121660 chicken paprikash mom make Recipes

butter, cubed, onion, chopped, broiler/fryer chicken (4 to 5 lb), cut up, paprika, salt, pepper, water, cornstarch, cold water, sour cream

chicken, skinless (mix of legs and bone-in thighs), butter, bisquick, good seasons italian dressing, and recipe mix (this is a 0.7 oz package), paprika, garlic powder, pepper

chicken legs , or, chicken thighs, with skin, carrots, chopped, celery, chopped, chicken bouillon cubes, tomato sauce, chicken broth, ground pepper (to taste), garlic, finely chopped (to taste), oregano leaves (to taste), orzo pasta, grated parmesan cheese

chicken, pepper, sweet, red, pineapple, canned, ketchup, chicken broth, salt, pepper, olive oil, onion, chopped, soy sauce, brown sugar, cornstarch

chicken (whole ), water, chicken base, onion, chopped, peeled baby carrots, russet potatoes or 3 lbs idaho potatoes, peeled and cubed, dried parsley, pepper, butter, flour

chicken broth or 4 cups, water, chicken breasts, carrots, sliced, celery, sliced, onion, roughly chopped, chicken bouillon granules or 4 -5 chicken bouillon cubes, dried parsley, mashed potatoes , see recipe above, egg noodles , see recipe above it s what makes the soup or 11 oz frozen wide, salt & pepper, to taste

chicken , deboned, butter, onion, chopped, ro-tel chilies, cream of mushroom soup, cream of chicken soup, chicken broth , optional, krafts mild cheddar cheese, shredded, corn tortillas

olive oil, chicken thighs, boneless, skinless, kosher salt, black pepper, yellow onion, red, yellow , and orange bell pepper, sliced, garlic cloves, chopped, stewed tomatoes, paprika, wide egg noodles , wheat, cooked, sour cream, dried dill (or fresh )

olive oil, bone-in, skin-on chicken thighs and drumsticks, kosher salt and black pepper, onion sliced, bell pepper sliced, garlic chopped, peeled whole tomatoes, paprika, wide egg noodles, sour cream, fresh dill chopped

chicken breast halves (we use boneless, skinless chicken breats), soy sauce (mix with half fish sauce to equal 1/3 cup), water, lime juice, honey, garlic cloves, minced, cilantro, chopped, ground turmeric, chicken broth, chunky peanut butter, shoyu, fish sauce, lime juice, honey, roma tomato, chopped, green onions, chopped, garlic cloves, minced, ginger, minced, jalapeno, minced, cilantro, minced

chicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions

chicken , cut-up fryer, seasoned flour, olive oil, healthy request cream of chicken soup, onion flakes, salt, pepper, dried parsley flakes, thyme, dried celery flakes, instant rice, water

chicken legs or 6 large chicken breasts, cut in 2 pieces, eggs, dijon mustard, pecans, whole wheat bread or 3 slices, salt and pepper

chicken breasts , filets, wide egg noodles, cream of chicken soup, sour cream, sheaded colby-monterey jack cheese, sheaded mozzarella cheese, sleeve ritz cracker, margarine

chicken breasts, salt, chicken broth, cream of mushroom soup, milk or 1 cup sour cream, mild green chilies, chopped, sliced ripe olives, onion, chopped, fresh cilantro, chopped, salt, corn tortillas, monterey jack cheese or 1/2 lb cheddar cheese, shredded

chicken, cut-up (i prefer thighs and bone-in breasts), minute rice, cream of celery soup, cream of mushroom soup, cream of chicken soup, butter or 1/4 cup margarine, melted, water, seasoning salt , to taste, pepper , to taste

make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.

chicken breast (with the skin and bone for richer broth), egg noodles, cream of chicken soup, salt, black pepper, carrots, sliced (optional), onion, chopped (optional), chopped parsley (optional)