219547 cheesy garlic chive smashed Recipes

chili powder, salt, dried oregano, freshly ground black pepper, boneless pork butt, cut into 3-inch chunks, salsa verde, low-sodium chicken broth, garlic, peeled and smashed, onion, quartered, light sour cream, plus more for serving, flour tortillas, shredded monterey jack cheese, fresh cilantro , for serving, optional

fresh garlic sprouts, fresh flat-leaf parsley (italian ), fresh spinach leaves, walnuts or 2 tbsp pistachios, garlic , smashed, extra virgin olive oil, freshly grated parmesan cheese

french bread , unsliced (medium-sized), butter, softened (or margarine), garlic cloves, halved, dried parsley, dried chives, parmesan cheese, grated, aluminum foil

head garlic, egg noodles, chicken broth, lemon , zested and juiced, salt, ground black pepper, olive oil, skinless, boneless chicken breast halves, all-purpose flour, butter, chopped fresh chives

red potatoes , medium sized, chopped fresh chives, olive oil, butter, parmigiano-reggiano cheese, fresh grated, garlic, minced, kosher salt, black pepper, fresh ground

red potatoes, butter, melted, garlic cloves, crushed through a press, dried chives, salt, pepper

water, baby spinach, heavy cream, garlic , lightly smashed and peeled, freshly grated nutmeg, salt, black pepper

head garlic, chicken broth, lemon , zest of, salt, ground black pepper, olive oil, boneless skinless chicken breasts, all-purpose flour, butter, fresh chives

olive oil, head of garlic , roasted and smashed, lemon peel strips, 1 inch wide, chicken stock, water, oregano sprigs, butter, softened

pillsbury flaky roll or 2 packages biscuits, green onion, sliced, red pepper, chopped, sharp cheddar cheese, grated, butter, softened, garlic salt or 2 tbsp garlic powder, chili powder, oregano

flour, baking powder, baking soda, salt, fresh ground pepper, cold butter, cut into 1/2 inch pieces or grated from very cold (in the freezer for about 15 minutes prior to use), fresh garlic powder, fresh sage leaves, rubbed and minced, fresh chives, snipped, buttermilk, few tsp melted butter for brushing biscuit tops, if desired.

pressure-cooker smashed red potatoes with garlic and chives, smashed potatoes are the rustic version of creamy , smooth-textured mashed potatoes. they have the same great flavor, but with a fraction of the work, since the potatoes don tsp need to be peeled. could we make our favorite version of smashed potatoes even faster in a pressure cooker here s what we discovered, cook the potatoes with garlic cloves and a bay leaf in a minimum of salted water over high pressure. drain the potatoes, and then return them to the pot and cook them briefly over medium heat to evaporate any extra moisture. the goal is to have the potatoes as dry as possible prior to adding the butter and cream., make sure to melt the butter before adding it to the potatoes for the silkiest texture.

fat free milk, minced fresh chives, plain 2% greek yogurt, salt, yukon gold potatoes

petite yukon gold potatoes , or, petite baby red potatoes , or, petite fingerling potatoes, quartered artichoke hearts, drained and roughly chopped, half & half light cream, unsalted butter, divided, garlic, minced, parsley, finely chopped and divided, salt and pepper, to taste

yukon gold potatoes peeled and cut into 1 pieces, half and half, fresh garlic paste, butter, parmigiano reggiano freshly shredded, kosher salt, freshly cracked black pepper

unsalted butter, garlic , caramelized and smashed, potatoes ( i like golden s with skins), heavy cream or half-and-half, teaspons salt, white pepper (black is fine ), grated parmesan (optional)

potatoes, grated cheese, butter, tub of garlic chive dip, pickled onions, sprinkle of parmesan, stalks parsley