26528 cheesy hash casserole crock Recipes

cream of mushroom soup, sour cream, shredded cheddar cheese, cornflakes cereal, butter, melted, frozen hash brown potatoes

extra virgin olive oil, onion, chopped, chili powder, ground cumin, tomato paste, ground beef, salt and pepper, red kidney beans, rinsed, diced tomatoes, frozen hash brown potatoes, shredded cheddar cheese

frozen hash browns (shredded ), cream of chicken soup (undiluted ), cheddar cheese soup (undiluted ), onion salt, black pepper, shredded cheddar cheese, corn flakes

frozen hash browns, thawed, butter, melted, cheddar cheese soup, sour cream, sharp cheddar cheese, shredded, salt and pepper

frozen hash browns, cream of chicken soup, cream of mushroom soup, sour cream, cheddar cheese

butter, flour, milk, salt, american cheese, shredded, provolone cheese, shredded, hash browns, shredded, ham, diced, onion, diced

shredded hash browns, thawed, butter, melted, pepper, salt, chopped onion, sour cream, cream of chicken soup, cheddar cheese, shredded, crushed corn flakes or 2 cups crushed potato chips, melted butter or 1 -1 1/2 tbsp spray margarine

frozen shredded hash brown potatoes, thawed, condensed cream of potato soup, undiluted, sour cream, shredded cheddar cheese, divided, grated parmesan cheese

sour cream, condensed cream of chicken soup, undiluted, frozen shredded hash brown potatoes, shredded cheddar cheese, divided, chopped onion, butter, melted, salt, pepper

wide egg noodles (any kind of noodles that you prefer will work fine), tuna in water , drained. (i sometimes use 2, but that depends on how strong you like your tuna), sweet peas, drained, shredded cheddar cheese or 1 cup colby-monterey jack cheese, cream of mushroom soup, cream of celery soup, milk, salt and pepper, sliced velveeta cheese, enough to cover a casserole dish (american cheese works good to), butter

crust pie shell, frozen chopped spinach, beaten eggs, condensed cream of muchroom soup, flour, horseradish, mustard, corned beef , hash, shredded american cheese (4 oz), chopped pimiento

frozen hash browns, sour cream, cream of mushroom soup, cream of chicken soup, shredded cheddar cheese, melted butter

shredded hash browns (i use simply potatoes), butter (i use smart balance, but don tsp use smart balance light), salt, ground italian sausage (i use turkey sausage or boca), mushroom, finely chopped, red bell pepper, finely chopped, egg substitute (i use better n eggs), wisconsin aged cheddar cheese, shredded, wisconsin provolone cheese, shredded

shredded frozen hash browns, thawed, sweet onion , sauted, carton sour cream, butter, melted, salt, pepper, cream of chicken soup, grated, x-tra sharp cheddar cheese, butter, melted, corn flakes, crushed (the crumbs are to fine), paprika

less-fat ground pork sausage (such as jimmy dean), sliced green onions (about 1 bunch), garlic cloves, minced, frozen country-style hash brown potatoes (such as ore-ida), thawed, salt, black pepper, fat-free milk, egg substitute, shredded 2% reduced-fat sharp cheddar cheese, divided, tomato, thinly sliced

condensed cheddar cheese soup, undiluted, buttermilk, butter, melted, seasoned salt, garlic powder, pepper, frozen cubed hash brown potatoes, grated parmesan cheese, paprika

frozen hash brown potatoes, thawed, melted butter, condensed cream of chicken soup (you can also sub cream of mushroom), shredded cheddar cheese , to taste, sour cream, salt, yellow onion, diced, corn flakes cereal, crushed

southern style hash browns (the cubed kind ), cream of chicken soup, cheddar cheese soup, salt, pepper, sour cream, shredded mexican blend cheese