8 cherry turnovers cream Recipes

frozen puff pastry sheet (from a 17 1/4-oz package), thawed, cream cheese, softened, sugar, mixed dried sour cherries and golden raisins, egg, lightly beaten

cold butter , cut into 1/2-inch slices, king arthur unbleached all-purpose flour, divided, active dry yeast, half-and-half cream, sugar, salt, egg, chopped dried apricots or cherries, water, chopped walnuts, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, sugar, vanilla extract, apricot nectar or maraschino cherry juice

all-purpose flour, granulated sugar, chopped crystallized ginger, salt, unsalted butter, cream cheese, ice water, bing cherry, pitted and halved, grated lemon , zest of, fresh lemon juice, cornstarch, salt

sheets (about 1 lb) frozen puff pastry, thawed, cream cheese, jam , such as apricot or cherry, or orange marmalade, an egg wash made by beating together 1 large egg and 1 tsp water, sugar for sprinkling the turnovers

sheets frozen puff pastry, thawed (approx 1 lb), cream cheese, jam (apricot,cherry,orange marmalade,any!), egg, water, sugar , to sprinkle

refrigerated piecrusts, canned cherry , apple, or peach fruit filling, chopped pecans, toasted, sugar, ground cinnamon, vanilla ice cream (optional)