8 chewy gluten free chip Recipes

all-purpose gluten-free flour, sweet rice flour (also called sticky rice flour or glutinous rice flour), tapioca flour, almond meal, softened unsalted butter, brown sugar or 1/2 cup turbinado sugar, white sugar, egg, vanilla, baking soda, salt, chocolate chips

sugar, salt, espresso powder, cocoa powder , dutch-process or natural, egg whites, vanilla extract, chocolate chips, gluten-free cookies , be sure to use gluten-free vanilla.

butter, softened, brown rice flour, cornstarch, tapioca flour, xanthan gum, kosher salt, baking soda, sugar, brown sugar, egg, egg yolk, milk, vanilla, semi-sweet chocolate chips

unsalted butter, brown rice flour, approximately 2 cups, cornstarch, approximately 1/4 cup, tapioca flour, approximately 2 tbsp, xanthan gum, kosher salt, baking soda, sugar, approximately 1/4 cup, light brown sugar, approximately 1 1/4 cups, whole egg, egg yolk, whole milk, vanilla extract, semisweet chocolate chips

peanut butter ( either nutty or creamy), granulated sugar, eggs, vanilla extract, tb. molasses, chopped cocktail peanuts, chocolate chips and or 1 cup of sweetened coconut

rice flour, potato starch, tapioca starch, xanthan gum, baking soda, butter (softened ) or 1 cup margarine (softened), granulated sugar, light brown sugar (packed), vanilla, gluten-free instant vanilla pudding mix, eggs, chocolate chips, nuts (optional)