24469 cherry craisin scones apricot Recipes

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, cold butter, vanilla yogurt, milk, divided, dried cherries, white baking chips, coarse sugar , optional

flour, sugar, baking powder, salt, butter, cream, egg, vanilla, white chocolate chips, craisins

apricot nectar, chopped dried apricots, brown sugar, grated lemon rind, fresh lemon juice, dried sweet cherries, chopped almonds, vanilla extract, butter, melted, canola oil, x 14-inch) sheets frozen phyllo dough, thawed, graham cracker crumbs, divided, brown sugar, divided

apricots or 4 -6 cups pitted sweet cherries or 4 -6 cups your choice fruit (use a combination, bing or lambert are wonderful), sugar, flour, orange juice, rolled oats, flour, sugar, brown sugar, cinnamon, butter, chilled

rolled oats (not quick cooking or instant ), whole spelt flour, natural brown sugar, baking powder, ground cardamom, baking soda, sea salt, softened unsalted butter, egg, buttermilk or 1/2 cup plain kefir, vanilla extract, dried cherries, coarsely chopped

apricot brandy, coconut rum, pineapple juice, orange juice, lemon juice, light rum, cherries, pineapple (wedge)

apricot halves, uncooked johnsonville smoked sausage, cornstarch, lemon juice, brown sugar, ground cinnamon, maraschino cherries

buttermilk , plus, buttermilk , for brushing the scones, egg, light brown sugar, vanilla, cake flour (not self-rising), double-acting baking powder, baking soda, salt, cold unsalted butter, cut into bits, dried sour cherries (available at specialty foods shops), granulated sugar, for sprinkling

flour, sugar, salt, baking soda, egg, applesauce, ripe bananas, mashed, chocolate chips, dried cherries (craisins work well)

brown sugar, butter, cayenne pepper, dried cherries/craisins, ground cinnamon, ground nutmeg, milk chocolate , cut into pieces, pecan pieces, salt, semisweet chocolate , cut into pieces, white chocolate , cut into pieces

wheat berries, water, chopped dried cherries, chopped dried apricot, chopped red onion, chopped scallions, chopped fresh flat leaf parsley, sherry wine vinegar, dijon mustard, extra virgin olive oil, salt and pepper

apricots, cherries, pitted, sugar, flour, butter, oatmeal, flour, brown sugar, butter, melted, cinnamon, salt

apricots, peeled, pitted and sliced 1/2-inch thick, cherries, pitted, sugar, flour, butter, oatmeal, flour, brown sugar, butter, melted, cinnamon, salt

all-purpose flour, sugar, grated lemon peel, cream of tartar, baking soda, salt, cold butter, buttermilk, dried cherries, milk, sugar , if desired

all-purpose flour, sugar, baking powder, lemon , zested, salt, ground cinnamon, cold butter , cut into pea size pieces, dried cherries, toasted sliced almonds, heavy cream, turbinado sugar , for garnishing, honey butter , recipe follows, cold heavy cream, honey, orange , zested

all-purpose flour (about 2 cups), sugar, divided, baking powder, salt, chilled butter, cut into small pieces, dried tart cherries, chopped, bittersweet chocolate, chopped (1/4 cup), egg, fat-free milk, divided, almond extract, sliced almonds

apricot preserves, white wine vinegar, dijon-style mustard, ground ginger powder, pork tenderloin (or chicken breast), mixed salad greens, apricot halves, drained and sliced, dried cranberries or 1/2-3/4 cup dried cherries, crumbled blue cheese, green onions , cut into 1/2-inch pieces, toasted pecan pieces

unbaked 9-inch deep dish pie pastry, mincemeat, maraschino cherry, halved, almonds, apricot halves, drained & halved, unsalted butter, melted