48 cheese the for july Recipes

white chocolate , vanilla candiquik, cream cheese, cool whip, instant pudding mix (vanilla or your choice of flavor)

coconut flakes, cream cheese, sour cream, sugar, market pantry raspberry & vanilla creme sandwich cookies, market pantry ® coconut creme sandwich cookies, blueberries, strawberries, trimmed and halved

crushed pretzels, melted butter, sugar, crushed dry roasted peanuts, cream cheese, softened, egg yolks, slightly beaten, sweetened condensed milk, lime juice, lime , juice and zest of, vanilla, heavy whipping cream, powdered sugar, lime zest, pretzel crumb

ripe grape tomatoes, sliced, fresh basil, chopped, crusty french bread, sliced 3/4 inch thick (or italian ), garlic cloves, peeled and sliced in half, extra virgin olive oil, parmesan cheese, shaved

unsalted butter, leek, trimmed, rinsed, and cut in 1/4-inch slices (white and some green part), green bell pepper, cored, seeded , and cut into 1/2-inch pieces (about 3/4 cup), zucchini, trimmed and cut into 1/2-inch pieces (2 cups), frozen leaf spinach, thawed and drained, salt (to taste), fresh coarse ground black pepper, extra virgin olive oil, yellow onion, chopped (about 1 cup), stalk celery, chopped (about 1/2 cup), lean ground beef, beef stock, tomato paste, dried oregano, dried thyme, dried basil, salt (to taste), fresh coarse ground black pepper, elbow macaroni (about 2-1/2 cups), unsalted butter, all-purpose flour, milk, shredded sharp cheddar cheese (about 1-1/2 cups), white pepper

angel food cake, reduced-fat cream cheese, cool whip, thawed, cherry pie filling, almond extract, cherry brandy (optional), blueberries (optional)