382 chicken breast with prosciutto Recipes

  • Stuffed Chicken Breasts
    boneless skinless chicken breast halves and
    13 More
    boneless skinless chicken breast halves, prosciutto (1/2-oz each), gruyere cheese (1/2-oz each), trimmed arugula, salt, black pepper, all-purpose flour, olive oil, sliced shallot, tomato paste, dry white wine, reduced-sodium fat-free chicken broth, water, cornstarch
    30 min, 14 ingredients
  • Basil Pesto Stuffed Chicken Breasts With Sun-Dried Tomato Cream
    boneless skinless chicken breasts, prosciutto, pesto sauce and
    18 More
    boneless skinless chicken breasts, prosciutto, pesto sauce, lemon juice, garlic cloves, chopped, fresh ground black pepper, olive oil, fresh basil, with stems removed, garlic clove, pine nuts, toasted, ground black pepper, freshly grated parmesan cheese, olive oil, chopped shallot, butter, dry white wine (i prefer sauvignon blanc or reisling), heavy cream, shredded fresh basil, sun-dried tomato packed in oil, drained, lemon juice, cornstarch, mixed with equal amount of water
    45 min, 21 ingredients
  • Chicken with Prosciutto
    boneless skinless chicken breasts, fresh sage, chopped and
    5 More
    boneless skinless chicken breasts, fresh sage, chopped, flour, olive oil, chicken broth, prosciutto, thinly sliced ,then julienned, balsamic vinegar
    25 min, 7 ingredients
  • Chicken Breasts With Cheese and Prosciutto
    boneless skinless chicken breast halves, salt and pepper and
    6 More
    boneless skinless chicken breast halves, salt and pepper, flour, butter, prosciutto, swiss cheese, parmesan cheese, chicken stock
    45 min, 8 ingredients
  • Chicken Breasts With Fontina and Prosciutto
    coarsely grated fontina cheese and
    7 More
    coarsely grated fontina cheese, soft garlic-herb cheese (such as boursin), chopped prosciutto, chopped fresh basil, boneless chicken breast halves, with skin, chilled butter, divided, low sodium chicken broth, dry marsala wine
    55 min, 8 ingredients
  • Prosciutto-Wrapped Chicken Breasts
    boneless skinless chicken breasts, black pepper, salt and
    5 More
    boneless skinless chicken breasts, black pepper, salt, prosciutto, fresh oregano or 1 1/2 tsp dried oregano, olive oil, garlic cloves, unpeeled, dry white wine
    25 min, 8 ingredients
  • Prosciutto-Wrapped Chicken Breasts
    this recipe goes with simple broccoli rabe and
    7 More
    this recipe goes with simple broccoli rabe, boneless, skinless chicken breasts, black pepper, prosciutto, fresh oregano, chopped (or 1 1/2 tsp dried ), olive oil, garlic, unpeeled, dry white wine (optional)
    10 min, 8 ingredients
  • Prosciutto and Fontina-Stuffed Chicken Breasts
    chopped prosciutto, minced fresh rosemary and
    9 More
    chopped prosciutto, minced fresh rosemary, garlic cloves, minced, shredded fontina cheese, skinless, boneless chicken breast halves, freshly ground black pepper, saltine crackers (about 1 sleeve), all-purpose flour, egg whites, dijon mustard, canola oil
    12 ingredients
  • Chicken Breast With Prosciutto and Quince Paste(Improved Version
    olive oil, onions, finely sliced, balsamic vinegar, sugar and
    8 More
    olive oil, onions, finely sliced, balsamic vinegar, sugar, chili powder, salt & freshly ground black pepper, chicken breast fillets (about 200g each), fennel seeds, quince paste, prosciutto, dry white wine, bay leaves
    1 hour 10 min, 12 ingredients
  • Chicken With Prosciutto, Rosemary and White Wine
    olive oil and
    9 More
    olive oil, bone in chicken breast halves, cut in half crosswise, chicken legs, chicken thighs, prosciutto, cut in 1/4 inch cubes, garlic, thinly sliced, chopped fresh rosemary, dry white wine, chicken broth, canned crushed tomatoes
    1 hour , 10 ingredients
  • Chicken with Prosciutto, Rosemary, and White Wine
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, chicken breast halves with ribs and skin, cut crosswise in half, chicken drumsticks with skin, chicken thighs with skin, cubes prosciutto (about 5 oz), garlic cloves, thinly sliced, chopped fresh rosemary, dry white wine, low-salt chicken broth, canned crushed tomatoes with added puree, fresh rosemary sprigs
    11 ingredients
  • Spinach Goats Cheese and Pesto Stuffed Chicken Breast With a Lem
    chicken breasts, baby spinach and
    14 More
    chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper
    50 min, 16 ingredients
  • Chicken Wrapped in Leeks and Prosciutto Chicken Wrapped in Leeks and Prosciutto
    chicken breasts, prosciutto, olive oil, leeks, white wine and
    2 More
    chicken breasts, prosciutto, olive oil, leeks, white wine, vegetable broth, leeks, to serve
    50 min, 7 ingredients
  • Chicken Breasts With Prosciutto and Asparagus Chicken Breasts With Prosciutto and Asparagus
    butter, vegetable oil and
    5 More
    butter, vegetable oil, boneless skinless chicken breast halves, salt and pepper, asparagus spears , tough ends removed, prosciutto (thin slices), grated monterey jack cheese
    40 min, 7 ingredients
  • Chicken Breast With Prosciutto and Fontina Cheese Chicken Breast With Prosciutto and Fontina Cheese
    boneless chicken breasts, with skins on, fontina cheese and
    4 More
    boneless chicken breasts, with skins on, fontina cheese, prosciutto di parma, tomato sauce (bottled or store bought ), all-purpose flour, olive oil
    50 min, 6 ingredients
  • Grilled Chicken Breast Stuffed with Prosciutto and Basil Grilled Chicken Breast Stuffed with Prosciutto and Basil
    prosciutto slices, coarse-grained mustard and
    3 More
    prosciutto slices, coarse-grained mustard, fresh basil leaves, freshly grated mozzarella, skinless boneless whole chicken breast, halved (about 1 lb)
    5 ingredients
  • Grilled Chicken Breast Stuffed W/Prosciutto & Basil - Nuwave Grilled Chicken Breast Stuffed W/Prosciutto & Basil - Nuwave
    prosciutto, coarse grain mustard, fresh basil leaves and
    2 More
    prosciutto, coarse grain mustard, fresh basil leaves, mozzarella cheese (grated ), whole boneless skinless chicken breast, halved (about 1 lb)
    26 min, 5 ingredients
  • Prosciutto/Chicken Breasts/Eggplant Panzanella/Raisinvinaigrette Prosciutto/Chicken Breasts/Eggplant Panzanella/Raisinvinaigrette
    golden raisin, water, extra virgin olive oil, divided and
    12 More
    golden raisin, water, extra virgin olive oil, divided, extra virgin olive oil, divided, chopped shallot, garlic clove, minced, anchovy fillets, finely chopped, sherry wine vinegar, pine nuts, toasted, boneless skinless chicken breast halves, taleggio cheese, rind trimmed , cheese cut into six 2-inch-long slices, prosciutto, slices (sliced thin), unpeeled japanese eggplant, cut into 1/2-inch-wide rounds, baguette (16 oz), extra virgin olive oil, divided
    51 min, 15 ingredients




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