137015 chicken grilled squash sandra lee Recipes

chicken breasts, boneless & skinless, yellow squash (crookneck), vidalia onion, mrs. dash seasoning mix , sprinkled generously, pepper, water , 1/2-inch deep in skillet (hot from tap)

butter, brown sugar, salt, pumpkin pie spice, vanilla extract, ripe bananas, oil, for grill pan, vanilla ice cream

unsweetened coconut milk, brown sugar, soy sauce, chopped garlic, ground cumin, orange , zested, reserve remainder for grilled fruit skewer recipe, kosher salt and freshly ground black pepper, boneless, skinless chicken thighs, about 8 thighs, peanut butter, hot sauce , or to taste, canola oil, for brushing, couscous, green bell pepper, zucchini, red onion

canola oil, chicken, cut into 8 pieces, kosher salt and freshly ground black pepper, yellow onion, chopped, divided, green bell pepper, chopped, divided, chopped garlic, chile powder, grain rice, tomato sauce, olives stuffed with pimentos, drained, chopped cilantro

boneless skinless chicken breast fillets, light olive oil, lemonade concentrate, champagne vinegar, herbs de provence, citrus herb seasoning

chicken, butternut squash , julienned, zucchini , julienned, red pepper , julienned, onion , julienned, ginger, sliced thinly, garlic, minced, olive oil, salt and pepper, tomato sauce, olive oil, garlic, minced, vinegar, worcestershire sauce, chili powder, ground cumin, brown sugar, butternut squash, peeled seeded,and sliced very ,very thinly on a mandoline or with a vegetable peeler, peanut oil (for frying ), salt and pepper, to taste

chicken breast, boneless & skinned, olive oil, salt , pepper, whole red onion, medium! in 1/2-inch rounds, whole peaches, cut into wedges, arugula or greens torn, balsa ,ic vinegar, blue cheese, in large crumbles

eggplant , sliced on the bias into 1/4-inch strips, onion, peeled and sliced into 1/4-inch rounds, green bell pepper, stem and seeds removed, sliced in 8 pieces, yellow squash , sliced on the bias into 1/4-inch strips, canola oil, minced garlic, red wine vinegar, salt and freshly ground black pepper, green olives, finely chopped, shredded mozzarella, french baguette

chicken broth, olive oil, frozen chopped white onions, sliced mushrooms, dry white wine, packaged risotto mix, butternut squash, peeled and sliced 1/4-inch-thick, grated parmesan, butter, kosher salt and freshly ground black pepper, butter-flavored nonstick cooking spray, chopped fresh parsley leaves, for garnish, special equipment : 6 champagne glasses

boneless, skinless chicken breasts, frozen raspberries, thawed (recommended : dole), raspberry vinaigrette (recommended : annie s), raspberry vodka , optional, chopped fresh mint leaves, fresh mint sprigs, for garnish, fresh raspberries, for garnish

chicken wings, buttermilk, hot sauce, canola oil, for frying, all-purpose flour, poultry seasoning, garlic powder, onion powder, paprika, chili powder, salt and freshly ground black pepper

chicken thighs, plain yogurt, garam masala, paprika, minced ginger, crushed garlic

egg, milk, all-purpose flour, cornmeal, paprika, cayenne pepper, salt and freshly cracked black pepper, cube steaks , about 1 to 1 1/4-lb, canola oil, sawmill gravy , recipe follows, breakfast sausage, small diced (patties may be used and broken into small pieces), canola oil, all-purpose flour, milk, fresh thyme, chopped, salt and freshly cracked black pepper

chicken broth, jarred roasted bell peppers, rinsed and drained, orange juice, dry sherry, red wine vinegar, minced garlic, salt and pepper, shredded gruyere

chicken wing drumettes, salt, ground black pepper, teriyaki marinade sauce (recommended : kikkoman), crushed pineapple (recommended : dole), sesame seeds, for garnish, organic smooth peanut butter (recommended : laura scudder s), limeade frozen from concentrate , defrosted, plain yogurt (recommended : dannon), chili-garlic sauce, salt, chive cream cheese (recommended : philadelphia), sour cream

grilled pork chop (leftover from grilled apple brined pork chops), chopped, onion, chopped, minced garlic, chili sauce, shredded cheddar, refrigerator pizza dough (leftover from grilled flat bread), at room temperature, egg, lightly beaten with 1 tbsp water, refrigerator pizza dough, room temperature, reserved marinade from garlic , lemon, and herb rubbed legs, apple juice, coarsely ground black pepper, salt, light brown sugar, red pepper flakes, rib end pork chops , about 1 1/2 lb

flank steak, all-purpose grill seasoning (recommended : montreal), roasted red peppers, drained and sliced in 1/2, shredded pepper jack cheese, skewers, soaked in water for 30 minutes, canola oil, all-purpose grill seasoning (recommended : montreal), plain yogurt, hot sauce, worcestershire sauce, chopped flat-leaf parsley