6 chicken manok Recipes

  • Filipino Chicken Adobo (Adobong Manok)
    chicken pieces, bone-in, soy sauce, vinegar and
    4 More
    chicken pieces, bone-in, soy sauce, vinegar, garlic clove, crushed, bay leaves, peppercorn, salt
    55 min, 7 ingredients
  • Adobong Manok
    chicken, garlic, chopped, white vinegar, water, salt and
    6 More
    chicken, garlic, chopped, white vinegar, water, salt, bay leaf, whole peppercorn, soy sauce, oil (for frying ), coconut milk
    11 ingredients
  • Ginataang Manok (Chicken Cooked in Coconut Milk)
    canola oil, sliced fresh ginger and
    4 More
    canola oil, sliced fresh ginger, whole chicken , cut into pieces, salt and ground black pepper to taste, coconut milk, frozen chopped spinach, thawed and drained
    1 hour 15 min, 6 ingredients
  • Chicken Adobo in Coconut Milk (Adobong Manok Sa Gata) Chicken Adobo in Coconut Milk (Adobong Manok Sa Gata)
    free-range chicken, cut in 8 portions and
    10 More
    free-range chicken, cut in 8 portions, stalks lemongrass, pounded, oil, julienned gingerroot, red onion, chopped, garlic cloves, minced, white vinegar, salt & freshly ground black pepper, thick coconut milk (unfortunately light coconut milk doesn tsp work well with this recipe. you can add more coconut milk i), chili (your choice ), papaya, peeled , seeds removed, properly cleaned and sliced to bite-sized pieces (proper cleaning of unripe papaya requires lightly squeezing the slices in salt to remove the bittern)
    32 min, 11 ingredients




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