16410 chef illinois zucchinisuppe zucchini Recipes

unsalted butter, plus extra for topping, yellow onions, cut in 1/2 and sliced (3 large), zucchini, sliced 1/4-inch thick (4 zucchini), kosher salt, freshly ground black pepper, ground nutmeg, all-purpose flour, hot milk, fresh bread crumbs, grated gruyere

unsalted butter, good olive oil, chopped leeks, white and light green parts (4 to 8 leeks), chopped unpeeled white boiling potatoes (8 small), chopped zucchini (2 zucchini), homemade chicken stock , recipe follows, or canned broth, kosher salt, freshly ground black pepper, heavy cream, fresh chives or julienned zucchini, for garnish

zucchini, chicken stock, salt to taste, extra virgin olive oil, freshly grated nutmeg to taste

all-purpose flour, whole wheat flour, granulated sugar, ground flaxseed, brown sugar, baking powder, ground cinnamon, salt, baking soda, ground nutmeg, shredded zucchini (about 2 medium zucchini), vanilla low-fat yogurt, egg substitute, canola oil, vanilla extract, chopped pecans, toasted, chopped pecans, toasted

zucchini flowers, white rice, chopped mint leaves, onion, grated, zucchini, grated, tomato, grated, olive oil, fresh lemon juice, salt, pepper

zucchini, extra virgin olive oil, spanish onion, finely chopped, garlic, thinly sliced, ground lamb, crumbled, eggs, fresh mint leaves , picked but left whole, basic tomato sauce , recipe follows, fresh bread crumbs, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

grated zucchini (about 1 zucchini), grated green apple, peeled and cored (about 1 apple), light brown sugar, canola oil, eggs, vanilla extract, all-purpose flour, kosher salt, baking powder, baking soda, ground cinnamon, freshly ground nutmeg, chopped walnuts

unsalted butter, plus extra for topping, yellow onions, cut in 1/2 and sliced (3 large), zucchini, sliced 1/4-inch thick (4 zucchini), kosher salt, freshly ground black pepper, ground nutmeg, all-purpose flour, hot milk, fresh bread crumbs, grated gruyere

canola oil, onion, sliced, san marzano tomatoes, salt, black pepper, fresh basil leaves, flour, dozen eggs, salt, black pepper, grated romano cheese, canola oil, for frying, zucchini , sliced lengthwise about 1/4-thick, ricotta cheese (homemade or calabro), eggs, chopped fresh parsley, salt, black peeper, grated romano cheese, grated fresh mozzarella (for layering), zucchini flowers, egg, beaten, breadcrumbs, canola oil, for frying

whole-wheat fettuccini, green zucchini (about 1 lb), yellow zucchini (about 1 lb), olive oil, garlic, chopped, low-sodium chicken broth, grated (1-oz) parmesan (lightly packed), plus 2 tbsp, minced parsley leaves , plus more for garnish, sliced basil leaves , plus more for garnish, red pepper flakes, fresh ground black pepper, salt

chicken livers, egg yolks, extra-virgin olive oil, bread crumbs, parmigiano-reggiano, freshly grated, salt and pepper to taste, sized zucchini , about 5 or 6, sliced in half lengthwise and scooped out, flesh chopped and set aside, butter, carrot, finely diced, rib celery, finely diced, milk, crushed tomatoes

vegetable oil, for frying, corn tortillas, vegetable oil, garlic, chopped, white onion, chopped, tomatoes , boiled 30 seconds, peeled, and pureed (to yield 2 cups), unsalted butter, chopped zucchini (from 3 large zucchini), fresh corn off the cob (from 1 ear ), poblano chiles charred, seeded, deveined, and chopped, kosher salt and freshly ground black pepper, shredded oaxaca cheese , or monterey jack, mexican crema or creme fraiche

olive oil, hot italian sausage, chopped or crumbled, minced yellow onions, minced garlic, butternut squash (1 to 1 1/2 lb), peeled, halved , seeds and fibers removed, and diced, light brown sugar, salt, freshly ground black pepper, chicken stock, zucchini, ends trimmed, medallions halibut , grouper or other firm mild fish, trimmed to measure eachabout 1 1/2 to 2 inches square, egg, beaten with 1 tbsp water to make an egg wash, unsalted butter, pinot noir butter sauce , recipe follows, zucchini blossoms, garnish, chopped chives, garnish, minced shallots, pinot noir , or other dry red wine, black peppercorns, cold unsalted butter , cut into pieces, salt

creamy garlic dip, buttermilk, mayonnaise, ranch salad dressing, minced garlic, oregano, deep fried zucchini, unpeeled zucchini , thinly sliced in circles, flour, eggs, beaten, canned italian seasoned bread crumbs

sugar, oil, vanilla, eggs, flour, zucchini; shredded (2-3 small zucchini), walnuts or pecans; chopped or whole, ground corriander seed (optional), baking powder, salt, hickory syrup or simple syrup of choice, butter, brown sugar, flour, sugar

zucchini, olive oil, seasoning salt , to taste (lowry s or johnny s), grated parmesan cheese , to taste (and size of zucchini)

shredded/grated zucchini , about 3 medium sized zucchini, onion, grated, eggs, beaten, apf (all purpose flour), baking powder, grated parmesan cheese, shredded fresh basil, salt and fresh ground pepper to taste

flatbread dough, olive oil-flavored cooking spray, sliced zucchini (about 4 zucchini), salt, black pepper, sliced green onions, chopped walnuts, part-skim ricotta cheese, crumbled blue cheese, chopped fresh or 2 tsp dried oregano