper, divided, salt, divided, leeks, white and light green parts only, thinly sliced, olive oil, red bell pepper, chopped, cremini mushrooms, sliced (about 8 oz), portobello mushroom caps, chopped (about 2 small), shiitake mushroom caps, sliced (4 1/2 oz with stems ), fresh rosemary, chopped, fresh sage, chopped, whole wheat bread cubes , stale (1-inch, see tip), reduced-sodium chicken broth

chicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)

chicken rice-a-roni, shredded cooked chicken, onion, chopped and sauteed, cream of mushroom soup, cream of chicken soup, water, mushroom pieces, drained, frozen french-cut green beans

chicken stock or 1 gallon chicken broth, soy sauce, garlic, chopped, sugar, hot sauce, sesame oil, red bell pepper, diced, green bell pepper, diced, poblano pepper, diced, onion, diced, spinach or 1 cup collard greens, rough chopped, chicken breasts, diced, mushroom, diced, lemon juice

chicken stock (broth will work fine, but you can buy quality stocks these days right in your grocery store, homemad), diced chicken (you can add more or less if you want, use what you have on hand), cremini mushrooms, thin sliced, scallions, fine chopped (white and green parts ), very fine chopped garlic, pepper, uncooked wild rice (pure wild rice, not a blend), flour, baking powder, egg, lightly beaten, milk , no skim for this, fresh parsley, fine chopped, salt, pepper

chicken cutlets, patted dry (about 1 1/4 lbs.), kosher salt & freshly ground black pepper, vegetable oil, separated, all-purpose flour , for dredging, unsalted butter, green onions, thinly sliced, fresh mushrooms, quartered (button , cremini, shiitake or a combination), chicken broth, dry white wine or 1/2 cup vermouth, heavy cream, sugar snap peas, stemmed and halved lengthwise

chicken breast, cubed, chicken broth, white wine, mixed mushrooms, coarsely chopped, sliced green onion, sliced leek, drained capers, cornstarch, cold water, salt and pepper, cooked brown rice, warm

chicken tenders, green pepper, diced, onion, diced, black olives, sliced, potatoes, cooked and diced, carrot, sliced, green beans (1 can), sweet potato, cooked and diced, roasted green chili pepper , seeds removed and minced, garlic, minced, dried basil, dried parsley, chicken broth, water, cream of mushroom soup, salt and pepper, rice, cooked, olive oil

green peppers, chopped onion, minced garlic, butter or 2 tbsp margarine, chopped cooked chicken, chicken broth, grain brown and wild rice, chopped celery, chopped carrot, dried basil, dried thyme, diced tomatoes, undrained, chopped fresh mushrooms, chopped zucchini, grated parmesan cheese