210 chicken lemon tarragon butter Recipes

  • Chicken in Phyllo
    green onion, chopped, mayonnaise, lemon juice and
    8 More
    green onion, chopped, mayonnaise, lemon juice, garlic cloves, crushed, tarragon, butter, melted, garlic clove, crushed, sheets frozen phyllo dough, boneless chicken breasts, swiss cheese, parmesan cheese, grated
    1 hour 20 min, 11 ingredients
  • Tarragon Chicken Kiev
    butter, softened, divided and
    15 More
    butter, softened, divided, minced fresh tarragon or 1/2 tsp dried tarragon, boneless skinless chicken breast halves, salt , pepper and ground nutmeg to taste, egg, water, king arthur unbleached all-purpose flour, dry bread crumbs, butter, king arthur unbleached all-purpose flour, ground mustard, chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, egg yolks, lemon juice
    20 min, 16 ingredients
  • Baked Tarragon Chicken
    canola oil, boneless skinless chicken thighs (chopped ) and
    13 More
    canola oil, boneless skinless chicken thighs (chopped ), butter, leek (white only, chopped ), garlic cloves (minced ), flour, white wine, chicken stock, dijon mustard, lemon juice, sour cream, tarragon (minced ), potatoes (peeled, grated ), butter (room temp .), salt & fresh ground pepper (to taste)
    21 min, 15 ingredients
  • Tarragon Chicken Salad
    butter, chopped pecans, mayonnaise, chopped fresh tarragon and
    6 More
    butter, chopped pecans, mayonnaise, chopped fresh tarragon, lemon zest, fresh lemon juice, chopped cooked chicken breasts, diced granny smith apples, diced celery, chopped red onion
    10 ingredients
  • Chicken Burgers with Lemon
    chicken breast, skinned and boned,grid to a mince or buy ... and
    11 More
    chicken breast, skinned and boned,grid to a mince or buy ready ground chicken, breadcrumbs, plain yogurt, egg, lightly beaten, parsley, chopped, salt and pepper, chervil, tarragon, thyme, butter or 3 tbsp oil, dry white wine, fresh lemon juice
    35 min, 12 ingredients
  • Chicken In A Brick
    chicken , oven-ready (wash and dry), shallots, peeled and
    13 More
    chicken , oven-ready (wash and dry), shallots, peeled, baby turnips, trimmed, carrots, peel & cut into strips, stalks celery , trim,scrub & cut into chunky pieces, lemon, cut into quarters, bay leaves, fresh tarragon sprig, salt, ground black pepper, dry white wine, chicken stock, butter or 25 g margarine, plain flour, cream
    36 min, 15 ingredients
  • Easy Butter Chicken
    boneless skinless chicken breast halves and
    4 More
    boneless skinless chicken breast halves, salt and pepper to taste, dried tarragon, fresh lemon juice, butter
    20 min, 5 ingredients
  • French Roast Chicken
    chopped mixed fresh herbs (tarragon and flat-leafed parsl... and
    9 More
    chopped mixed fresh herbs (tarragon and flat-leafed parsley), garlic cloves, finely chopped, unsalted butter, softened, free-range chicken, lemon, salt & freshly ground black pepper, dry white wine, chicken stock, mixed fresh herbs, to garnish, roasted shallot, for garnish
    2 hour 30 min, 10 ingredients
  • Chicken Breast Diane With Green Onions
    chicken breast halves, salt, ground pepper, flour, butter and
    11 More
    chicken breast halves, salt, ground pepper, flour, butter, oil, green onions, thinly sliced, chopped fresh chives, garlic clove, minced, brandy (optional) or 2 tbsp cognac (optional), limes , juice of or lemon, chopped parsley, chicken broth, whipping cream, tarragon, dijon mustard
    35 min, 16 ingredients
  • Chicken in Filo Baskets (Low Fat) Chicken in Filo Baskets (Low Fat)
    sheets phyllo pastry, cut into quarters, chicken, cooked and
    8 More
    sheets phyllo pastry, cut into quarters, chicken, cooked, light butter, flour, skim evaporated milk, shallots, sliced, lemon juice, salt & pepper, low-fat cheese, grated, dried tarragon , to taste
    40 min, 10 ingredients
  • Grilled Tarragon Chicken Grilled Tarragon Chicken
    dijon mustard, boneless skinless chicken breast halves and
    5 More
    dijon mustard, boneless skinless chicken breast halves, pepper, butter, melted, lemon juice, minced fresh tarragon or 1/2 tsp dried tarragon, garlic salt
    5 min, 7 ingredients
  • Pan-Roasted Chicken with Tarragon Crème Fraîche Pan-Roasted Chicken with Tarragon Crème Fraîche
    coriander seeds, yellow mustard seeds, black peppercorns and
    12 More
    coriander seeds, yellow mustard seeds, black peppercorns, dried summer savory or dried oregano, fingerling potatoes , haved lengthwise, carrots, sliced diagonally 1 inch thick, head cauliflower, cut into 1 1/2-inch florets, haricots verts or thin green beans, unsalted butter, fresh lemon juice, salt and freshly ground pepper, boneless chicken breast halves with skin, chicken stock or low-sodium broth, frache, chopped tarragon
    1 hour 50 min, 15 ingredients
  • Chicken Pontalba (Emeril Lagasse) Chicken Pontalba (Emeril Lagasse)
    chicken, rinsed, patted dry, and cut into 6 pieces, salt and
    21 More
    chicken, rinsed, patted dry, and cut into 6 pieces, salt, ground white pepper, olive oil, unsalted butter, minced garlic, diced boiled ham, fresh white button mushrooms, stems removed , wiped clean, and thinly sliced, chopped green onions, green part only, dry white wine, brabant potatoes (small diced , blanched potatoes that are fried until golden), chopped fresh parsley leaves, recipe bearnaise sauce , recipe follows, chopped shallots, fresh tarragon, dry white wine, dry vermouth, egg yolks, melted clarified butter or 1 cup (2 sticks) melted unsalted butter, fresh lemon juice, chopped fresh tarragon leaves, salt, freshly ground white pepper
    1 hour 5 min, 23 ingredients
  • Tarragon Chicken Pockets Tarragon Chicken Pockets
    chicken breasts 1/4 inch strips, whole carrot jullienned and
    9 More
    chicken breasts 1/4 inch strips, whole carrot jullienned, asparagus - thin 3 inch strips, whole onion - small sliced, lemon juice, tarragon, salt, cayenne pepper, ground pepper to taste, melted butter, heavy duty foil
    40 min, 11 ingredients
  • Grilled Chicken Dijonnaise Grilled Chicken Dijonnaise
    vegetable oil, lemon juice, black pepper and
    6 More
    vegetable oil, lemon juice, black pepper, boneless skinless chicken breast halves, tarragon vinegar, dry white wine, dried tarragon, butter, dijon-style mustard
    25 min, 9 ingredients
  • Butter Braised Giannone Chicken with Summer Truffles and Foie Gras Butter Braised Giannone Chicken with Summer Truffles and Foie Gras
    chicken, unsalted butter, shallot, minced, dry white wine and
    21 More
    chicken, unsalted butter, shallot, minced, dry white wine, heavy cream, sea salt (fleur de sel), freshly ground black pepper, fresh thyme, lemon verbena, cardamom pods, chicken legs (reserved from chicken above), foie gras, caul fat, baby leeks, trimmed, asparagus spears, trimmed, butter, minced thyme leaves, minced shallots, summer truffle, fine herbs pluches ( chervil, parsley, thyme, tarragon, and chives), fleur de sel, for garnish, chicken jus (reserved from cooking), red wine reduction, port wine reduction, foie gras fat (from rendering)
    2 hour 30 min, 25 ingredients
  • Simple Roast Chicken with Herbed Butter and a Quick Pan Gravy Simple Roast Chicken with Herbed Butter and a Quick Pan Gravy
    unsalted butter, at room temperature and
    22 More
    unsalted butter, at room temperature, chopped fresh soft herbs , such as tarragon, chives, and parsley, essence , recipe follows, minced garlic, plus 1 whole clove, smashed, salt, freshly ground black pepper, lemon juice, chicken, onion, thickly sliced, rib celery , cut into 1/2-inch pieces on the diagonal, carrot, cut into 1/2-inch dice, bay leaf, chicken broth, all-purpose flour, dry white wine, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 15 min, 23 ingredients
  • Pineapple Chicken Pineapple Chicken
    boneless chicken breasts, flour, butter, pineapple juice and
    6 More
    boneless chicken breasts, flour, butter, pineapple juice, chicken broth, dried tarragon, half and half, salt, freshly ground black pepper, fresh lemon juice
    15 min, 10 ingredients




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