34 chicken and livers with mustard Recipes

  • Chicken Livers with Bacon
    chicken livers, rinsed and trimmed and
    4 More
    chicken livers, rinsed and trimmed, prepared yellow mustard, chopped black olives, drained, bacon, toothpicks
    30 min, 5 ingredients
  • Chicken Liver Pate
    butter, olive oil, chicken liver, preferably organic and
    8 More
    butter, olive oil, chicken liver, preferably organic, brandy or 1/4 cup cognac or 1/4 cup orange juice, chicken stock or 1 cup beef stock, dry mustard, dried rosemary, dried green peppercorn, crushed, garlic cloves, crushed, butter, softened, sea salt
    25 min, 11 ingredients
  • Brandy Cream Chicken Livers
    chicken livers, mushrooms, sliced and
    9 More
    chicken livers, mushrooms, sliced, wensleydale cheese (or any crumbling cheese which isn tsp very strong and doesn tsp melt stringy ), butter, heavy cream (double cream), brandy (you can use bourbon if you don tsp have in the kitchen), plain flour, garlic cloves, finely chopped, cayenne pepper, mustard powder, ciabatta (halved lengthways)
    15 min, 11 ingredients
  • Deviled Chicken Livers
    ketchup, cider vinegar, dry mustard, worcestershire sauce and
    5 More
    ketchup, cider vinegar, dry mustard, worcestershire sauce, garlic, crushed, ground black pepper or 1/8 tsp white pepper, chicken liver, margarine or 2 tbsp butter, water
    16 min, 9 ingredients
  • Those Livers
    yellow onion, diced, sliced white mushrooms and
    10 More
    yellow onion, diced, sliced white mushrooms, thick cut bacon, chopped, chicken livers , soaked in milk, drained, salt/pepper and flour, fresh grated nutmeg, dry red wine, dijon mustard, chicken broth, half and half, chopped parsley, egg noodles cooked according to package directions
    20 min, 12 ingredients
  • Chicken Livers With Mustard Seed Chicken Livers With Mustard Seed
    chicken liver, flour, enough to dredge livers and
    8 More
    chicken liver, flour, enough to dredge livers, salt and pepper, to taste, unsalted butter, canola oil, shallot, minced, mustard seeds, dry white wine, chicken broth, minced parsley
    30 min, 10 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken liver, a few tbsp of brandy, mustard powder and
    4 More
    chicken liver, a few tbsp of brandy, mustard powder, fresh preferrably) thyme, crushed cloves garlic, butter, salt and pepper
    7 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken livers, dry white wine, water and
    10 More
    chicken livers, dry white wine, water, ts chicken seasoned stock base, ts parsley, tb instant, minced onion, ts ginger, tb soy sauce, soft butter, ts bon appetite, ts dry mustard, ds nutmeg, fresh ground, tb cogniac
    13 ingredients
  • BBQ Chicken Livers... Ala the Deen Brothers BBQ Chicken Livers... Ala the Deen Brothers
    chicken liver, ketchup and
    7 More
    chicken liver, ketchup, dark brown sugar (or artificial sweetner, like splenda, plus 1/2 tsp molasses), orange juice (or other fruit juice of choice, lemon or lime or apple), worcestershire sauce, liquid smoke, mustard powder (for more heat , increase the amount of mustard powder slightly to taste), cayenne pepper (for more heat , increase the amount of cayenne pepper to taste, in proportion to mustard powder), salt and pepper, to taste (or seasoned ... trick i learned from kittencal s recipes!)
    1 hour 15 min, 9 ingredients
  • Baked Chicken Livers Baked Chicken Livers
    chicken livers, thyme, sage, dry mustard
    4 ingredients
  • Chicken Liver Mousse (Pate) Chicken Liver Mousse (Pate)
    onion, chopped, olive oil, chicken liver, trimmed, cognac and
    5 More
    onion, chopped, olive oil, chicken liver, trimmed, cognac, dijon mustard, kosher salt, fresh ground black pepper, ground nutmeg, unsalted butter, softened
    35 min, 9 ingredients
  • Hawaiian Wrapped Chicken Livers Hawaiian Wrapped Chicken Livers
    chicken liver, smoky bacon, pineapple chunks, drained and
    3 More
    chicken liver, smoky bacon, pineapple chunks, drained, soy sauce, brown sugar, dijon-style mustard
    25 min, 6 ingredients
  • Dijon Chicken Liver Pate Dijon Chicken Liver Pate
    bulk pork sausage, onion, chopped and
    7 More
    bulk pork sausage, onion, chopped, chicken livers, cut in half, milk, dijon mustard, cream cheese, softened, garlic powder, minced chives , dried parsley flakes, tarragon and marjoram, assorted crackers
    20 min, 9 ingredients
  • Ranch House Chicken Liver Pate With Cognac Ranch House Chicken Liver Pate With Cognac
    butter, scallions, trimmed and finely chopped and
    8 More
    butter, scallions, trimmed and finely chopped, black truffle (optional), chicken liver, salt, dry mustard, freshly ground nutmeg, cream cheese, cognac
    24 hour 20 min, 10 ingredients
  • Fried Chicken Liver, Bacon & Tomato With Ranch Dressing Fried Chicken Liver, Bacon & Tomato With Ranch Dressing
    red onion, halved and thinly sliced, red wine vinegar and
    28 More
    red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved
    1 hour , 30 ingredients
  • Parmesan-Polenta-Coated Chicken Livers with Lentil Salad Parmesan-Polenta-Coated Chicken Livers with Lentil Salad
    lentils (about 2 1/3 cups), water, onion, chopped fine and
    14 More
    lentils (about 2 1/3 cups), water, onion, chopped fine, garlic, minced, salt, sherry vinegar or wine vinegar, dijon mustard, fresh-ground black pepper, olive oil, tomatoes, chopped, chopped flat-leaf parsley, coarse cornmeal, grated parmesan, eggs, beaten to mix, butter, chicken livers, mixed salad greens (about 6 oz)
    17 ingredients
  • Grilled Chicken Wings and Livers with Balsamic-Mustard Glaze Grilled Chicken Wings and Livers with Balsamic-Mustard Glaze
    chicken wings, tips removed and reserved for stock and
    9 More
    chicken wings, tips removed and reserved for stock, garlic cloves, 4 coarsely chopped and 1 halved, jalapenos, seeded and chopped, dijon mustard, balsamic vinegar, extra-virgin olive oil, plus more for brushing, chicken livers, trimmed, hot sauce, salt and freshly ground pepper, thick slices of country bread
    10 ingredients
  • Calves Liver with Bacon, Sauteed Onions, and Mustard Sauce Calves Liver with Bacon, Sauteed Onions, and Mustard Sauce
    bacon , slab or sliced, in 1 by 1/4 inch pieces and
    13 More
    bacon , slab or sliced, in 1 by 1/4 inch pieces, unsalted butter, cold, minced shallots, salt, red wine vinegar, brown veal stock or chicken stock, stoneground mustard, liver , trimmed of all sinew and cut into 1/2 inch slices, salt and freshly ground black pepper, to taste, unsalted butter, sauteed onions , recipe follows, unsalted butter, onions , thinly sliced across width, salt
    1 hour 5 min, 14 ingredients




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