1842 chef john monte benedict Recipes
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nonfat milk, eggs or 1 1/2 cups egg substitute and8 Morenonfat milk, eggs or 1 1/2 cups egg substitute, frozen french toast, slices,thawed, deli ham, diced, deli turkey, diced, swiss cheese, grated, fresh parsley, snipped, powdered sugar, fresh strawberries, sliced, strawberry ice cream topping55 min, 10 ingredients
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bisquick baking mix, milk, eggs or 1/4 cup egg substitute and5 Morebisquick baking mix, milk, eggs or 1/4 cup egg substitute, swiss cheese, thinly sliced, deli ham, very thinly sliced, deli turkey, very thinly sliced, strawberry all-fruit spread or 1/3 cup raspberry spreadable fruit, powdered sugar40 min, 8 ingredients
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olive oil, olive oil and10 Moreolive oil, olive oil, boneless skinless chicken breasts (about 6 oz each), herbes de provence, all-purpose flour (for dusting), garlic cloves, sliced, shallot, chopped, dry white wine, chicken stock, lemon , juice of, butter, julienned lemon zest (optional)30 min, 12 ingredients
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