918 chicken enchiladas cream chicken green cream Recipes

flour tortillas, softened cream cheese, chopped green chilies, chicken breasts, cooked and chopped, cream of chicken soup, sour cream, salt, grated cheddar cheese

cooking spray (such as pam ), tortilla chips (such as tostidos), crushed, cooked chicken breast strips (such as louis rich grilled chicken breast strips), chopped, cream of chicken soup, sour cream, diced green chile peppers, shredded colby-jack cheese

grated cheddar cheese, diced chicken (cooked ), diced mild onion, flour tortillas, cream of chicken soup, sour cream, diced green chilies, salt

cream of chicken soup, condensed, cheddar cheese, sour cream, peppers, green, corn tortillas, cooked boneless skinless chicken, peppers , jalapeno

chicken breasts, cream of chicken soup, fat free sour cream, mccormicks taco seasoning, la victoria green taco sauce, mexican blend cheese (shredded ), flour tortillas (whatever size you like), pam cooking spray

chicken breasts, cream of chicken soup, sour cream, mild green chilies, shredded monterey jack cheese, black olives (optional), flour tortillas (depends on size)

corn tortillas (originally called for 8), chopped onion, garlic cloves, minced, ground coriander, pepper, butter, flour, sour cream, chicken broth, diced green chilies, drained, shredded monterey jack cheese, divided, cooked chicken breasts, shredded (about 1 lb uncooked ), sliced pitted black olives (optional), sliced scallion (optional), diced tomato (optional)

cream cheese, sour cream, enchilata sauce, cheddar cheese, cubed chicken, drained corn, green chilis, chili powder, cumin, corn tortillas

boneless, skinless chicken thighs or breasts, condensed cream of chicken soup, garlic, chopped (optional), sour cream, diced green chile peppers, flour tortillas, shredded monterey jack cheese, sliced black olives (optional), chives for garnish (optional), black pepper to taste

flour tortillas (or 12 small), cooked chicken breast halves, shredded (you could also try this using a cooked rotissiere chicken, i m guessing you ll need approx. 3-4 cups), onion, chopped, monterey jack cheese, shredded, reduced-fat cream of chicken soup, fat free sour cream, chopped green chilies

chicken breasts, margarine, onion, diced, garlic clove, chopped, flour, seasoning salt, paprika, sour cream, cumin, green chilies

cream of chicken soup, chicken breasts, sour cream, diced green chilies, green onions, chopped, sharp cheddar cheese, grated, divided, flour tortillas

sour cream, butter (melted ), cream of chicken soup, chicken broth, evaporated milk, onion, diced & sauteed, salt , to taste, pepper , to taste, drained green chilies (optional), thawed pre-cooked chicken , fajita meat, grated monterey jack cheese , reserve 1/2 of the cheese for topping (you can use 2 cups monterey jack and 2 cups grated jalapeno cheddar mixed together), flour tortilla

cooked chicken breasts, chopped, corn tortillas, cream of chicken soup, cream of mushroom soup, green chiles, chopped, cheddar cheese shredded, sour cream

green chilies, chicken broth, cooked chicken, chopped, corn tortillas , torn into pieces, dried onion, grated low fat cheese, low fat cream of chicken soup, non fat sour cream

crisp taco shells, cheddar cheese, grated, condensed cream of chicken soup, sour cream, diced green chilies, leftover chicken, diced (or turkey), milk

green bell pepper, chopped, yellow onion, chopped, ro-tel tomatoes (any flavor ), cream of mushroom soup, cream of chicken soup (half can), chicken breast, cooked and diced, shredded taco cheese, flour tortilla, quartered

cream cheese, onion, cheese, mexican blend, divided, minced garlic cloves, cumin, divided, cilantro or 1/2 tsp parsley, cooked chicken, butter, flour, chicken broth, sour cream, green chilies, thyme, pepper, salt, flour tortillas, cut in half