540 cheese rolls sugar vanilla Recipes

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, vegetable oil, all-purpose flour, salt, baking soda, brown sugar , packed, sugar, butter, softened, all-purpose flour, cinnamon, cream cheese, softened, butter, softened, sugar, vanilla extract, salt

eggs, sugar, mashed cooked butternut squash, flour, baking soda, ground cinnamon, chopped walnuts, sugar, cream cheese, softened, butter, softened, sugar, vanilla extract, sugar (optional)

bread flour, salt, active dry yeast (i use fast acting for bread machines), margarine, milk, eggs, beaten, sugar, brown sugar , packed, ground cinnamon, butter, softened, cream cheese, butter, sugar, salt, vanilla

chocolate cake mix, water, canola oil, eggs, cream cheese, softened, ricotta cheese, sugar, vanilla extract, ground cinnamon, semisweet chocolate chips

yeast (red star), vegan sugar, soymilk (warmed ), egg substitute (ener-g), filtered water (add to egg substitute), vegan margarine, bread flour, sea salt, brown sugar (packed), ground cinnamon, vegan margarine, vegan cream cheese, vegan margarine (softened ), icing sugar, vanilla extract, lemon extract, sea salt

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, butter or 1/2 cup margarine, melted, cinnamon sugar (1/2 cup sugar with 1 tbsp cinnamon mixed)

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, eggs, butter, melted, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, orange juice concentrate, vanilla extract, sugar, orange juice, grated orange peel

refrigerated crescent rolls, cream cheese, granulated sugar, divided, egg, separated, vanilla, cinnamon, chopped walnuts or pecans (optional)

sister schubert parker house style yeast rolls, butter, melted, less fat or regular cream cheese, softened, sugar, cornstarch, egg, pure vanilla extract, canned mixed berry or favorite flavor pie filing or topping, fresh berries, garnish

eggs, white sugar, pack pumpkin puree, lemon juice, all-purpose flour, ground cinnamon, salt, baking powder, ground ginger, chopped pecans, sugar, vanilla extract, butter, cream cheese

eggs, sugar, pumpkin, baking soda, cinnamon, flour, nuts, margarine, cream cheese, softened, powdered sugar, vanilla

eggs, sugar, pumpkin, lemon juice, all-purpose flour, baking powder, salt, nutmeg, cinnamon, chopped pecans, powdered sugar, cream cheese, softened, margarine, vanilla extract

splenda sugar substitute, pumpkin, eggs, all-purpose flour, cinnamon, salt, baking soda, pecans, chopped, powdered sugar (mock made with splenda), cream cheese, room temp, vanilla, butter

eggs, sugar, pumpkin, lemon juice, flour, baking powder, cinnamon, nutmeg, salt, powdered sugar, cream cheese, soft butter, vanilla

dry yeast, warm milk, sugar, soft butter, salt, eggs, flour, soft butter, brown sugar, cinnamon, icing, soft butter, powdered sugar, cream cheese, whipping cream, vanilla extract, salt

eggs, sugar, canned pumpkin, almond extract, all-purpose flour, ground cinnamon, baking powder, ground ginger, nutmeg, salt, sugar, divided, sugar, divided, reduced-fat cream cheese, cubed, butter, vanilla extract

tubes (8 oz each) refrigerated crescent rolls, cream cheese, softened, sugar, divided, vanilla extract, butter, melted, ground cinnamon

cream cheese, sugar, vanilla, eggs, prepared chocolate chip cookie dough , in rolls