62 chicken bacon potato salad Recipes

red potatoes (about 4 lb), onion, finely chopped, hard-cooked eggs, chopped, dill pickles, finely chopped, snipped fresh parsley, chicken broth, mayonnaise, salt, pepper, garlic powder, tomatoes, cubed, bacon strips, cooked and crumbled

red potatoes, bacon, bratwurst, kielbasa, link, sugar, flour , all-purpose, salt, mustard powder, celery seed, whole, chicken broth, red wine vinegar, red onion, chopped, celery, thinly sliced, dried parsley

tiny new potatoes, washed well,but not peeled, chicken thigh fillets, bacon, oil, avocados, peeled and sliced, lemon juice, mixed lettuce leaves, olive oil (or mix half and half olive and vegetable), white wine vinegar, chopped fresh herbs, salt and pepper

cubed red potatoes, chopped onion, dijon mustard, white wine vinegar, lemon juice, dried tarragon, garlic clove, minced, salt, pepper, canola oil, hearts of romaine salad mix, cubed cooked chicken, chopped celery, romaine heart leaves , optional, bacon strips, cooked and crumbled

russet potatoes, peeled and diced (snowman s body), carrot, diced (snowman s nose), celery ribs, diced (snowman s arms), bacon, cooked and crumbled (snowman s eyes and mouth), onion, diced, chicken stock, garlic, chopped, thyme leaves, white pepper (snowflakes!), half-and-half, salad oil, butter, flour, salt, white pepper

yukon gold potatoes, peeled and cubed, red onion, chopped, celery rib, chopped, reduced-sodium chicken broth, condensed cream of celery soup, undiluted, garlic powder, white pepper, shredded sharp cheddar cheese, half-and-half cream, toppings: salad croutons , crumbled cooked bacon and additional shredded sharp cheddar cheese

red potatoes, cubed, cooked and drained, red onion, diced, salt and pepper, to taste, mayonnaise, sugar, cider vinegar, salt and pepper, to taste, tomato, bacon, fried and diced, turkey breast or 1 cup chicken breast, cubed, hard-boiled egg, peeled and diced, avocado, cubed, blue cheese, crumbles, scallions, diced (for garnish )

redskinned potatoes, quartered, bacon slices, chopped, celery stalks, diced, jalapeno chilies, minced, green onions, chopped, ground cumin, brown sugar, cider vinegar, chicken or vegetable stock, cayenne pepper, chopped fresh cilantro

new potatoes washed well and cut into eighths, bacon cut into 1/4 strips, red onion finely chopped, granulated sugar, apple cider vinegar, chicken stock, parsley chopped, rosemary chopped, thyme chopped

white new potatoes, cut in half, kosher salt, extra-virgin olive oil, bacon slices, cut into lardons, onion, cut into 1/4-inch dice, chicken stock, apple cider vinegar, fresh chives, finely chopped

dry mustard, onion powder, garlic powder, white pepper, black pepper, salt, unpeeled small red new potatoes, hard-boiled eggs, peeled and chopped, bacon, diced, chopped onion, all-purpose flour, chicken stock or 1 cup canned broth, distilled white vinegar, sugar, chopped green onion tops or 1/2 cup chives

kosher salt, green beans, trimmed and cut into thirds, yukon, white , or red skinned potatoes, quartered, extra-virgin olive oil, plus more for drizzling, smoky bacon, finely chopped, shallots, finely chopped, red fresno chile pepper, seeded and finely chopped , optional, cider or wine vinegar, sugar, chicken stock, chopped flat-leaf parsley, freshly ground black pepper

white-skinned waxy potatoes , scrubbed (about 5 large), kosher salt, bacon (about 4 oz), yellow onion, diced, chicken broth, fruity white wine (recommended : riesling), white wine vinegar, whole-grain mustard, sugar, chopped fresh flat-leaf parsley, freshly ground pepper

waxy-style potatoes (about 2 1/4 lb), kosher salt, bacon (about 2 oz), minced, spanish onion, chopped, all-purpose flour, chicken broth, homemade or low-sodium canned, white wine vinegar, dijon mustard, sugar, freshly ground black pepper, chopped flat-leaf parsley leaves, copyright 2001 television food network , g.p. all rights reserved

russet or yukon gold potatoes, thick sliced bacon cut into 1/2 inch pieces, garlic, finely minced, chicken broth, cider vinegar, chopped parsley , sliced scallion and sour pickles (gherkins or french cornichons ), romaine lettuce leaves, washed and cut into chiffonade, salt and freshly ground black pepper

chicken livers , cut into bite-sized chunks, bacon , cut into lardons, tomatoes, halved, new potatoes, cleaned, butter, balsamic vinegar, french beans , topped and tailed, handful lettuce, handful rocket

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra-virgin olive oil , 2 tbsp for soup, 1/4 cup for salad dressing, some for drizzling, bay leaf, fresh or dried, all purpose potatoes , such as russet, peeled and sliced, salt and freshly ground black pepper, good quality chicken stock , available on soup aisle, garlic , cracked away from skin, whole grain french bread, cut into very small pieces, plu more for dipping, slab bacon , 1 (1/2-inch) slice from butcher counter, shallot, chopped, white wine vinegar, dijon mustard, eggs, heads chicory, washed and torn into bite-sized pieces, heads endive , quartered lengthwise and leaves separated, chopped fresh tarragon leaves , a few sprigs, chopped fresh chives, for garnish

steam and mash red potatoes, vegetable stock, leek chopped, instant dried baby red mashed potatoes, chicken soup base, bacon pieces (in the salad section), shredded cheese of your choice, milk , half and half or cream, nutmeg, white pepper, kosher salt