18 cheese spread with brandied Recipes

butter, softened, grated cheddar cheese, sesame seeds, brandy

light cream cheese, roquefort cheese, milk, cognac (optional) or 2 tbsp brandy (optional)

cream cheese, softened, brandy, lemon juice or 1 tsp lime juice, hot sauce , to taste, salt, sour cream, mayonnaise, albacore tuna in water, drained & flaked, whole green onions, minced, capers, drained

shredded sharp cheddar cheese, cream cheese, olive oil, dry mustard, garlic salt, brandy

oounces blue cheese, crumbled, cream cheese, softened, heavy cream, brandy, thyme, powdered, salt and pepper, to taste

crushed pineapple in juice, undrained, chopped dried apricot, commercial chopped chutney, brandy, ground ginger, less-fat shredded cheddar cheese, nonfat process cream cheese product, softened, reduced-calorie margarine, softened, brandy, edible flowers (optional), gingersnaps

shallots, finely chopped, butter, crumbled blue cheese, cream cheese, softened, sour cream, cognac or brandy, salt, white pepper, chopped walnuts, toasted, assorted crackers

chopped dried apricot, apricot nectar, raisins, commercial chopped chutney, brandy, ground ginger, shredded sharp cheddar cheese, cream cheese, softened, margarine, softened, chopped honey-roasted peanuts, divided, edible flowers (optional), gingersnaps

cream cheese, crumbled blue cheese, fresh chevre (goat) cheese, butter or margarine, at room temperature, brandy or milk, sliced chives or green onions, salt, pepper, ground cumin, ground cinnamon, ground cardamom, chili oil, olive oil, coarsely chopped walnuts, sugar, dozen unsalted water crackers or thin apple slices

grated swiss cheese, heavy cream, butter, kirsch (or brandy or dry white wine), salt, pepper, nutmeg

port salut cheese (kaukauna port-wine cheese spread can be substituted), sharp cheddar, grated, butter, chopped almonds, brandy

sharp cheddar cheese, brandy, butter (room temp ), heavy cream, nutmeg, cayenne pepper

sharp cheddar cheese, heavy cream, brandy, nutmeg, butter at room temperature, cayenne pepper

chicken livers, whole milk, vegetable oil, yellow onion (chopped ), dried thyme, bay leaves, salt, white pepper, brandy, philadelphia cream cheese (softened ), butter (softened )

dried mission figs (quartered ), red wine, fresh thyme, cream cheese (room temp ), butter (room temp ), gorgonzola (crumbled ), brandy, salt, pecan pieces (toasted ), flat leaf parsley (chopped ), whole wheat crackers