188 chicken braised vinegar Recipes

  • Braised Red Cabbage
    red cabbage (2 to 2 1/4 lbs), onion, cut thin slices and
    7 More
    red cabbage (2 to 2 1/4 lbs), onion, cut thin slices, currants, cider vinegar, sugar, salt, fresh ground black pepper, oil, chicken stock, plus more
    1 hour , 9 ingredients
  • Braised Lamb Shanks
    vegetable oil, carrots, thinly sliced and
    16 More
    vegetable oil, carrots, thinly sliced, onions, thinly sliced, celery ribs, thinly sliced, garlic, minced, rosemary, thyme, bay leaves, salt, lamb shanks, dry red wine, chicken broth, balsamic vinegar, flour, tomato paste, ground black pepper, parsley, chopped, orange zest, grated (or lemon)
    2 hour 30 min, 18 ingredients
  • Braised Red Cabbage
    red cabbage (1.5kg) and
    11 More
    red cabbage (1.5kg), olive oil , you can reduce this if you want, butter, bacon, finely chopped, brown onion, finely chopped (200g), green apple, finely chopped (200g), bay leaf, port wine , not essential but if you don tsp add it decrease the amount of vinegar a little, chicken stock, red wine vinegar (or whatever vinegar you have), brown sugar, salt & freshly ground black pepper
    40 min, 12 ingredients
  • Braised Cabbage Slaw
    coleslaw, oil, onion, chopped and
    3 More
    coleslaw, oil, onion, chopped, apple, peeled cored and chopped, chicken broth, balsamic vinegar
    35 min, 6 ingredients
  • Braised Black Lentils
    butter, olive oil, diced onion, diced carrot, diced celery and
    7 More
    butter, olive oil, diced onion, diced carrot, diced celery, salt to taste, fresh thyme, ground black pepper to taste, beluga lentils, chicken stock, champagne vinegar, chopped italian parsley
    1 hour , 12 ingredients
  • Braised Collard Greens
    collard greens - rinsed, stemmed and thinly sliced and
    9 More
    collard greens - rinsed, stemmed and thinly sliced, fresh ham hocks, salt pork, chicken stock, chopped onion, bay leaves, red pepper flakes, white sugar, salt and freshly ground black pepper to taste, red wine vinegar
    1 hour 20 min, 10 ingredients
  • Braised Oriental Cabbage
    head green cabbage ( about 1/2 lb ) and
    8 More
    head green cabbage ( about 1/2 lb ), head bok choy ( about 3/4 lb ), fat-free reduced-sodium chicken broth, reduced-sodium soy sauce, rice wine vinegar, brown sugar, red pepper flakes (optional ), water, cornstarch
    10 min, 9 ingredients
  • Braised Fennel with Orange
    fennel bulbs, each cut into 8 wedges (about 1 1/2 lb) and
    9 More
    fennel bulbs, each cut into 8 wedges (about 1 1/2 lb), olive oil, sugar, fat-free , less-sodium chicken broth, grated orange rind, fresh orange juice (about 1 orange), sherry vinegar, salt, freshly ground black pepper, chopped fennel fronds
    10 ingredients
  • Braised Pork Loin with Prunes
    olive oil and
    18 More
    olive oil, onions (6 to 8 medium), halved lengthwise, then thinly sliced lengthwise, head of garlic, cloves separated and peeled, salt, black pepper, pitted prunes (14 oz), armagnac, boneless center-cut pork loin roast (3 to 4 inches in diameter), tied, fresh parsley stems, fresh thyme sprigs, fresh sage sprig, california bay leaf or 2 turkish, black peppercorns, dijon mustard, light brown sugar, dry white wine, reduced-sodium chicken broth (8 fl oz), red-wine vinegar
    112 hour , 19 ingredients
  • Braised Fennel and White Beans
    extra virgin olive oil and
    9 More
    extra virgin olive oil, fennel bulb, trimmed , halved lengthwise, and cut crosswise into 1/4 inch thick slices (about 3 cups), red onion , halved lengthwise, and cut crosswise into 1/4 inch thick slices (about 2 cups), white beans, drained and rinsed, chicken stock, salt, pepper, coarsely chopped fresh oregano, red wine vinegar, unsalted butter, softened
    25 min, 10 ingredients
  • Braised Beef Brisket Braised Beef Brisket
    beef brisket, canola oil, carrots , medium and
    6 More
    beef brisket, canola oil, carrots , medium, celery ribs, 1 inch pieces, chicken stock, cider vinegar, crushed tomatoes 28 oz, garlic cloves, white onions chopped
    4 hour 35 min, 9 ingredients
  • Braised Radishes (Rachael Ray) Braised Radishes (Rachael Ray)
    radishes , about 1 lb, trimmed of tops and roots and
    6 More
    radishes , about 1 lb, trimmed of tops and roots, chicken stock, butter, cut into bits, shallot, thinly sliced, sugar, red wine vinegar, salt and pepper
    20 min, 7 ingredients
  • Braised Brisket and Vegetables Braised Brisket and Vegetables
    veg oil, beef brisket, kosher salt, pepper, carrots and
    6 More
    veg oil, beef brisket, kosher salt, pepper, carrots, red potatoes, onions, tomato paste, low sodium chicken broth, cider vinegar, worcestershire sauce
    3 hour 35 min, 11 ingredients
  • Braised Winter Greens with Bacon Braised Winter Greens with Bacon
    applewood-smoked bacon, chopped and
    7 More
    applewood-smoked bacon, chopped, extra-virgin olive oil, divided, garlic cloves, peeled, mixed winter greens , such as swiss chard, mustard greens, and/or kale, reduced-sodium chicken broth, yellow mustard seeds, red-wine vinegar, kosher salt and freshly ground black pepper
    8 ingredients
  • Braised Pork with Bacon and Onions Braised Pork with Bacon and Onions
    bacon cut crosswise into 1/2-inch strips and
    12 More
    bacon cut crosswise into 1/2-inch strips, pork tenderloins (about 1 3/4 lb in all ), salt, fresh-ground black pepper, olive oil, onions, sliced thin, garlic, minced, dry white wine, canned low-sodium chicken broth or homemade stock, wine vinegar, bay leaves, rosemary , or 1/2 tsp dried , crumbled
    13 ingredients
  • Braised Mustard Greens (Rachael Ray) Braised Mustard Greens (Rachael Ray)
    bacon, chopped, mustard greens, trimmed and chopped and
    4 More
    bacon, chopped, mustard greens, trimmed and chopped, white vinegar, sugar, coarse salt, chicken broth
    30 min, 6 ingredients
  • Braised Baby Romaine (Emeril Lagasse) Braised Baby Romaine (Emeril Lagasse)
    heads baby romaine lettuce, olive oil, bacon, small dice and
    5 More
    heads baby romaine lettuce, olive oil, bacon, small dice, chopped shallots, white wine, white wine vinegar, chicken stock, salt and pepper
    35 min, 8 ingredients
  • Braised Red Cabbage (Claire Robinson) Braised Red Cabbage (Claire Robinson)
    maple bacon, shallot, peeled and sliced, balsamic vinegar and
    3 More
    maple bacon, shallot, peeled and sliced, balsamic vinegar, head red cabbage, cored and thinly sliced, chicken stock, kosher salt and freshly cracked black pepper
    1 hour , 6 ingredients




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