2265 chewy skor bits Recipes

margerine, white sugar, brown sugar, eggs, vanilla, all purpose flour, oatmeal, baking powder, baking soda, milk chocolate chips, crushed skor bars

original chewy caramels, finely chopped or snipped with scissors, all-purpose flour, baking soda, butter, softened, sugar, light brown sugar, instant vanilla pudding mix, hazelnut chocolate spread (optional), eggs, cashews or hazelnuts, chopped (optional)

whole wheat flour, baking powder, salt, cinnamon, old fashioned oats, butter (softened , or substitute butter-flavored crisco, for all, or part of the butter), light brown sugar, egg, vanilla extract, chocolate-covered toffee pieces (skor bits, heath bits, or crushed skor or heath candy bars!), almonds (toasted and chopped )

sugar, cornstarch, ground cinnamon, salt, whole milk, divided, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, chilled heavy whipping cream, coarsely crushed toffee candy (such as skor, heath bar, or almond roca)

butter, softened, brown sugar , packed, eggs, vanilla, all-purpose flour, baking soda, ground cinnamon, salt, skor toffee pieces

chocolate cake mix, instant chocolate pudding mix, whipping cream, whipped and sweetened, skor candy bars, crushed

copy this link into your browser to be taken to shine s recipe for thick and chewy double chocolate plus chocolate chips cookie - you gotta make a batch of these today, chocolate-chips-cookies.html >thick and chewy double chocolate plus chocolate chips cookies

all-purpose flour, baking soda, salt, butter or 1/2 cup margarine, softened, granulated sugar, light brown sugar (packed), vanilla extract, eggs, toffee pieces, heath bits o brickle

herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.

skor candy bars, eggs, oil, sugar, instant espresso, ground cinnamon, milk, flour, baking soda, baking powder, salt, chocolate chips

baked devils-food or german chocolate cake (sheet cake), fudge topping (i like the smuckers), caramel or butterscotch topping, condensed milk (i like eagle brand), skor candy bars (these are like large heath bars), tub of cool whip

oz) bit-o-honey candy bars, canola oil, eggs, pumpkin, sugar, ground cinnamon, ground allspice, ground ginger, ground nutmeg, salt, baking powder, baking soda, all-purpose flour, cream cheese, room temperature, butter, vanilla, sugar

duncan hines chewy fudge brownie mix, eggs, water, vegetable oil, marshmallows, graham crackers, broken into quarters, milk chocolate chips or 1 cup semi-sweet

marshmallows, granulated sugar, evaporated milk, hard butter, salt, milk chocolate chips, vanilla, skor toffee pieces

chocolate cake mix with pudding, vanilla instant pudding mix, skor candy bars, cool whip, kahlua

water, dates, toasted almond, raw cashews, raw walnuts, ground flax seeds, pure maple syrup, grated coconut (for rolling chewies in)

chocolate-flavored candy coating, cut up, english toffee bits, crushed, wrapped caramels , unwrapped

ritz bits mini cheese crackers, butter, melted, hidden valley ranch dip, worcestershire sauce, seasoning salt