118737 chicken paprikash network Recipes

green bell pepper strips, chopped onion, garlic clove, minced, low-salt chicken broth, hungarian hot paprika, tomato paste, salt, pepper, skinned, boned chicken breast halves, low-fat sour cream, hot cooked egg noodles (about 4 cups uncooked ), coarsely ground pepper (optional)

canola oil, onion, thinly sliced, red bell peppers, thinly sliced, garlic cloves, thinly sliced, sweet hungarian paprika, plus more for sprinkling, caraway seeds, ground, all-purpose flour, chicken stock or low-sodium broth, bay leaves, thyme sprigs, salt and freshly ground pepper, skinless, boneless chicken breasts , cut into 1-inch pieces, fat-free sour cream

baking potatoes (about 1 1/2 lb), skinless, boneless chicken thighs (about 12 oz), cut into bite-sized pieces, all-purpose flour, paprika, salt, ground red pepper, butter, coarsely chopped onion, presliced mushrooms, garlic cloves, minced, fat-free , less-sodium chicken broth, reduced-fat sour cream, chopped fresh parsley

whole onions, drained, butter, cubed, onion, chopped, king arthur unbleached all-purpose flour, paprika, divided, broiler/fryer chicken (2-1/2 to 3 lb), cut up, salt, chopped fresh parsley, chicken broth, sour cream, capers with juice, king arthur unbleached all-purpose flour, eggs, lightly beaten, milk, salt, baking powder, butter, melted

eggs, beaten, water, all-purpose flour, salt, butter, bone-in chicken pieces, with skin, onion, chopped, water, paprika, salt, ground black pepper, all-purpose flour, sour cream

chicken thighs, with skin (or equal amount of chicken pieces), big white onion, finely chopped, oil (originally cooked with lard), green peppers or 1 -2 slice red pepper, sweet hungarian paprika, hot hungarian paprika, salt

flour , and, cooking oil , as needed, bone in chicken (sliced pork loin can be substituted), tomato juice, mushrooms, chopped celery, chopped onion, pimiento, paprika, if desired (or more ) (optional), salt and pepper, and, parsley , to taste, sour cream

pam cooking spray, chopped onion, paprika, salt, boneless skinless chicken thighs, water, light sour cream, flour, water, egg, salt

margarine, boneless skinless chicken breasts , halves, cream of mushroom soup, paprika, ground red pepper, sour cream, hot medium egg noodles

canola oil, chicken breast tenders , cut into 1-inch strips, prechopped onion, sliced red bell pepper (about 1 medium), bottled minced garlic, whipping cream, paprika, tomato paste, caraway seeds, salt, black pepper, diced tomatoes, undrained

whole chicken, cut into parts, sour cream, onion, sliced thick, vegetable oil, paprika, salt and pepper, to taste, linguine

wide egg noodles, chopped fresh flat-leaf parsley (optional), olive oil, boneless skinless chicken breasts , cut into 2 1/2-inch pieces, kosher salt, pepper, dry white wine, onion, sliced, green bell pepper, sliced, garlic cloves, chopped, whole canned tomatoes, paprika, sour cream

frying chicken, onions, tomatoes, green peppers, salt and pepper, tabasco sauce, paprika

chicken, cut into 8 pieces, patted dry, kosher salt and freshly ground black pepper, flour for dredging, extra-virgin olive oil, onion, thinly sliced, peel of half a lemon , white pith removed, cut into very thin strips, garlic cloves, minced, fresh rosemary leaves, honey, freshly squeezed lemon juice, chicken broth, homemade or canned low-sodium, copyright 2001 television food network , gp. all rights reserved

chicken, cut into 10 pieces, or 3 lb chicken pieces, kosher salt and freshly ground black pepper, buttermilk, hot sauce, bay leaf, garlic , smashed, thyme, all-purpose flour, baking powder, sweet paprika, onion powder, cayenne pepper, peanut or vegetable oil, for frying, vegetable shortening, for frying

chicken halves, breast and rib bones intact (1 1/2 to 1 3/4 lb each), kosher salt and freshly ground pepper, extra-virgin olive oil, unsalted butter, thyme

chicken quarters (4 to 4 1/2 lb total ), ground ginger, kosher salt and freshly ground pepper, ginger beer, black tea bags, minced onion, diced tomatoes, dijon mustard, worcestershire sauce, light or dark brown sugar, thyme, unsalted butter, melted