7 chicken hazelnut dressing Recipes

  • Cranberry Hazelnut Dressing
    dried cranberries, orange juice, chopped celery and onions and
    11 More
    dried cranberries, orange juice, chopped celery and onions, canola oil, poultry seasoning, reduced-fat pork sausage, seasoned stuffing croutons, chopped peeled apples, cooked wild rice, chopped hazelnuts or pecans, toasted, minced fresh parsley, reduced-sodium chicken broth, salt, pepper
    1 hour 5 min, 14 ingredients
  • Grilled Peach, Chicken & Goat Cheese Salad Wit...
    thanks to slice of life on facebook and
    13 More
    thanks to slice of life on facebook, grilled peach , chicken & goat cheese salad with honey white balsamic dressing, ingredients, mixed salad greens, washed and ready to use, yellow peaches, slightly firm to the touch, toasted hazelnuts, roughly chopped, chopped cooked rotisserie chicken breast, fresh goat cheese, olive oil, white balsamic vinegar, honey, tiny pinch of sea salt
    20 min, 14 ingredients
  • Pear and Hazelnut Dressing Pear and Hazelnut Dressing
    ground pork sausage, stalks celery, sliced, onion, chopped and
    9 More
    ground pork sausage, stalks celery, sliced, onion, chopped, butter or margarine, melted, red pears, chopped, garlic, minced, day-old french bread, cubed, sweet red peppers, chopped, toasted, chopped hazelnuts, chopped fresh sage, coarsely ground pepper, turkey or chicken broth
    12 ingredients
  • Avocado Chicken Mango Salad With Hazelnut Honey Dressing Avocado Chicken Mango Salad With Hazelnut Honey Dressing
    chicken breast fillets, skins removed, chicken stock and
    10 More
    chicken breast fillets, skins removed, chicken stock, fresh lime juice, ripe mango, ripe avocado, baby spinach leaves, toasted hazelnuts, sunflower oil, sesame oil, lime, finely grated rind and juice, clear honey, soy sauce, sodium reduced
    40 min, 12 ingredients
  • Duck Breast Over Greens Duck Breast Over Greens
    washed and dried mesclun salad greens and
    9 More
    washed and dried mesclun salad greens, asian pears, cored and peeled and cut into fine dice, salad dressing made of 1/2 cup hazelnut or walnut oil mixed with 2 tbsp white balsamic vinegar, salt and freshly ground black pepper, skinless boneless duck breast halves, olive oil, ground cardamom , cloves, coriander and cumin, peeled, seeded and julienned fresh tomatoes, good flavored veal stock (store-bought ) or chicken broth, black pitted olives, for garnish
    10 ingredients




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