110 chef john Recipes

secret chili spice mix, ancho chile powder, paprika, ground cumin, salt, ground dried chipotle pepper, dried oregano, unsweetened cocoa powder, ground black pepper, ground cayenne pepper, ground cinnamon, olive oil, onion, chopped, ground turkey, garlic, minced, tomato puree, water, pinquito or pinto beans, drained and rinsed

canned pumpkin puree, warm water (100 to 110 degrees f/40 to 45 degrees cup), warm water (100 to 110 degrees f/40 to 45 degrees cup), active dry yeast, salt, pumpkin pie spice, all-purpose flour, plus extra for dusting, cornmeal , or as needed

scant ) white sugar, egg, egg yolks, salt, white sugar, creme fraiche, whole milk, vanilla extract, orange cognac (such as grand marnier)

baking (russet) potatoes, sliced into 3/8-inch thick rounds, salt and freshly ground black pepper to taste, cayenne pepper , or to taste, herbes de provence , or to taste, olive oil

red bell peppers, halved and seeded, fresno chile peppers, habanero pepper, vegetable oil, caraway seeds, or more to taste, coriander seeds, or more to taste, ground cumin, dried mint, kosher salt , or to taste, garlic cloves, peeled, lemon, juiced, extra-virgin olive oil

all-purpose flour, white sugar, baking powder, baking soda, salt, cold, unsalted butter , cut into pieces, pumpkin puree, buttermilk, toasted pine nuts, all-purpose flour , or more as needed, egg, milk, white sugar

unsalted butter, white sugar, brown sugar, salt, ground cinnamon, water, double crust ready -to-use pie crust (such as pillsbury), red apples, cored and thinly sliced

mayonnaise, sour cream, buttermilk, minced fresh italian parsley, sliced fresh chives, dried dill weed, dried tarragon, garlic powder, onion powder, freshly ground black pepper, cayenne pepper, salt, drops worcestershire sauce

rice vinegar, orange juice, dijon mustard, grated orange zest, ground cumin, red pepper flakes, olive oil, salt and ground black pepper to taste, kale, persimmon, sliced, apple , cut into matchsticks, orange, peeled and cut into segments (see footnote), chopped pistachio nuts

olive oil, leeks, white and light-green parts only , thinly sliced crosswise, english cucumbers - peeled, quartered and chopped, green grapes, blanched almonds, olive oil, creme fraiche, french bread cubes, sherry vinegar, cold water , or more as needed, salt , plus more to taste, cayenne pepper , or to taste

dipping sauce, garlic, minced, or more to taste, smoked paprika, salt, mayonnaise, sherry vinegar, or more to taste, tomato paste, ground chipotle peppers, cayenne pepper, or more to taste, spice blend, salt, ground black pepper, paprika, ground chipotle peppers, cold water, salt, smoked paprika, ground cumin, bay leaves, russet potatoes, peeled and cut into 1-inch cubes, vegetable oil for frying

butter, sliced mushrooms, salt to taste, all-purpose flour , or as needed, beef stock, ground black pepper to taste, fresh thyme leaves , to taste (optional)

yukon gold potatoes, peeled and cubed, garlic, halved, lean ground beef, flour, beef broth, ketchup, frozen mixed vegetables, black pepper, shredded cheddar cheese, divided, light sour cream, salt

english cucumber, peeled and grated, salt, greek yogurt, garlic, minced, cayenne pepper , or to taste, lemon, juiced, chopped fresh dill, chopped fresh mint, salt and ground black pepper to taste, fresh dill for garnish, cayenne pepper for garnish

all-purpose flour, salt, baking powder, vegetable shortening, water, all-purpose flour for dusting

unbaked pie crust (see footnote for recipe link), bacon , cut into 1 inch pieces, chopped leeks (white and pale green parts only), chopped onion, salt and freshly ground black pepper to taste, cayenne pepper, or more to taste, eggs, egg yolks, heavy cream, milk, chopped fresh thyme, shredded gruyere cheese

russet potato , cut into evenly sized strips, vegetable oil for frying, salt to taste