95 cherry spicy Recipes

spinach, sun-dried tomato, feta cheese, crumbled, spicy three-pepper hummus, dried cherries

olive oil, red bell peppers, seeded and cut in 1-inch thick strips, garlic clove, minced, white onion , cut in thin strips lengthwise (not rings), italian sausages, chopped cherry pepper (optional! spicy !), tomato sauce (home-made or store-bought, both are fine), salt & pepper

red onion, garlic (as much as you want!), red pepper, green pepper, yellow pepper, orange bell pepper, courgette, aubergine, loads cherry tomatoes, olive oil, sea salt, cracked pepper, good balsamic vinegar, red chile (for a spicy version!) (optional)

potato , like heirloom, red-skinned, your favourite, green beans , topped and tailed, spicy greens (like watercress , red mustard, baby argula, dandelion), ripe cherry tomatoes , halved if they are big, eggs, olive oil, coarse salt, fresh ground black pepper, shallot, dried tarragon or 1/2 tsp fresh tarragon, sherry wine vinegar, olive oil, coarse salt, ground black pepper

extra virgin olive oil, country-style pork ribs, garlic cloves, smashed and peeled, tomato puree, pickled pepper , such as spicy cherry peppers

onions, thinly sliced, green tomatoes or 4 -5 lbs tomatoes or 4 -5 lbs cherry tomatoes, left whole just poke a couple holes into them, large do slice into 1/8, garlic, peeled, chili peppers, sugar, coarse salt, vinegar, turmeric, celery seed, mustard seeds, peppercorn

wild rice, slightly salted boiling water (you may substitute vegetable or chicken stick for a richer taste), good extra virgin olive oil, toasted pinenuts, roasted pumpkin seeds (i use tamari roasted or spicy tamari roasted ones), dried tart montmorency cherries (available at trader joe s or substitute dried cranberries if you can tsp find them), chopped fresh chives, freshly ground pepper and salt to taste

onion bagels, split, albacore tuna in water, drained, drained whole sweet cherry peppers from 32 oz. jar, stems removed, chopped, spicy ranch salad dressing, sharp cheddar cheese , 4 oz, tomatoes, sliced

yellow corn (mexican spicy mix , or add diced cherry tomatoes), white corn (or frozen bag of mixed), feta, diced, green onion diced, salt and pepper to taste (thyme, garlic, basil, and lime juice works good as well)

canned ham, maraschino cherries (small jar), pineapple chunks , drained reserving juice, dark brown sugar, spicy brown mustard

meat of mussels, mussels with their clam on, olive oil, dry white wine, ouzo, meat stock (preserved warm ), arborio rice, onion chopped, garlic chopped, tomato puree, cherry tomatos cut in halves, fennel (optional), anise, spicy green pepper, salt and pepper to taste

mayonnaise, yellow mustard, minced garlic, essence , recipe follows, thick slices white sandwich bread, sliced pepperoni, sliced swiss cheese, sliced turkey breast, sliced provolone, sliced roast beef, sliced mild cheddar, sliced pastrami, sliced pepper jack cheese or monterey jack if pepper jack is too spicy, sliced salami, thick-cut bacon , cooked crisp and halved, tomato , cut into thin slices (about 5), whole green leaf lettuce leaves, washed, patted dry, and stem end removed, red cherry tomatoes, pickle slices, metal skewers, potato chips, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

salmon fillets, your favorite barbecue rub (your own ), fresh coarse ground black pepper, garlic cloves, limes, honey, cilantro, chipotle peppers (in adobo sauce), red onion