12 cheese stuffed chicken buffalo sauce Recipes

  • Blue Cheese-Stuffed Chicken with Buffalo Sauce
    crumbled blue cheese, reduced-fat sour cream and
    13 More
    crumbled blue cheese, reduced-fat sour cream, fresh lemon juice, freshly ground black pepper, skinless, boneless chicken breast halves, all-purpose flour, reduced-fat milk, egg, lightly beaten, panko (japanese breadcrumbs), butter, divided, chopped drained bottled roasted red bell peppers, water, worcestershire sauce, minced fresh garlic, hot sauce
    15 ingredients
  • Buffalo Bleu Stuffed Chicken
    ground chicken, blue cheese, crumbled low fat and
    4 More
    ground chicken, blue cheese, crumbled low fat, fat free sour cream, lemon juice, red hot sauce , buffalo wing flavored, breadcrumbs (i prefer shake n bake ranch)
    40 min, 6 ingredients
  • Blue Cheese-Stuffed Buffalo Chicken Meatloaf
    olive oil, onion, finely chopped and
    11 More
    olive oil, onion, finely chopped, celery ribs, finely chopped (optional), carrots, peeled and finely chopped (optional), garlic cloves, minced, ground chicken breast, buffalo wing sauce, divided (ex -- frank s red hot), egg, slightly beaten, plain breadcrumbs, salt, ground black pepper, blue cheese, crumbles, honey
    1 hour 20 min, 13 ingredients
  • Buffalo Chicken Stuffed Shells
    jumbo pasta shells, marinara sauce and
    5 More
    jumbo pasta shells, marinara sauce, buffalo wing sauce (more or less depending on heat preference), shredded shredded boneless skinless chicken breasts, nonfat cottage cheese, egg substitute, shredded part-skim mozzarella cheese
    50 min, 7 ingredients
  • Spicy Buffalo Style Stuffed Chicken Breasts Spicy Buffalo Style Stuffed Chicken Breasts
    boneless, skinless chicken breasts, blue cheese and
    7 More
    boneless, skinless chicken breasts, blue cheese, kosher salt, freshly ground black pepper, olive oil, unsalted butter, hot sauce (recommended : frank s hot sauce), white vinegar, celery, sliced thin, to serve
    30 min, 9 ingredients
  • Spicy Buffalo Style Stuffed Chicken Breasts Spicy Buffalo Style Stuffed Chicken Breasts
    boneless, skinless chicken breasts, blue cheese and
    7 More
    boneless, skinless chicken breasts, blue cheese, kosher salt, freshly ground black pepper, olive oil, unsalted butter, hot sauce (recommended : frank s hot sauce), white vinegar, celery, sliced thin, to serve
    30 min, 9 ingredients
  • Buffalo Chicken Stuffed French Bread Buffalo Chicken Stuffed French Bread
    boneless chicken breasts, ranch dressing, chili sauce and
    3 More
    boneless chicken breasts, ranch dressing, chili sauce, shredded cheddar cheese, french bread, cayenne pepper
    35 min, 6 ingredients
  • Super Bowl Buffalo Wing Stuffed Sandwich Super Bowl Buffalo Wing Stuffed Sandwich
    boneless skinless chicken breasts, blue cheese dressing and
    10 More
    boneless skinless chicken breasts, blue cheese dressing, provolone cheese (right from your grocery deli, feel free to use shredded mozarella if you prefer or your favorite che), carrots , large (thin sliced on a angle), celery ribs (thin sliced on a angle), onion (medium, cut in half and then thin sliced), italian dressing to marinade vegetables, buffalo wing sauce, italian bread, melted butter, kosher salt, ground black pepper
    8 hour 20 min, 12 ingredients
  • Spicy Stuffed Buffalo Chicken Breast Spicy Stuffed Buffalo Chicken Breast
    split chicken breasts (not skinless ) and
    10 More
    split chicken breasts (not skinless ), salt (optional..add more or less as desired), black pepper (optional..add more or less as desired), garlic powder (optional..add more or less as desired), softened cream cheese, diced celery (or use celery salt to subsitute may omit), blue cheese (crumbled ), chili powder, honey, olive oil, tabasco sauce or 1 tsp louisiana hot sauce
    50 min, 11 ingredients
  • My Mardi Gras Catering Menu My Mardi Gras Catering Menu
    menu :hear ye! hear ye and
    23 More
    menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.
    6 hour , 24 ingredients




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