56379 chef gerard award winning caesar salad Recipes

head garlic , roasted, zesty onion relish, olive oil, fresh thyme, chopped, boneless steaks (about 10oz each), salt and pepper, romaine lettuce, caesar salad dressing, bacon bits, parmesan cheese, grated, hearts romaine lettuce, heirloom tomatoes or 1 cup cherry tomatoes, chopped, caramelized onion, sliced mushrooms (raw or cooked )

wonton wrappers, butter, garlic salt, head romaine lettuce, chopped very finely, caesar salad dressing (adjust to taste and consistency), parmesan cheese, freshly grated

reduced-fat caesar salad dressing, divided, skinless, boneless chicken breast halves, torn romaine lettuce, shredded parmesan, crisp breadsticks

meat off 1 rotisserie chicken, orders of caesar salad (or 1 family-size serving), freshly grated parmesan cheese

olive oil, red wine vinegar, mayonnaise, garlic cloves, minced, dijon mustard, worcestershire sauce, pepper, torn romaine, halved sliced pepperoni (about 1 cup), caesar salad croutons, shredded parmesan cheese

mayonnaise, grated parmesan cheese, red wine vinegar, garlic powder, lemon juice, torn romaine lettuce, caesar salad croutons, shredded parmesan cheese

hard-cooked eggs, lemon juice, balsamic vinegar, anchovy fillet, dijon mustard, garlic cloves, peeled, worcestershire sauce, pepper, salt, olive oil, romaine , torn, shredded parmesan cheese, caesar salad croutons

creamy caesar salad dressing, dijon mustard, lemon juice, beef top sirloin steak (3/4 inch thick and 1 lb), french bread (1 inch thick ), torn romaine, tomato, chopped

prepared pizza crust (homemade or storebought), mozzarella cheese, dried oregano (approx , just shake some on), romaine lettuce (chopped or shredded ), caesar salad dressing (your favorite, homemade or storebought)

boneless skinless chicken breast , cut into 1-inch pieces, green onions , cut into 4-inch pieces, red bell pepper, cut into wedges, caesar salad dressing, ready to eat romaine lettuce, crouton, shredded parmesan cheese

pizza dough (you can buy it at your favorite pizza parlor), loosely packed torn romaine lettuce (about 2 heads ), favorite caesar salad dressing (we used newmans own light caesar salad dressing), olive oil, salt , to taste, freshly ground coarse black pepper , to taste, roasted garlic paste, chopped fresh thyme leaves (we used the rosemary) or 1 tbsp rosemary (we used the rosemary), freshly grated parmesan cheese, plus extra for garnish, whole head of garlic, pure olive oil, gray salt, freshly ground coarse black pepper

head lettuce, celery ribs, sliced, parmesan cheese, grated, lemons, quartered, croutons, caesar salad dressing

french bread, garlic clove, peeled, olive oil, salt, leaves romaine lettuce, pancetta , fried until crisp (or bacon, fried until crisp), parmesan cheese, freshly grated, caesar salad dressing

potatoes (8oz.), romaine lettuce, in bite size pieces, shredded parmesan cheese, garlic-flavored croutons, fresh lemon caesar salad dressing

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour plus additional for kneading and dredging, salt, plus more for sprinkling, olive oil, divided, plus more for brushing dough, ancho chili powder, white anchovy caesar salad , recipe follows

sliced romaine lettuce, premium chunk breast of chicken in water, drained and flaked, tomato, diced, sliced water chestnuts, drained, creamy caesar salad dressing, grated parmesan cheese, flour tortillas, plain or flavored

romaine or green leaf lettuce, parmesan cheese, shredded, croutons, creamy caesar salad dressing

caesar salad (with dressing), boiled potatoes, sliced, hard-boiled eggs, quartered, anchovies (optional)